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Our stores are stocked with the freshest quality and best assortment, which includes our own President’s Choice® products—now delivered right to your door. Delivery times may vary. Subject to store capacity, driver availability, traffic, and driving conditions. For any order issues, please contact Skip support via the app.

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Cured in its own juices, Dry-Cured Thick Cut Naturally Smoked Bacon is slowly smoked over hardwood for an intense smokiness, then thick sliced, just like the bacon at your local butcher. When cooked, this flavour-packed bacon will retain its meaty bite and size. Uncooked, it’s ready to crisp your way in the oven, pan, or air fryer. It's an easy go-to for breakfast.

Dry-Cured Thick Cut Naturally Smoked Bacon - 375.0 G

Back bacon is a traditional British style of round, lean bacon cut from the pork loin. Canadian bacon, or peameal bacon, is back bacon rolled in cornmeal.

Lous Peameal Bacon Original - 454.0 G

No ordinary slab of meat, Maple Flavoured Naturally Smoked Bacon has been prepared to our highest standards. It has an enjoyable smokiness balanced with inviting maple notes. When cooked, it will retain its meaty bite and size, while delivering exceptional flavour. Made with Canadian maple sugar and maple syrup, it's an easy go-to for breakfast.

Maple Flavoured Naturally Smoked Bacon - 375.0 G

Made for families, Maple Leaf® Original Natural Bacon features simple, natural ingredients. Bacon is a staple of breakfasts everywhere, and the Maple Leaf® brand has cut out all the unrecognizable ingredients to provide your family with nothing but the best. Maple Leaf® Natural Bacon is as simple as bacon smoked with Maplewood, with no artificial flavours and no artificial preservatives. Dedicated to providing wholesome, real food for Canadians for generations to come, Maple Leaf® is the first major food company in the world to become carbon neutral. Join them in their commitment to build a more sustainable planet. ORIGINAL NATURAL BACON: Made with real, simple ingredients NOTHING ADDED: No artificial flavours and no artificial preservatives A DELICIOUS STAPLE: A classic breakfast food WHAT'S IN THE BOX: Includes one 375-gram package of natural bacon MADE BY A CARBON NEUTRAL COMPANY: Maple Leaf® products are made by a company that has been carbon neutral since 2019. Learn more about their commitment to carbon neutrality at mapleleaf.ca/carbonneutral

Maple Leaf Original Natural Bacon - 375.0 G

Enjoy delicious, gourmet crispy bacon with Maple Leaf® Ready Crisp® Fully Cooked Natural Bacon Slices. These pre-cooked bacon strips are made with quality cuts of pork carefully cooked to a perfect crisp. Seasoned with sea salt, cane sugar, spices, and smoke, this flavourful crispy bacon is fully cooked and ready to eat. Maple Leaf® Ready Crisp® natural bacon slices are a tasty and convenient addition to breakfast dishes, sandwiches, and salads, or can be enjoyed anytime as a satisfying snack. Made for families, the Maple Leaf® brand offers premium meat using only natural ingredients with no artificial preservatives, flavours, colours, or sweeteners. Dedicated to providing wholesome, real food for Canadians for generations to come, Maple Leaf® is the first major food company in the world to become carbon neutral. Join them in their commitment to build a more sustainable planet. READY ANYTIME: Fully cooked bacon slices are a convenient and delicious addition to sandwiches, salads, soups, stews, and more PREMIUM CUTS: The Maple Leaf® brand uses only our quality cuts of pork to create these natural bacon strips CRISP TEXTURE: These all-natural crispy bacon slices are fully cooked for crisp texture and optimal flavour SEASONED JUST RIGHT: Gourmet crispy bacon is seasoned with just the right amount of sea salt, cane sugar, spices, and smoke MADE BY A CARBON NEUTRAL COMPANY: Maple Leaf® products are made by a company that has been carbon neutral since 2019. Learn more about their commitment to carbon neutrality at mapleleaf.ca/carbonneutral

Maple Leaf Ready Crisp Fully Cooked Natural Bacon Slices - 65.0 G

Contains 4 grams of fat and 60 calories per 44-gram serving. Enjoy the great taste of bacon as often as you like with Maple Lodge Farms Original CHICKEN BACON style, made from delicious white and dark meat chicken. Since 1955. Lawrence May. Founder. A family owned company. *HIGH PRESSURE PROTECTION - a chemical free process that uses only high water pressure to significantly reduce the risk of contamination by illness-causing bacteria (i.e. listeria, salmonella, e.coli) during the production process.. www.pressureprotection.ca

Maple Lodge Farms LT Chicken Bacon-Style - 375.0 G

Free From Naturally Smoked Fully Cooked Bacon keeps mealtime simple with ready-to-heat slices that deliver classic bacon flavour. Made with PC® Free From Pork raised in Canada without antibiotics and grain-fed, it’s naturally smoked and cooked to a crisp finish. With no artificial flavours or synthetic colours, it’s an easy addition to sandwiches, burgers, or breakfast plates when you want something quick and satisfying.

President's Choice Free From Naturally Smoked Fully Cooked Bacon - 65.0 G

Free From Naturally Smoked Fully Cooked Thick-Sliced Bacon brings hearty, smoky flavour to everyday meals with thick-cut slices that heat up in minutes. Made with PC® Free From Pork raised in Canada without antibiotics and grain-fed, it’s naturally smoked and cooked to a crisp finish. With no artificial flavours or synthetic colours, it’s an easy addition to breakfast plates, sandwiches, and burgers when you want something simple and satisfying.

President's Choice Free From Naturally Smoked Fully Cooked Thick Sliced Bacon - 65.0 G

Not all bacon is created equal – and we think you’ll agree this one is a different taste experience. It’s sliced extra-thick for a super-meaty bite. But let’s back up: it all starts with carefully selected and trimmed pork bellies. They’re cured and smoked over maplewood – for a mild hint of sweetness. When cooked, they retain more of a chewy, salty bite than thinner slices. You know it’s made for breakfast but don’t stop there – slice it into crisp matchstick strips you can toss into sauces, soups salads. You won’t be sorry.

President's Choice Old-Fashioned Style Bacon - 1.0 KG

No ordinary slab of meat, Reduced Salt Bacon has been prepared to our highest standards. When cooked, it will retain its meaty bite and size while delivering exceptional flavour. It's made with 45% less salt than regular PC® Bacon but features the same delicious taste. Uncooked, it's ready to crisp your way in the oven, pan, or air fryer.

Reduced Salt Bacon - 375.0 G

Schneiders® Hickory Smoked Classic Cut Bacon proves that when it comes to great bacon, there are no shortcuts for time and care. Though bacon seems simple, Schneiders® has put decades of practice into perfecting the craft of this beloved breakfast food. It starts with the highest-quality pork belly, the ideal balance of salt and cane sugar in the brine, and a special mix of North American hickory and applewood for smoking. It is gently hung by hand to ensure it smokes evenly, then sliced nice and thick. Since 1890, Schneiders® brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old™. SLICED BACON: A delicious breakfast treat SALTY AND SWEET: Brined in the perfect balance of salt and cane sugar HARDWOOD SMOKED: Flavoured with a special mix of hickory and applewood smoke WHAT'S IN THE BOX: Includes one 375-gram pack of sliced, uncooked bacon QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890

Schneiders Hickory Smoked Classic Cut Bacon - 375.0 G

This boneless blade steak is the ideal starting point for your next slow-cooked meal. The rich marbling renders down during cooking, creating exceptionally tender meat perfect for a hearty beef stew or savoury shredded beef for sandwiches. Let it simmer in your favourite sauce until it falls apart, then serve over creamy mashed potatoes for a comforting dinner.

Beef Blade Simmering Steak, Boneless, Club Pack (0.76 kg )

0.76kg approx.
$41.20 per kg

Cut from Canada AA or higher. Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.

Beef Boneless Blade Steak (0.38 kg )

0.38kg approx.
$42.40 per kg

Beef short ribs (or back ribs) are rectangles of beef containing layers of fat, meat, and rib bone. They are usually taken from the chuck and short plate cuts of the cow. Short ribs are best enjoyed braised and slow cooked with liquid to produce tender meat and flavourful au jus.

Beef Braising Short Ribs (0.65 kg )

0.65kg approx.
$48.45 per kg

Burgers are round, flat patties made with meat, poultry, fish, or meat substitutes including legumes and grains. Burgers are typically fried or grilled and served on a bun, but you can also serve them wrapped in lettuce or on their own with your favourite sides. Choose from the unlimited options of toppings to mix & match and find your perfect burger. Made from fresh and frozen.

Beef Burgers, Whiskey & Cheddar Self Serve (0.36 kg )

0.36kg approx.
$29.10 per kg

Cut from Canada AA or higher. Eye of round is a lean cut of beef that looks like tenderloin but can be a little tough. For tender, flavourful eye of round, try it slow-roasted and served with potatoes or slice it very thin for a roast beef sandwich.

Beef Eye Of Round Fast Fry Steak (0.31 kg )

0.31kg approx.
$35.10 per kg

Beef Eye of Round Marinating Steak (0.34 kg )

0.34kg approx.
$33.90 per kg

Beef Eye of Round Oven Roast (0.94 kg )

0.94kg approx.
$30.25 per kg

Cut from Canada AAA. Flank steak is a thin, boneless cut of beef that is typically marinated, cooked whole, and sliced. Add flank steak to your stir-fry or fajitas, or grill and serve with a side of sautéed mushrooms.

Beef Flank Steak (0.53 kg )

0.53kg approx.
$44.80 per kg

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat). Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce. Made from fresh and frozen.