Tikkaway Indian Cuisine and Pizza

Amritsari Chholey Kulche

An eight-ounce container of chickpea and one stuffed kulcha with potatoes and paneer with small yogurt.

Veg Manchurian

Mixed vegetables fried dumplings with chopped bell pepper and onion mix coated with soy and chili coating or sauce.

Veg Delight Pizza

Homemade pizza sauce and mozzarella cheese with green peppers, onions, tomatoes, mushrooms, black olives, and pineapples.

Dahi Bhalle

Lentil fritters soaked in the concoction of chutneys and spicy, sweet, and sour yogurt arranged carefully, garnished, and served for you to savor.

Aloo Paratha

Indian spices with boiled potatoes

Paneer Paratha

Grated cottage cheese with Indian spices.

Mixed Paratha

Mixed stuffed in cauliflower, cottage cheese, boiled potato, and onion.

Minty Tango-Pudina

Mixed flavored paratha.

Spinach and Paneer Paratha

Stuffed with paneer cheese and spinach.

Keema Kulcha

Minced beef mixed with cilantro and spices in all-purpose flour or whole meat flour.

Amritsari Chholey Kulche

An eight-ounce container of chickpea and one stuffed kulcha with potatoes and paneer with small yogurt.

Chicken Keema Kulcha

Chicken tikka, minced, onions, green peppers, and spices in all-purpose flour.

Chaat Papdi

Crispy fried flour wafers arranged in layers with spice-dressed chickpeas, potatoes, spices yogurt, and Tikkaway's mouthwatering chutneys.

Dahi Bhalle

Lentil fritters soaked in the concoction of chutneys and spicy, sweet, and sour yogurt arranged carefully, garnished, and served for you to savor.

Chicken Samosa (3 pcs)

Savory fried pastry stuffed with minced chicken and peas served with chutneys.

Beef Samosa (3 pcs)

Savory fried pastry stuffed with minced beef and peas served with chutneys.

Samosa Chaat Veg

Tikkaway's savory Fried pastry stuffed with chef-special spice-tempered potato and pees served with chickpea curry smothered with in-house chutneys and condiments.

Tikki Chat (2 pcs)

Delicately spiced and shallow fried potato patty cutlets served with chickpea curry smothered with in house chutneys and condiments.

Onion Bhajia

Fresh Onion with gram flavor cilantro lemon juice and traditional spices deep fried.

Veg Pakora (10 pcs)

Seasonal assorted indian vegetables coated with chickpea flour batter and fried till golden brown served with house made chutneys.

Paneer Pakora

Stuffed pressed cottage cheese dipped in gram flour batter and deep fried, served with in house chutneys.

Fish Pakora

Deep-fried basa fillets seasoned with traditional spices served with chutneys.

Chicken Pakora

Boneless chunks of chicken marinated in gram flour with Indian spices, deep-fried, and served with mint sauce.

Hara Bhara Kebab

Mixed Green Herbs, spinach, and a potato patty stuffed with cheese mix. Served in traditional style with chutneys and condiments.

Fish Tikka

Paneer Tikka

Tandoori Malai Soya Chaap

Tandoori Chicken (4 pcs)

Tandoori Chicken (8 pcs)

Chicken quarter marinated overnight in a house blend of traditional tandoori spices and yogurt marinade, skewered and grilled to perfection in a clay oven.

Beef Sheekh kabab

Spicy minced mutton made into rolls and roasted in the tandoor.

Chicken Kabab

Boneless chicken thigh cooked in a clay oven with yogurt and spices.

Malai Kabab

Boneless chicken thigh cooked in a clay oven with yogurt and spices.

Tandoori Chicken Wings

Chilli Paneer

Paneer marinated in a Indo Chinese blend of sauce and sauteed - served in a chili gravy.

Chilli Chicken

Tender pieces of chicken breast marinated in a Indo Chinese blend of sauce and sauteed- served in a chili gravy.

Veg Manchurian

Mixed vegetables fried dumplings with chopped bell pepper and onion mix coated with soy and chili coating or sauce.

Veg Hakka Noodles

Boiled noodles stir-fried with Chinese sauces and mixed vegetables.

Chicken Hakka Noodles

Boiled noodles stir-fried with Chinese sauces and chicken chunks.

Chili Garlic Fish

Tender pieces of fish marinated in a Indo Chinese blend of sauce and sauteed - served in a chili garlic gravy.

Dal Tadka

Yellow lentils cooked with aromatic spices.

Chana Masala

Chickpeas cooked with onion, tomatoes, and spices.

Aloo Gobhi

Cauliflower and potatoes cooked with onion, tomatoes and spices.

Bhindi Do Pyaaza

Okra cooked with spiced blend and tempered twice with onion tomato masala and cubed onion.

Paneer Makhani

Cubes of pressed cottage cheese served in cream slow-roasted tomato sauce with a dollop of whipped butter.

Paneer Tikka Masala (Chef Special)

Cubed pressed cottage cheese tandoori tikka served with flavorful masala gravy.

Methi Malai Paneer

Cubes of pressed cottage cheese served in a sauteed fenugreek and slow-simmered creamy sauce.

Matar Paneer

Cheese cubed cooked with freshly creamed spinach and spices.

Palak Paneer

Cheese cubed cooked with freshly creamed spinach and spices.

Shahi Paneer

Cheese cooked with tomato and cashew nut-based gravy.

Baingan Bhartha

Eggplant cooked with onions and pea seasoned with spices.

Mix Vegetable

Seasonal mix veg cooked with onion, tomatoes, and spices.

Malai Kofta

Cottage cheese and potatoes dumpling cooked in onion tomatoes and cashew nuts-based gravy.

Chicken Tikka Masala

Chunks of marinated chicken in spiced curry sauce.

Chicken Korma

Chicken cooked in creamy buttery cashew-based gravy.

Chicken Curry

Traditional chicken curry cooked with onion-based gravy and spices.

Kadai Chicken

Boneless chicken sauteed with bell peppers, onions, and ground spices.

Chicken Saag

Chicken pieces cooked with fresh spinach and ground spices.

Chicken Vindaloo

Chicken with potatoes marinated and simmered in a spicy, tangy, and aromatic hot sauce.

Lamb Goan Curry

Marinated lamb cooked in a Goan-style coconut curry sauce with hand-ground secret spice mix

Lamb Korma

Marinated lamb cubes, vegetables simmered in age-old Mughlai style onion and cashew nut gravy scented with aromatic spices.

Lamb Vindaloo

Lamb with potatoes marinated and simmered in a spicy, tangy, and aromatic hot sauce.

Bhuna Lamb

Marinated lamb sauteed in oil with whole spices, ginger garlic, sliced onion, mushrooms and spices mix till almost done finished with fresh tomato puree and simmered.

Saag Lamb

Marinated lamb cooked in desi style slow cooked mustard green and fresh spinach tempered with hot red chilis and garlic served with a dollop of butter.

Madras Lamb Curry

Marinated lamb cubes cooked in a south Indian style creamy coconut curry sauce tempered with curry leaves.

Goat Vindaloo

Goat with potatoes marinated and simmered in a spicy, tangy, and aromatic hot sauce.

Beef Goan Curry

Marinated lamb cooked in a goan style coconut curry sauce with hand ground secret spice mix.

Beef Korma

Marinated Beef cubes vegetables simmered in age-old Mughlai style onion and cashew nut gravy scented aromatic spices.

Beef Vindaloo

Beef with potatoes marinated and simmered in a spicy, tangy, and aromatic hot sauce.

Bhuna Beef

Marinated Beef sauteed in oil with whole spices, ginger garlic, sliced onion, mushrooms and spices mix till almost done finished with fresh tomato puree and simmered.

Saag Beef

Marinated beef cooked in desi style slow-cooked mustard green and fresh spinach tempered with hot red chilis and garlic served with a dollop of butter.

Madras Beef Curry

Marinated beef cubes cooked in a south Indian style creamy coconut curry sauce tempered with curry leaves.

Fish Vindaloo

Boneless fish prepared with potatoes in the hot vindaloo.

Prawn Butter Masala

Prawns prepared in spicy buttered with onion and green pepper.

Prawns Madras

Prawns cooked with curry leave stir anise in spicy coconut.

Butter Naan

A soft fluffy leavened bread with butter.

Garlic Naan

Bread with chunks of fresh garlic and cilantro.

Cheese Naan

A soft fluffy leavened white flour bread stuffed with cheese filling rolled, crusted with chili flakes, and cooked in a clay oven.

Tandoori Butter Roti

Whole wheat bread rolled and cooked in a clay oven smothered with butter.

Laccha Paratha

Whole wheat bread rolled, butter layered and cooked in a clay oven.

Tawa Roti

Coconut Rice

Aged basmati rice cooked with grated coconut and tempered with mustard seeds and curry leaf.

Saffron Rice

Aged basmati rice cooked in a kashmiri saffron flavored liquid of milk and aromatic water.

Mutter Pulao

Aged basmati rice cooked using pilaf method with tempering of cumin seeds and sautéed green peas.

Lamb Biryani

Beef Biryani

Prawn Biryani

Goat Biryani

Raita

Whipped yogurt with cucumber and spices.

Papadum

Three sum dried lentil crackers served fried.

Kachumber Salad

Indian style mixed salad with onion, cucumber and tomato with lime.

Mango Chutney

A Sweet mago chutney .

Achaar

Spicy mixed pickle.

Two Cheese Spinach Pizza

Homemade pizza sauce with spinach, mozzarella, and cheddar cheese.

Veg Delight Pizza

Homemade pizza sauce and mozzarella cheese with green peppers, onions, tomatoes, mushrooms, black olives, and pineapples.

Mediterranean Pizza

Homemade pizza sauce, mozzarella, and cheddar cheese with spinach, green peppers, red peppers, onions, tomatoes, and black olives.

Gulab Jamun (2 pcs)

Rasmalai (2 pcs)

Gajar Halwa

Lassi

Orange Juice

Soft Drink