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A soft-textured yet hearty bread with a crisp crust and nutty flavour. Fresh in-store baked bread

12 Grain Bread, Sliced - 383.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Cranberry Raisin Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is infused with cranberries and raisins, all topped with crunchy turbinado sugar. Enjoy it on its own with a spread of butter, or elevate your lunch with a roasted turkey and brie sandwich layered with peppery arugula and a spread of fig jam. Baked on stone Made with carefully selected ingredients Using starters with long fermentation

ACE Cranberry Focaccia - 510.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Granary Sliced Loaf. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped infused with grains, seeds, and a touch of honey. Enjoy it on its own with a spread of butter, or elevate your lunch with a classic turkey and avocado sandwich layered with crisp greens, ripe tomato, and a spread of mustard. Baked in a stone oven Best served warm Made in Canada

ACE Granary Loaf Sliced - 600.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Pane Rustico. Crafted using traditional starters and a time-honored long fermentation process, each roll is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this roll offers a soft interior. Enjoy it on its own with a spread of butter, or top it with crispy bacon, scrambled eggs, and sharp cheddar for the ultimate breakfast sandwich. Baked in a stone oven Best served warm Made in Canada

ACE Pane Rustico - 700.0 G

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Rosemary Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped with extra virgin olive oil, rosemary, and a sprinkle of crunchy sea salt. Enjoy it on its own with a spread of butter, or elevate your lunch with a prosciutto and mozzarella sandwich layered with fresh tomato and basil. Baked in a stone oven Best served warm Made in Canada

ACE Rosemary Focaccia - 560.0 G

Bread Cheese Sliced - 383.0 G

A premium cinnamon raisin bread with a very generous amount of raisins, cinnamon flakes, cinnamon and spices. Fresh baked in-store with no artificial flavours, colours or perservatives. Perfect for toasting or french toast!

Bread Cinnamon Raisin Sliced - 468.0 G

A rich, buttery flavour and soft texture make this brioche a simple luxury. Transform your weekend brunch by making decadent French toast, or elevate a simple lunch with an exceptional grilled cheese sandwich. For an easy snack, toast a slice and top it with your favourite jam.

Brioche Bread - 383.0 G

A crusty exterior and soft, airy interior make this long loaf the ideal base for many meals. Build a hearty, deli-style sandwich that holds all your favourite fillings, or slice it to soak up the sauce from a classic spaghetti dinner. Toast slices with garlic and butter for a simple, satisfying side.

Calabrese Lungo Bread - 600.0 G

A crisp, golden crust gives way to a soft, airy crumb in this classic round loaf. Baked fresh in our store, it brings rustic charm to your table. Slice it thick for dipping into a hearty minestrone or use it as the base for a loaded Italian-style sandwich. Serve alongside your favourite pasta dish.

Calabrese Round Bread - 660.0 G

A crisp crust gives way to a soft, airy interior in these rustic ciabatta buns. Their sturdy structure is perfect for building hearty sandwiches with your favourite fillings, or for soaking up savoury sauces from a warm stew. Toast them lightly to warm through and bring out their fresh-baked character.

Ciabatta Buns, 6 Pack - 418.0 G

Country Harvest® Ancient Grains 100% Whole Grain Bread with Seeds is history in the baking. Our recipe features a delicious blend of spelt, khorasan wheat, millet, amaranth, and quinoa. The grains may be ancient, but the taste is fresh.

Country Harvest Ancient Grains with Red Fife Bread - 600.0 G

What's delicious and contains a high source of fibre? Country Harvest® Flax & Quinoa 100% whole grain bread with seeds of course! Baked in Canada and made with 100% whole grains, there’s no question that you’re going to enjoy this bread.

Country Harvest Flax & Quinoa Bread - 600.0 G

As delicious as it is wholesome, Dempster’s® Whole Grains Ancient Grains Bread with Quinoa brings flavour to any meal. Each soft loaf is made with quality ingredients like quinoa and 100% whole grains and contains no artificial colours or flavours. With 4 grams of fibre in each serving, this whole grain bread is a delicious way to keep you and your family feeling satisfied and energized.

Dempster 100% Whole Grains Ancient Grains with Quinoa Bread - 600.0 G

Explore the unique flavours of sourdough. Naturally tangy, baked in-store. San Francisco Sourdough loaf has a pleasantly light sourdough flavour with a crispy crust and a soft, chewy texture. Made with clean label ingredients - no artificial flavours, colours or preservatives.

Everything Sourdough Bread - 450.0 G

Authentic French crusty-style bread with a chewy golden crust and light interior. Fresh in-store baked bread. Please specify your option for sliced or unsliced in the instruction box.

French Bread - 383.0 G

Crisp texture of Italian loaf with a blend of multigrain. Fresh in-store baked bread

Italian Bread, Multi-grain Sliced - 383.0 G

The European-style artisan breads from La Baguetterie™ follow a traditional slow rising process and backing techniques which give these breads a golden crust, a delightful texture and a rich flavour that complement any meal. This White Baguette is light, full of flavor, and a canvas for just about anything. Spread with regular or savoury garlic butter, use for crostini, or add elegance to your next sandwich

La Baguetterie White Baguette - 326.0 G

Upgrade your lunch with the subtle, earthy notes of light rye. The soft, thick slices provide a sturdy base for a classic deli sandwich piled high with your favourite fillings or a savoury grilled cheese. This loaf is perfect for creating satisfying meals any time of day.

Light Rye Bread - 383.0 G

A distinctive swirl of mild and earthy rye flavours come together in every slice of this naturally fermented bread. It provides the perfect foundation for a classic Reuben, piled high with corned beef and sauerkraut. For a simpler meal, toast it for a satisfying cheese and tomato sandwich.