Villaggio Ristorante Inc.
Antipasti
FRITTURA
Squid & tiger shrimp lightly floured & fried, fresh lemon
$31.00
ANTIPASTO DI MARE
Assorted seafood salad, marinated with fresh herbs, lemon extra virgin olive oil.
$26.00
CAESAR SALAD
romaine hearts, parmigiano shavings, house-made croutons, Villaggio Caesar dressing.
$21.00
POLENTA FRITTA
Made in house, polenta fries topped with grated parmigiano-reggiano, side marinara sauce.
$20.00
COZZE MARINARA
fresh P.E.I. mussels, sauteed in a marinara sauce
$23.00
INSALATA VILLAGGIO
Organic baby arugula, with radicchio, candied pecans, parmigiano shavings, white balsamic honey vinaigrette
$21.00
FOCCACCIA
Topped with olive oil, salt, and oregano.
$20.00
VILLAGGIO OLIVE TAPENADE & BREAD
Made in-house olive tapenade served with a sliced mini baguette.
$8.00
HOT OIL
Made in house, side hot oil.
$4.00
CAPRESE
vine ripened tomatoes, fior di latte, fresh basil, aged balsamic vinaigrette
$21.00
PARMIGIANO TRUFFLE FRIES
French fries topped with truffle oil and grated Parmigiano-Reggiano.
$10.00
GAMBERI DIAVOLA
Tiger shrimp sautéed in a spicy marinara sauce served with crostini
$26.00
ARANCINI CACIO E PEPE
house-made rice balls, stuffed with, pecorino, black pepper,mozzarella, fried, parmigiano aioli
$20.00
FAGIOLI E SCAROLA
cannellini beans, sautéed with escarole, garlic, chili flakes, crostini
$21.00
BRUSCHETTA PERA E RICOTTA
toasted sliced baguette, topped with bosc pear, whipped ricotta, honey drizzle
$24.00
OLIVE RIPIENI FRITTI
green olives, filled with nduja and mascarpone, panko breading & fried
$20.00
BURRATA E PROSCIUTTO
whole burrata cheese imported from Puglia, prosciutto di Parma,olives, crostini
$36.00
POLPO
Spanish octopus, marinated, pan seared, nduja aioli, on a bed ofpotato purée
$36.00
Pasta
PENNE VODKA
Bacon, green onion, white wine, tomato sauce, and cream.
$26.00
GNOCCHI PESTO E BURRATA
handcrafted potato gnocchi, house-made basil pesto*, topped withfresh burrata*contains nuts
$34.00
CAPPELLACCI CON ZUCCA
handcrafted fresh pasta, stuffed with butternut squash in a brownedbutter & sage sauce
$35.00
TAGLIATELLE BOLOGNESE
fresh pasta, in a slow cooked veal & pork ragù with tomato sauce, topped with stracciatella cheese
$30.00
PENNE POMODORO
Penne Pomodoro with tomato sauce.
$20.00
FREGOLA ALLA DIAVOLA
tradional Sardinian pasta made from semolina, tiger shrimp, P.E.I.mussels, spicy marinara sauce
$40.00
PENNE ROSE
pasta with tomato & cream sauce
$25.00
PENNE ALFREDO
pasta with a cream sauce
$25.00
Risotto
RISOTTO TARTUFO
carnaroli rice, mixed mushrooms, white wine, truffle oil, finished with parmigiano shavings
$35.00
Secondi
VEAL PARMIGIANA
Veal breaded, fried, topped with mozzarella & tomato sauce, finished in the oven. Served with potatoes, and seasonal vegetables.
$31.00
VILLAGGIO BURGER
made in house 7oz rib eye, brisket beef patty, fiore di latte cheese, tomato, arugula, pesto aioli, brioche bun, served with fries *CONTAINS NUTS
$28.00
POLLO CORDON BLEU
local A.B.F. chicken breast, stuffed with prosciutto cotto & mozzarella, egg & breadcrumb, baked, parmigiano cream sauce, vegetables & potatoes
$42.00
BISTECCA
10 oz US Prime New York steak, grilled, herbed compound butter, vegetables & potatoes * Add Canadian East Coast lobster tail $28
$58.00
SPIGOLA
Mediterranean sea bass filet, grilled, lemon white wine sauce, vegetables & potatoes
Pizzas
Villaggio's pizza dough is made in-house using "00" flour and our tomato sauce is made from San Marzano tomatoes.
MARGHERITA PIZZA 12"
tomato sauce, fiore di latte, fresh basil, extra virgin olive oil
$23.00
BOLOGNA 12"
fior di latte, mortadella, arugula, stracciatella cheese, fresh basil
$29.00
CALABRESE- 12''
tomato sauce, fior di latte, spicy salami, mushrooms, fresh basil
$29.00
BIANCA- 12''
mozzarella, fried zucchini, sautéed white onions, truffle oil drizzle, fresh basil
$27.00
VILLAGGIO PIZZA-12"
Tomato sauce, black olives, spicy soppressata, fiore di latte
$26.00
GENOVESE -12"
mozzarella, cherry tomatoes, house-made pesto*, fresh basil*contains nuts
$28.00
ARRABIATTA- 12"
tomato sauce, fior di latte, whipped ricotta, Calabrian chilli flakes, extra virgin olive oil, fresh basil
$27.00
Dolci
B52 Cheesecake
Made in house.
$16.00
Tiramisu
Made in-house, lady finger cookies dipped in espresso.
$15.00
Creme Brulée
Made in-house, vanilla bean.
$8.00
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?