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Fresh Vegetables

Beefsteak tomatoes, the crowned jewels of the tomato world, are a true delight for tomato enthusiasts. With their impressive size and juicy flesh, they offer a burst of flavour in every bite. These versatile tomatoes are perfect for slicing and layering in sandwiches or topping burgers, adding a savoury and tangy element to your dishes.

Beefsteak Tomato (1 Count)

English cucumbers, the epitome of freshness, are a delightful addition to any table. With their slender, seedless structure and smooth skin, they offer a crisp and tender texture that captivates the palate.

English Cucumber (1 Count)

*Product of Canada* These Mini Cucumbers offer a delightful crunch with every bite. Perfect for snacking, salads, and sandwiches, they provide versatile culinary possibilities.

Mini Cucumbers (397 g)

Romaine hearts are the yellowish leaves in the centre of romaine lettuce. Romaine hearts are smaller and sweeter than romaine bunches and can be enjoyed fresh or cooked. Use romaine hearts to make a classic Caesar salad or as a topping for burgers and sandwiches.

Romaine Hearts (3 Count)

Zucchini is a summer squash, a member of the gourd family, and a cousin to winter squash.

Zucchini (1 Count)

Grape tomatoes, small and juicy, are nature's sweet treasures that elevate your culinary experience. These miniature tomatoes boast a brilliant red hue and an irresistible burst of sweetness with each bite. Perfectly snackable on their own, they also shine when added to salads, pasta dishes, or grilled for a delightful twist.

Grape Tomatoes (283 g)

Iceberg lettuce, a classic and crisp delight, brings a refreshing crunch to your meals. With its tightly packed, pale green leaves and mild taste, it offers a versatile base for salads, wraps, and sandwiches.

Iceberg Lettuce (1 Count)

*Product of Canada* 1.5 pounds of yellow potatoes. Great for making all your favourite side dishes, from mash to fries.

Fresh Creamer Potatoes - Boomer Gold Yellow (1.5 lb)

Peppers are a part of the nightshade family and vary in taste form sweet to super-hot. Versatile and healthy, enjoy peppers raw or cooked in a variety of fashions.

Mixed Bell Peppers (3 Count)

*Product of Canada* Yellow onions, a staple in kitchens across Canada, are a versatile and flavorful ingredient. With its yellow skin and white flesh, this strong and slightly sweet onion variety adds depth and complexity to a wide range of dishes. Whether chopped, sliced, or diced, the yellow onion brings a boost of flavour that can help elevate a recipe. They are also known for their ability to caramelize beautifully, releasing a sweet aroma and adding a savory element to soups, stews, stir-fries, or sautÃ©s. Their versatility, rich flavour, and year-round availability makes yellow onions a kitchen essential.

Yellow Onions (3 lb)

They are orange in colour. They have a crunchy texture, and they have a sweet with a bit of earthy taste. You can eat them raw or cooked.

Bagged Carrots (2 lb)

Whether chopped up in tuna salad, eaten raw with peanut butter or included in your favourite soup, celery is a multi-purpose vegetable.

Celery (1 Bunch)

Add some fresh greens to your recipes with Spring Mix. This delicious blend of baby lettuces and greens are known for their mild and bold flavours that lend themselves to a wide variety of dishes.

Spring Mix (142 g)

Broccoli, a vibrant and nutritious vegetable, is renowned for its distinctive appearance. With its dense cluster of dark green florets on the head and sturdy stalk, broccoli is a versatile addition to any meal.

Broccoli (1 Head)

Add some fresh greens to your recipes with Baby Spinach. These tender organic spinach leaves are known for their slightly sweet flavour that lends itself to a wide variety of dishes. As convenient as they are versatile, these tasty little leaves add depth and flavour to salads and smoothies, omelettes and soups, or as a solo veggie sautÃ© â€” it's easy being green!


Baby Spinach (142 g)

Yellow potatoes, a delightful variation of the classic spuds, are available year-round, ensuring a consistent addition to your kitchen. With their golden-yellow flesh and buttery flavour, they offer a rich and satisfying taste to many dishes. Their slightly waxy texture ensures that they hold their shape well during cooking, which makes them a great base for a range of dishes. Whether boiled, baked, or used to make creamy mashed potatoes, their versatility shines through in every preparation

Yellow Potatoes (5 lb)

Red radishes are round root vegetables red in colour with a crunchy crisp taste great for salads.

Radish (1 lb)

Sweet Potatoes, also known as yam, are a versatile and delicious root vegetable with a rich orange flesh. They are available all year round, making them a convenient and accessible ingredient for your cooking needs.

Sweet Potato (1 Count)

Beefsteak Tomatoes (5 Count)

Brussels sprouts are loaded with nutrients and have a great fresh taste. This versatile vegetable can be prepared in a myriad of different ways. Try roasting some with bacon and balsamic vinegar or sauteeing some with garlic and pine nuts for a delicious side.

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Beefsteak Tomato (1 Count)

$2.49

English Cucumber (1 Count)

$1.29

Mini Cucumbers (397 g)

$2.99

Romaine Hearts (3 Count)

$4.99

Zucchini (1 Count)

$0.99

Grape Tomatoes (283 g)

$3.49

Iceberg Lettuce (1 Count)

$2.99

Fresh Creamer Potatoes - Boomer Gold Yellow (1.5 lb)

$5.99

Mixed Bell Peppers (3 Count)

$3.49

Yellow Onions (3 lb)

$3.49

Bagged Carrots (2 lb)

$2.47Was $3.49

Celery (1 Bunch)

$2.99

Spring Mix (142 g)

$3.99

Broccoli (1 Head)

$3.49

Baby Spinach (142 g)

$3.99

Yellow Potatoes (5 lb)

$5.99

Radish (1 lb)

$2.99

Sweet Potato (1 Count)

$2.49

Beefsteak Tomatoes (5 Count)

$8.29

Brussel Sprouts (1 lb)

$3.99