The Pie Commission
Baked Hot Pies
All of The Pie Commission's pies are a hearty individual serving of five-inch pie made with an all-butter pastry.
1. Braised Beef Rib - HOT
Braised tender chunks of beef, simmered in red wine and homemade beef stock with mushroom, potato, and sweet potato.
$11.95
2. Peppercorn Roast Beef - HOT
Slow roasted Canada AAA beef in a peppercorn gravy with peas and carrots.
$11.95
3. Beef and Beer - HOT
Braised ground angus beef with caramelized onion, Great Lakes Vienna Lager, and homemade beef stock.
$11.95
4. Chicken Mushroom Pot - HOT
Creamy, classic, chicken pot pie with mushrooms, peas, and carrots.
$11.95
5. Butter Chicken - HOT
Coconut milk based East Indian curry with tomato, chickpeas, leeks, and cauliflower.
$11.95
6. Pulled Pork - HOT
Beautifully tender pulled pork mixed with The Pie Commission's sweet and smokey BBQ sauce.
$11.95
7. Veg-ilicious - HOT
Steamed fresh kale, broccoli, cauliflower with millet, and goat’s cheese in a homemade tomato basil sauce.
$11.95
Sides
Sweet Potato Fries
$5.79
Fresh Handcut Fries
$5.79
Frozen Pies
Braised Beef Rib - FROZEN
$11.25
Beef and Beer - FROZEN
$11.25
Chicken Mushroom - FROZEN
$11.25
Butter Chicken - FROZEN
$11.25
Pulled Pork - FROZEN
$11.25
Vegilicious - FROZEN
$11.25
Tourtiere - FROZEN
$11.25
Lamb and Veg Curry - FROZEN
$11.25
Desserts
Winners of Ontario's best butter tart!
Plain Butter Tart (1 pc)
$4.50
Pecan Butter Tart (1 pc)
$4.50
Original Butter Tart (6 packs)
$26.00
Pecan Butter Tart (6 packs)
$26.00
Place Settings
Please list the number of place settings that you’d like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?