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Allergies & Intolerances

Your Independent Grocer

Fresh Beef

Meat & Poultry

Cut from Canada AA or higher. Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.

Beef Blade Steak Boneless (0.42 kg )

0.42kg approx.
$39.95 per kg

Cut from Canada AA or higher. Rib steak is a tender, flavourful cut of beef that is marbled with fine white streaks of fat that keep it succulent during cooking. If the bones have been removed then it’s a rib-eye steak. Both rib and rib-eye steaks are ideal for grilling and pan-searing.

Beef Boneless Prime Rib Steak (0.34 kg )

0.34kg approx.
$77.55 per kg

Beef Brisket (1.08 kg )

1.08kg approx.
$29.05 per kg

Burgers are round, flat patties made with meat, poultry, fish, or meat substitutes including legumes and grains. Burgers are typically fried or grilled and served on a bun, but you can also serve them wrapped in lettuce or on their own with your favourite sides. Choose from the unlimited options of toppings to mix & match and find your perfect burger. Made from fresh and frozen.

Beef Burgers, Texas BBQ & Cheddar Cheese (0.36 kg )

0.36kg approx.
$29.10 per kg

Beef Burgers, Whiskey & Cheddar, Service Case (0.39 kg )

0.39kg approx.
$29.10 per kg

Discover the rich flavour and tender bite of a classic rib steak, known for its generous marbling. This cut delivers a juicy and succulent result whether you grill it for a weekend barbecue or pan-sear it for a satisfying weeknight meal. For a classic steakhouse dinner at home, serve alongside roasted potatoes and your favourite green vegetable.

Beef Cap-off Rib Steak, Club Pack (0.97 kg )

0.97kg approx.
$65.45 per kg

Beef Eye Sirloin Steak (0.28 kg )

0.28kg approx.
$41.20 per kg

Cut from Canada AA or higher. T-bone steak is a flavourful cut of beef from the short loin. This bone-in steak is very tender and a definite favourite at backyard barbecues. Season your T-bone steak and grill until desired doneness and serve with sautéed mushrooms or baked potatoes.

Beef Fast Fry T-Bone Steak (0.27 kg )

0.27kg approx.
$65.45 per kg

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat). Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce. Made from fresh and frozen.

Beef Ground Medium, Club Pack (0.99 kg )

0.99kg approx.
$20.55 per kg

Get a head start on your weeknight meal with these pre-cut beef strips, sliced for convenience and ready for the pan. Create a classic beef and broccoli for a fast dinner, or add them to noodles for a satisfying beef lo mein. For tender results, cook the strips quickly over high heat with your favourite sauce and vegetables.

Beef Hip Stir Fry Strips - 250.0 G

Dinner preparation is simpler with these plain lean beef meatballs. Their lean, unseasoned profile offers a rich, beefy base ready for your own signature touch. Simmer them in a classic tomato sauce for a hearty pasta dish or bake them for a simple weeknight sheet-pan dinner with roasted vegetables. Pan-sear the meatballs before adding to soups for deeper flavour.

Beef Lean Meatball Plain - 425.0 G

Beef organ meats (or offal), including the heart, tongue, and kidney, can be used for a variety of recipes. Try beef tongue in a sandwich with spicy mustard, or add beef heart and kidney to a stew.

Beef Liver Sliced (0.44 kg )

0.44kg approx.
$10.85 per kg

Known for its tenderness andflavour, this is often used in barbecue and smoking due its marble liketexture. This boneless cut is easy to cook and serve. Use in dishes such asstir-fry, stew or even grilling.

Beef Rib Finger Meat Boneless (1.55 kg )

1.55kg approx.
$31.50 per kg

Beef Simmering Short Ribs (0.64 kg )

0.64kg approx.
$39.95 per kg

Cut from Canada AA or higher. Stew meat pieces are pre-cut, lean chunks of meat such as beef, lamb, or poultry. Stewing helps to tenderize the meat and brings flavour to your soups, stews, or curries. Use stew meat to make beef and barley stew or a spicy goat curry.

Beef Stew Meat (0.64 kg )

Perfect for frying or grilling. With Beef Striploin Fast Fry Steak, you can easily create delicious and flavourful steak sandwiches or stir-fry dishes.

Beef Striploin Fast Fry Steak (0.34 kg )

0.34kg approx.
$67.84 per kg

Cut from Canada AA or higher. Striploin is a flavourful cut of beef that is typically cut into steaks or medallions and grilled. Striploin is marbled with fine white streaks of fat that keep it succulent during cooking. Enjoy striploin steak medium rare with Worcestershire sauce on the side.

Beef Striploin Steak (0.32 kg )

0.32kg approx.
$63 per kg

Beef Striploin Steak is perfect for grilling or pan-searing to create tender and juicy steak dinners for your family and friends.

Beef Striploin Steak, Club Pack (0.87 kg )

0.87kg approx.
$60.60 per kg

Oxtail is prized for the deep, savoury flavour it brings to slow-cooked meals. As it simmers, the meat becomes exceptionally tender while the bone and cartilage create a rich, silky broth. Braise it for a classic stew that warms from the inside out, or simmer it down for a deeply satisfying soup. Serve over creamy polenta or with crusty bread to soak up every last drop.

Beef Tails, Oxtail (0.61 kg )

0.61kg approx.
$37.54 per kg

Cut from Canada AA or higher. Top sirloin is a tender, flavourful cut of beef from the top loin muscle. Try grilling top sirloin to medium rare and serving it with roasted potatoes and asparagus.

Your Independent Grocer

Beef Blade Steak Boneless

$16.77each (est.)

Beef Boneless Prime Rib Steak

$26.36each (est.)

Beef Brisket

$31.37each (est.)

Beef Burgers, Texas BBQ & Cheddar Cheese

$10.47each (est.)

Beef Burgers, Whiskey & Cheddar, Service Case

$11.34each (est.)

Beef Cap-off Rib Steak, Club Pack

$63.48each (est.)

Beef Eye Sirloin Steak

$11.53each (est.)

Beef Fast Fry T-Bone Steak

$17.67each (est.)

Beef Ground Medium, Club Pack

$20.34each (est.)

Beef Hip Stir Fry Strips - 250.0 G

$8.80

Beef Lean Meatball Plain - 425.0 G

$11.00

Beef Liver Sliced

$4.77each (est.)

Beef Rib Finger Meat Boneless

$48.82each (est.)

Beef Simmering Short Ribs

$25.56each (est.)

Beef Stew Meat

$25.56each (est.)

Beef Striploin Fast Fry Steak

$23.06each (est.)

Beef Striploin Steak

$20.16each (est.)

Beef Striploin Steak, Club Pack

$52.72each (est.)

Beef Tails, Oxtail

$22.89each (est.)

Beef Top Sirloin Fast Fry Steak

$11.99each (est.)