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Allergies & Intolerances

Fortinos

Specialty Seafood

Fish & Seafood

Entertaining is simple with these ready-to-serve cocktail oysters. They have a delicate briny flavour and a sweet finish, without the work of shucking. Arrange them on a bed of ice for an elegant appetizer, or add them to a seafood chowder for a touch of luxury. Serve chilled with a squeeze of lemon and a dash of hot sauce.

Beausoleil Cocktail Oysters - 1.0 EA

Oysters are mollusks found in saltwater with rough, greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells, and shucked oysters can be sauteed, grilled, or added to stews.

Blue Point Oysters - 1.0 EA

Littleneck clams are small hard-shell clams with thick greyish shells. When live their shells should be tightly closed but any shells that remain closed after cooking should be discarded. Try littleneck clams baked steamed or in a classic clam chowder.

Littleneck Clams, Live (0.65 kg )

0.65kg approx.
$24.20 per kg

Lobsters are large, hard-shelled crustaceans that vary in size and colour. Lobster meat is sweet, mild, and typically firmer in the tail than the claws

Live Lobster, 1.5-2lbs (0.85 kg )

0.85kg approx.
$65.45 per kg

Live Lobster, 2lbs or More (1.56 kg )

1.56kg approx.
$65.45 per kg

Lobsters are large hard-shelled crustaceans that vary in size and colour. Lobster meat is sweet mild and typically firmer in the tail than the claws. Live lobsters should be cooked the day of purchase and can be cleaned either before or after depending on your chosen cooking method. Enjoy lobster in pastas and soups or grill and serve with clarified butter.

Live Lobsters 1-1.25 Lbs (1.05 kg )

1.05kg approx.
$48.45 per kg

A crisp, briny flavour with a subtle sweet-lime finish. Enjoy these Prince Edward Island oysters raw on the half shell for a classic appetizer, or grill them with garlic butter for a warm, savoury dish. Serve chilled with a squeeze of fresh lemon or a dash of hot sauce.

Lucky Lime Oysters - 1.0 EA

These small oysters offer a delicate, briny flavour and a clean, crisp finish. Their petite size makes them an elegant choice for any special occasion or gathering. Serve them grilled, broiled, or baked with your favourite toppings for a delicious appetizer.

Maison Beausoleil Beausoleil Oysters (Case) - 1.0 EA

Oysters are mollusks found in saltwater with rough greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells and shucked oysters can be sauteed grilled or added to stews.

Malpeque Oysters, Choice - 40.0 G

Oysters are mollusks found in saltwater with rough, greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells, and shucked oysters can be sautéed, grilled, or added to stews.

Malpeque Oysters, Medium - 40.0 G

Oysters are mollusks found in saltwater with rough, greyish-coloured shells and meat that ranges in flavour from salty to sweet. Oyster species are named based on where they are harvested. Oysters can be boiled or steamed in their shells, and shucked oysters can be saut?ed, grilled, or added to stews.

Mapleque Oyster Choice, Jumbo - 40.0 G

Irish Point Oysters offer a crisp, briny flavour and a clean finish. Serve them chilled on the half shell with a squeeze of lemon and a dash of hot sauce for a classic appetizer. They are also delicious when grilled or baked with garlic butter and herbs for a warm seafood dish.

Maximum Irish Point Oyster 12ct - 1.0 EA

Create classic seafood pasta dishes at home with these tender clams. Their delicate flavour and tender texture make them a wonderful addition to your favourite sauces. Simply steam them until they open and toss with linguine, garlic, and white wine for a simple weeknight meal.

Maximum Pasta Clams - 4.4 KG

Raspberry Point oysters offer a clean, salty flavour with a sweet, crisp finish. Enjoy them chilled on the half shell with a squeeze of lemon or a classic mignonette sauce. They are also delicious when grilled or baked for a warm appetizer, perfect for entertaining.

Maximum Raspberry Point Oyster 12ct - 1.0 EA

A fresh, briny taste of the ocean awaits in every shell. These live mussels are simple to prepare for an elegant meal. Steam them with white wine and garlic for a classic appetizer, or add them to a rich tomato sauce to serve over pasta. Cook until the shells open and serve immediately with crusty bread to soak up the broth.

Mussels, Cultivated Live (0.97 kg )

0.97kg approx.
$9.65 per kg

Enjoy the crisp, briny flavour and sweet finish of these fresh oysters. Serve them chilled on the half shell with lemon, or try them baked with herbs and breadcrumbs. These oysters make a wonderful addition to special dinners and celebratory gatherings.

Norref French Kiss Oysters, case - 1.0 EA

Experience the fresh, briny taste of the ocean. These plump oysters are a true delicacy, ideal for serving raw on the half shell at your next gathering. For a cooked option, try them baked with breadcrumbs and herbs until golden. A simple squeeze of lemon or a classic mignonette sauce is all you need to complete the dish.

Oysters - 1.0 EA

Bring a taste of the coast to your table with these fresh Malpeque oysters, known for their balanced briny flavour and clean, crisp finish. Serve them raw on the half-shell for an elegant starter, or bake them with breadcrumbs and herbs for a warm, savoury appetizer. A simple squeeze of lemon or a sharp mignonette sauce is all you need to complete the dish.

Oysters, Standard Malpeques, case - 2271.0 G

Pasta clams (also called littleneck clams) are small hard-shell clams with thick greyish shells. When live, their shells should be tightly closed but any shells that remain closed after cooking should be discarded. Try them baked, steamed, or in a classic clam chowder.

Pasta Clams, Live (0.52 kg )

0.52kg approx.
$19.35 per kg

A crisp, briny flavour with a clean, cucumber-like finish defines these plump oysters. Enjoy them raw on a bed of ice for an elegant appetizer, or grill them lightly with a touch of garlic butter for a warm starter. Serve chilled on the half shell with a squeeze of fresh lemon or a classic mignonette sauce.

Fortinos

Beausoleil Cocktail Oysters - 1.0 EA

$1.60

Blue Point Oysters - 1.0 EA

$2.15

Littleneck Clams, Live

$15.73each (est.)

Live Lobster, 1.5-2lbs

$55.63each (est.)

Live Lobster, 2lbs or More

$102.10each (est.)

Live Lobsters 1-1.25 Lbs

$50.87each (est.)

Lucky Lime Oysters - 1.0 EA

$1.60

Maison Beausoleil Beausoleil Oysters (Case) - 1.0 EA

$32.95

Malpeque Oysters, Choice - 40.0 G

$1.60

Malpeque Oysters, Medium - 40.0 G

$1.60

Mapleque Oyster Choice, Jumbo - 40.0 G

$2.15

Maximum Irish Point Oyster 12ct - 1.0 EA

$21.95

Maximum Pasta Clams - 4.4 KG

$16.45

Maximum Raspberry Point Oyster 12ct - 1.0 EA

$21.95

Mussels, Cultivated Live

$9.36each (est.)

Norref French Kiss Oysters, case - 1.0 EA

$32.95

Oysters - 1.0 EA

$1.60

Oysters, Standard Malpeques, case - 2271.0 G

$26.35

Pasta Clams, Live

$10.06each (est.)

Pickle Point Oysters - 1.0 EA

$1.60