Torafuku
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
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Number of Chopsticks
How many people will be eating from this order?
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All-Day Lunch - Gimmie More
Available on Wednesday, Thursday & Sunday 11:30 - 5PM; Friday & Saturday 11:30-4:30PM
Brussel Sprout Salad
Fried brussel sprout, cauliflower, broccoli with green goddess dressing, mixed herb and crispy quinoa.
$17.00
Finger-Lickin Chicken
Brined-marinated crispy chicken, mixed herbs, Thai chilies, crispy shallots, and seven spice mayo.
$17.00
Rabbit Food
Kale salad with anchovy buttermilk dressing, gem tomatoes, Parmesan cheese, and crispy quinoa.
$16.00
Basque Cheesecake
House-made cheesecake with yuzu rhubarb compote.
$20.00
Crack Salad
Brussel sprouts, cauliflower, broccoli, kale, Parmesan cheese, and lemon.
$16.00
I Love Dumplings (5 pcs)
Classic pork and chive dumplings. One order comes with five dumplings.
$10.00
All-Day Lunch - Awesomeness in a Bowl
All rice bowls are served with Torafuku's famous kickass rice cooked with sake, butter, dashi, perfect poached egg, mixed herbs, and pickled cabbage. Available on Wednesday, Thursday & Sunday 11:30 - 5PM; Friday & Saturday 11:30-4:30PM
Bowl 1 - Pork Belly Rice
The original kickass rice with kakuni-style pork belly.
$17.00
Bowl 2 - Fried Chicken Rice
Kickass rice with crispy fried chicken.
$17.00
Bowl 3 - Crack Salad Rice
Kickass rice with crack salad.
$17.00
Bowl 4 - Rice Half and Half
Kickass rice with crispy fried chicken and pork belly.
$18.00
Bowl 5 - Chicken and Crack Rice
Kickass rice with crispy fried chicken and crack salad.
$18.00
Bowl 6 - Pork and Crack Rice
Kickass rice with pork belly and crack salad.
$18.00
All-Day Lunch - Extras and Sides
Available on Wednesday, Thursday & Sunday 11:30 - 5PM; Friday & Saturday 11:30-4:30PM
Extra Fried Chicken
$3.30
Extra Pork Belly
$3.30
Side Kickass Rice
$3.50
Ramen Marinated Egg
$2.00
Perfect Poached Egg
$1.75
All-Day Lunch - Beverages
Available from Tuesdays to Saturdays from 11:30 a.m. until 5:30 p.m.