Village Pizza
Place Settings
Please list the number of the place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
See Item
14'' Pizza
14" Superior Sausage Pizza
Fennel sausages, fior di latte, pickled peppers, baby kale with lemon, brown butter, and sages.
$21.50
14" Queen Margherita Pizza
Basil, tomato sauce, fior di latte, and mozzarella.
$18.50
14" Classic Pepperoni Pizza
Polish smoked pepperoni, tomato sauce, mozzarella, and Parmesan cheese.
$20.50
14" Hungry Vegan Pizza
Grilled red peppers, mushrooms, eggplants, caramelized onions, arugulas, and tomato sauce.
$20.50
14" Thanks, Obama! Pizza
Polish smoked pepperoni, pineapple, tomato sauce, mozzarella, and Parmesan cheese.
$21.50
14" Mushroom Trio Pizza
Porcinis, shemiji, buttons, garlic chips, mozzarella, and gorgonzolas.
$23.50
18" Pizza
18" Thanks, Obama! Pizza
Polish smoked pepperoni, pineapple, tomato sauce, mozzarella, and Parmesan cheese.
$30.00
18" Queen Margherita Pizza
Basils, tomato sauce, fior di latte, and mozzarella cheese.
$27.00
18" Classic Pepperoni Pizza
Polish smoked pepperoni, tomato sauce, mozzarella, and Parmesan cheese.
$30.00
18" Hungry Vegan Pizza
Grilled red peppers, mushrooms, eggplants, caramelized onions, arugulas, and tomato sauce.
$30.00
18" Superior Sausage Pizza
Fennel sausages, fior di latte, pickled peppers, baby kale with lemon, brown butter, and sages.
$30.00
18" Mushroom Trio Pizza
Porcinis, shemiji, buttons, garlic chips, mozzarella, and gorgonzolas.
$32.00
Dips
House-made and delicious.
Creamy Garlic Dip
$2.25
Anaheim Chilli Dip
$2.25
Pesto Dip
$2.25
Caesar Dip
$2.25
Smokey BBQ Dip
$2.25
Tomato Tahini Dip
$2.25
Marinara Dip
$2.25
Other Stuff
Caesar Salad
Baby kale with croutons, crispy capers, double smoked bacon, and Parmesan cheese.
$10.00
Chicken Wings
Smokey barbeque or sweet chilli sauce.
$13.00
Beet Salad
Beets and candied walnuts with orange vinaigrette, radishes, and goat cheese.
$10.00
Doughboys
Pesto and mozzarella, baked in Pizza Village 72-hour dough, served with a house-made marinara sauce.