The Grand Malabar Indian Cuisine
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Soups
Lentil Soup
Light & warm lentil soup with fresh ground spices
$7.49
Goan Chicken Soup
Rich chicken soup with coconut milk.
$7.49
Seafood Kaandari Soup
Seafood chunks in a spicy green broth, with fiery birds-eye chillies
$8.49
Starters
Chili Paneer
Cottage cheese in the Indo-Chinese style. Vegetarian.
$11.99
Punjabi Veg Samosas (2 Pieces)
Spiced potatoes in a flaky wrapper. Served with tangy tamarind & mint sauces
$7.49
Fish Cutlets (2 Pieces)
Flaked, spiced fish, blended with potatoes, and crumb fried. Served with Sarlas side
$8.49
Chemmeen Porichathu (Shrimp Pan Fried)
Shrimp spiced and pan-fried Indian style.
$15.49
Chilli-Garlic Wings
Crispy Wings tossed in an Indo-Chinese sauce
$11.49
Beef Cutlets (2 Pieces)
Minced, spiced beef, blended with spiced potatoes & crumb fried, served with Sarlas
$8.49
Injipulli Wings
Crispy Wings tossed in a tangy ginger sauce
$11.49
The Grand Malabar Specialties
What we do best. Although all our other dishes are excellent, these are a little bit more special to us. And we'd like that feeling to be mutual.
Malabar Mutton Dum Biriyani
Mutton, in a mild & aromatic gravy, layered with fragrant short-grain Kaima rice, garnished with herbs. Comes with pickle and raita.
$19.99
Puthiyapla Choru
Ghee rice combo with coconut dal, chicken fry and chicken / beef curry, raita and pickle; a treat served to sons-in-law.Note: We do not offer the poppadom with take-out, it crumbles up :(
$19.99
Ghee Rice
Aromatic ghee-flavored short-grain rice served with yogurt raita and pickle.
$11.49
Malabar Dum Biryani - Chicken
Chicken, in a mild & aromatic gravy, layered with fragrant short-grain Kaima rice, garnished with herbs. Comes with pickle and raita.
Malabar Pothu(Beef) Dum Biriyani
Beef, in a mild & aromatic gravy, layered with fragrant short-grain Kaima rice, garnished with herbs. Comes with pickle and raita.
Mains - From the South
South Indian Food is delicately spiced, with fresh aromatics, perfect with Parotta, or Kallapams.
Mushroom Mappas
Mushrooms in a mild coconut-milk gravy. Vegetarian.
$13.99
Chili Chicken
Tender chicken cooked in an Indo-Chinese gravy.
$15.99
Alleppey Chicken Curry
Chicken chunks in coconut milk gravy.
$16.99
Kozhi Varutharacha Curry
Chicken in a roasted coconut masala.
$16.99
Kozhi (Chicken) Porichathu
Malabar masala spiced and deep fried.
$16.99
Naadan Beef Curry
Beef, in chef's special spice blend, sautéed with onion, ginger, and garlic.
$17.99
Beef Roast
Beef, in Chef’s special spice blend, sauteed with onion, ginger, and garlic.
$18.99
Beef Ularthiyathu(Fry) - Small (16oz) (16 oz)
Beef chunks, seasoned with Keralan spice, and sauteed to perfection.
$16.99
Beef Kizhi Parotta
Kerala parottas layered with beef curry and aromatics, wrapped in a banana lead and pan-baked
$17.99
Mutton Curry
Mutton, in Chef’s special spice blend, in an onion gravy, famously great with parotta
$18.99
Mutton Roast
Mutton, sautéed in fragrant onion masala
$18.99
Mutton Varutharacha Curry
Mutton in a roasted coconut masala
$18.99
Kottayam Fish Curry
(King Fish) Traditional Keralan spicy curry with sour kokum , finished with coconut milk
$16.99
Fish Nirvana
A Syrian Catholic specialty fried fish in a rich-coconut milk gravy.
$20.99
Shrimp Roast
Shrimp in warm Keralan spices.
$17.99
Koondhal (Squid) Pepper Roast
Squid rings in warm Keralan spices, sauteed in a peppery onion masala
$17.99
Green Peas Mappas
Green peas in a mild coconut milk gravy, with warm spices
$13.99
Kappa Biriyani
Tapioca cooked with beef curry, and finished with fresh onion and green chili
$15.99
Payyoli Chicken Roast
Chicken in a special aromatic thick gravy
$17.99
Chicken Kondattam
House Special Chicken fry in a fiery sauce
$17.99
Thenga-Manga Fish Curry
(King Fish) Fish curry in simmered coconut paste finished with sour raw mangos
$16.99
Meen(Fish) Pollichathu
Fish fry, banana leaf steamed in aromatics
$19.99
Mains - From the North
Northern Indian Food is aromatic with spices, rich with cream, and nuts in onion gravies. Naan is a wonderful side, also great with Parotta or Rice too. Note: we use cashews.
Dal Tadka
Mild, spiced yellow lentils. Vegetarian.
$10.49
Kadai Paneer
Paneer in spicy tomato gravy, seasoned with fresh ground spices.
$15.99
Paneer Butter Masala
Cottage cheese in a tangy creamy gravy.
$15.99
Butter Chicken
Chicken cubes in creamy tomato gravy.
$16.99
Chicken Tikka Masala
Char-grilled chicken cubies in a fragrant tomato-onion gravy.
$16.99
Kadai Chicken
Chicken in spicy tomato gravy seasoned with fresh ground spices.
$16.99
Chicken Korma
Creamy chicken curry in cashew paste.
$16.99
Shrimp Lazeez
Creamy shrimp delicacy in an onion-tomato gravy.
$18.99
Goat Kadai
Mutton in spicy tomato gravy, seasoned with fresh ground spices.
$18.99
Channa Masala
Chickpeas in a warm spiced gravy
$13.99
Palak Paneer
Cottage cheese in a warm spiced green gravy finished with cream
$16.99
Palak Chicken
Chicken in a spiced green gravy finished with cream
$17.99
Breads and Sides
Kerala Parotta (2 Pieces)
Layered flaky flatbread, a perfect accompaniment to mains.
$4.49
Kallappam (1 Piece)
Coconut flavored rice pancakes.
$2.49
Naan (2 Pieces)
$3.99
Side of Rice
$5.49
Raita
$2.49
Lemon Pickle
$1.49
Poppadoms - Kerala Pappad (2 Pieces)
The classic Kerala Pappad, incomplete without a biriyani to go with it.
$2.25
Dessert
Pal Payasam (Rice Pudding)
Delicately sweetened rice and milk dessert.
$6.99
Gulab Jamuns (2)
$4.49
Signature Mocktails
Mango Lassi
$6.99
Pops
$2.99
Sulaimani Chai (8 oz)
Warm sweet black tea with lemon.