The Lower Deck Bar & Grill

Nachos

Banana peppers, red onion, caramelized onions, tomatoes sweet peppers, mixed cheese and a drizzling of basial oil. Served with salsa and sour cream.

Potato Skins

Thinly sliced potatoes topped with melted cheese, bacon and green onions. Served with sour cream.

Wings

A pound of premium breaded wings with your choice of mild, hot, sweet& spicy Thai or honey Garlic sauce on the side. Served with Ranch dip.

Sweet Potato Fries

Onion Rings

Deep Fried Pepperoni

Club

Home cooked chicken, bacon, lettuce, tomato and mayo served on a ciabatta bun.

Pulled Pork Sandwich

Tender slow cooked pulled pork mixed with our chefs own apple BBQ sauce, served on a Brioche bun and topped with crispy fried onions.

Buffalo Chicken Wrap

Crispy chicken strips tossed in mild sauce, romaine lettuce, tomatoes, cheese and ranch dressing wrapped in a flour tortilla.

Chipotle Bluenose Burger

Smokey chipotle BBQ sauce, jalapeno Havarti cheese and crispy fried onions.

The Lower Decker

Smoked cheddar, grilled bacon, spring lettuce, tomatoes, house made pickles and horseradish aioli.

Crispy Chicken Burger

A crispy fried chicken burger served on a toasted Kaiser. Topped with bacon Havarti cheese, lettuce, tomato and mayo.

Chicken Parmesan

A boneless chicken breast, coated with crispy panko crumbs and fried golden brown. Topped with house made tomato sauce and a blend of mozzarella and Parmesan cheese, baked to perfection. Served on a bed of creamy pesto l;inguini with a side of seasonal vegetables.

Fish and Chips

Fresh Haddock dipped in our Alexander Keith's beer batter. Served with coleslaw and chipotle tartar sauce.

Mac and Cheese

A twist on Mom's favorite comfort food. Penne noodles blended with a trio of cheese and pesto, topped with old cheddar and panko crumbs. Served with garlic toast.

Quesadilla

A flour tortilla, lightly covered with pesto, stuffed with mixed cheese, red onion, tomato, diced sweet and banana pepers and caramelized onions. Served with salsa and sour cream.

Pan Fried Haddock

Fresh Nova Scotia Haddock lightly dusted in flour, pan fried and topped with lemon parsley butter. Served with rice and seasonal vegetables.

Garlic Shrimp

12 charbroiled shrimp that have been marinated in lemon, garlic and olive oil. Served with rice and seasonal vegetables.

Jagar Schnitzel

A tender piece of pork, coated with crispy panko crumbs and fried golden brown. Topped with a creamy mushroom sauce. Served with buttered German noodles and a side of vegetables.

Fish Cakes

Fish cakes made with fresh haddock, potatoes, celery, onion and special seasoning. Served with traditional chow and garden salad.

Harvest Vegetable

House made with unique blend of herbs and spices, chickpeas, lentils, black beans and rolled oats. Topped with crumbled goat cheese, tomatoes, spring lettuce, and tzatziki.

Sunshine Salad

A four lettuce medley with mango, cucumber, tomato, sunflower seeds and grilled chicken, with house made sesame ginger vinaigrette and topped with crumbled goat cheese.

Caesar Salad

Bacon, fresh Parmesan and house made garlic croutons, tossed with lettuce, and garlic dressing.

Baby Spinach Salad

Baby spinach, smoked bacon, tomato, mushroom and red onion all tossed in citrus vinaigrette and topped with sunflower seeds, and crumbled goat cheese.

Fries

Gravy

Guacamole

Sour Cream

Salsa

Sub Caesar salad

Substitute Caesar salad for fries

Sub Spinach Salad

Substitute Spinach salad for fries

Sub Sweet Potato Fries

Substitute Sweet Potato Fries

Number of Plastic Cutlery

How many people will be eating from this order?