The Pantry

Granola Parfait

Fresh strawberries, apples, and blueberries between layers of vanilla yogurt and granola.

Irish Steel Cut Oatmeal

A delicious mixture of hot oatmeal, dried cranberries, almonds, diced apple, milk, and brown sugar. Served with low-fat vanilla yogurt.

Fresh Fruit Bowl

A mixture of seasonal fruits sprinkled with granola and dried cranberries, and drizzled with honey. Served with vanilla yogurt.

The Californian Benny

Two poached eggs, bacon, tomatoes, fresh sliced avocado, and hollandaise on a toasted English muffin.

The Classic Benny

Two poached eggs, ham, and hollandaise on a toasted English muffin.

Potato Pancake Benny

Two hand-crafted green onion potato pancakes topped with fresh spinach and tomatoes, feta, and two poached eggs, and hollandaise. Served with sliced tomatoes.

Nachos

Fresh hand-cut tortillas layered with a combination of cheddar and jalapeno Jack cheese, topped with jalapenos, banana peppers, red peppers, and fresh tomatoes. Salsa and sour cream served on the side.

Cheesy Garlic Shrimp

Shrimp sauteed in olive oil and garlic, baked in the oven with a blend of jalapeno Jack and cheddar cheese, served with bread on the side.

Buffalo Chicken Tenders

Succulent breaded chicken breast strips fried until golden brown and tossed in hot sauce served with ranch dressing for dipping.

Chicken Quesadilla

Diced chicken, salsa, cheddar, and jalapeno Jack cheese with red peppers and green onions, folded in a flour tortilla and toasted to a golden brown, served with sour cream.

Chicken Wings

Choose from original crispy or Buffalo-style with blue cheese, served with carrots, celery sticks, and your choice of dip.

Yam Fries

Sweet potato fries with chipotle mayo.

Parmesan Dusted Onion Rings

Buttermilk ranch dip.

Buffalo Chicken Tender Combo

Succulent breaded chicken breast strips fried until golden brown and tossed in a hot sauce, served with ranch dressing for dipping and your choice of Caesar salad, garden salad, or fries.

Chicken Quesadilla Combo

Diced chicken, salsa, cheddar, and jalapeno Jack cheese with red peppers, onions, and green onions, folded in a flour tortilla and toasted to a golden brown, served with sour cream and your choice of Caesar salad, garden salad, or fries.

Bowl of Soup and Grilled Triple Cheese

Your choice of soup and a grilled three-cheese sandwich made with Parmesan, jalapeno Jack and cheddar cheese on your choice of bread.

Full Poutine

Made with an order of Fries, Jalapeno Jack Cheese, green onions and Gravy.

Pulled Pork Sandwich

Tender pieces of pulled pork in BBQ sauce with jalapeno Jack cheese, caramelized onions, and coleslaw on toasted baguettini bun.

Roast Beef Dip Sandwich

Slices of shaved roast beef on a toasted garlic-buttered baguette bun, served with a side of au jus.

Falafel Wrap

Falafel wrapped in a flour tortilla with crisp cucumbers, red peppers, lettuce, tomatoes, cheddar cheese, garlic, and Dijon aioli.

The B.L.T. Sandwich

Bacon, sliced tomatoes, lettuce, and mayonnaise on two slices of toasted sourdough bread.

Buffalo Spicy Chicken Wrap

Breaded chicken fingers or Cajun chicken breast with romaine, tomatoes, hot sauce, and creamy Caesar dressing, wrapped in a flour tortilla shell. Spicy goodness!

Fresh Veggie Wrap

Crispy cucumbers, carrots, peppers, lettuce, diced tomatoes, and feta cheese in a tomato-basil tortilla with aioli mayo and honey dijon.

Philly Cheesesteak Sandwich

Shaved roast beef with sauteed mushrooms, onions, peppers, and melted provolone cheese on a toasted baguettini bun with horseradish Dijon aioli.

Hot Turkey Sandwich

Sliced, oven-roasted turkey breast, cranberry almond stuffing, and turkey gravy on a slice of country sourdough, served with a side of cranberry sauce.

The Pantry Club Sandwich

Oven-roasted turkey on toasted sourdough bread with bacon, tomatoes, lettuce, cranberry sauce, and mayonnaise.

Shrimp Po' Boy

Jalapeno popcorn shrimp on a toasted garlic baguettini bun with lemon basil aioli, lettuce, tomatoes, and chipotle mayo.

The Classic Burger (1/3 lb)

One-third pound ground sirloin beef with lettuce, sliced tomatoes, red onions, pickles, and signature sauce.

The Western (1/3 lb)

One-third pound ground sirloin burger with lettuce, sliced tomatoes, red onions, pickles, and signature sauce.

BBQ Chicken Burger

A perfectly cooked chicken breast loaded with cheddar cheese, lettuce, tomatoes, and red onions, topped with tangy barbeque sauce.

Spicy Black Bean Burger

A delicious spicy vegetarian burger made using black beans, topped with cheddar cheese, lettuce, sliced tomatoes, banana peppers, and signature sauce.

The Canuck (1/3 lb)

One-third pound ground sirloin burger with bacon, cheddar, lettuce, sliced tomatoes, red onions, pickles, and signature sauce.

Wild Salmon Fillet Burger

Grilled wild salmon with lettuce, tomatoes, red onions, and house-made lemon basil aioli.

Mushroom and Veggie Burger

Mushroom and provolone cheese on a harvest veggie patty with lettuce, sliced tomato, red onion, and signature sauce.

Traditional Turkey

Sliced oven-roasted turkey smothered in turkey gravy with cranberry almond stuffing made fresh in-house and cranberry sauce, served with mashed potatoes, gravy, and seasonal vegetables.

Meat Loaf

A mixture of seasoned ground chuck and pork with onions, celery with a zesty tomato glaze, and roasted mushrooms, served with mashed potatoes, gravy, and seasonal vegetables.

Grilled Pork Chops (2 pcs)

Two pork chops marinated with fresh garlic and rosemary, served with mashed potatoes, gravy, and seasonal vegetables.

Chicken and Mushroom Penne Alfredo

Sauteed chicken and mushrooms in a creamy four cheese Alfredo sauce with penne noodles, topped with Parmesan cheese and green onions, served with garlic bread.

Chicken Pot Pie

Tender chicken chunks in a homestyle gravy with garden peas, corn, carrots, and celery, topped with puffed pastry made fresh in-house, served with a garden salad.

Shepherd's Pie

Spiced ground beef, garden peas, corn, and onions, topped with mashed potatoes and sprinkled with Parmesan cheese made fresh in-house, served with a garden salad.

Fish (2 pcs) and Chips

Two pieces of cod hand dipped in signature batter, served crispy and golden brown with coleslaw, tartar sauce, and fries.

Orange Ginger Salmon Rice Bowl

Grilled wild salmon in an orange ginger barbeque glaze with sauteed green onions, red onions, and peppers, served over basmati rice.

Teriyaki Chicken Rice Bowl

Grilled chicken breast on top of green beans, red onions, and peppers, sauteed in The Pantry's teriyaki sauce and topped with fresh pineapple salsa, served over basmati rice.

Chicken Broccoli Baked Pasta

Chicken, broccoli, and elbow macaroni oven baked in a creamy cheddar and jalapeno jack cheese sauce, served with garlic bread and signature green salad.

High Five Cake

When you can't get enough chocolate, the High Five is the cake of choice! Five layers of rich chocolate cake, layered with milk chocolate ganache and covered with milk fudge icing and chocolate glaze. It's five inches tall too... well, almost!

Lemon Meringue Pie

Light and lemony.

Red Velvet Cake

Three moist layers of stunning red velvet filled and topped with silky cream cheese icing and finished with melt in your mouth white and dark chocolate shavings and white chocolate drizzle. This cake is sure to be your new favourite.

Homemade Baked Apple Crumble

Baked fresh in-house until golden brown, topped with a scoop of vanilla ice cream, and drizzled with caramel sauce.

New York-Style Cheesecake

A true classic! A graham wafer bottom crusted cheesecake served with real whipped cream.

Warm Home-Style Brownie

Chocolate brownie topped with vanilla ice cream, chocolate sauce, and whipped cream.

Bottled Water

Add a refreshing bottle of water to any order.

Chocolate Milk

Bottled Orange Juice

Coffee (16 oz)

Decaf Coffee (16 oz)

Can Lemonade

Bottled Apple Juice