The Fox Goes Free

Escargot

Escargot sauteed with mushrooms in your choice of either white wine-garlic butter or a Jack Daniel's and Southern Comfort-infused rosemary sauce, served in a baked puff pastry shell.

Sauteed Prawns

Jumbo prawns lightly simmered in your choice of tomato basil or Cajun cream sauce, then served with garlic toast.

Mussels (1 lb)

One pound of east coast mussels simmered in your choice of white wine garlic sauce or tequila-spiked jalapeno cream sauce then served with garlic toast.

Fox Nachos

Crisp corn tortilla chips, jalapeno peppers, diced tomatoes, red onions, and Kalamata olives baked with a four-cheese blend, served with house-made salsa and sour cream.

Basket of Pub Chips

House-cut daily from locally grown Yukon Gold potatoes.

Sweet Potato Chips

Crispy sweet potato fries paired with chipotle aioli.

Pub Poutine

A heaping pile of pub chips topped with Quebec cheese curds and gravy.

Cheese and Potato Perogies

Cheese and potato-stuffed perogies deep fried until golden brown, then sauteed in garlic butter with bacon bits and green onions, and served with sour cream.

Garlic Bread

Toasted ciabatta with garlic butter.

Bruschetta Bread

Vine-ripened tomatoes, Bermuda onions, fresh garlic, basil, and olive oil, toasted on ciabatta.

Potato Skins

Potato skins served with sour cream.

Onion Rings

Hand-battered and crispy onion rings.

Crack Fries

The ultimate luxury poutine! Pub chips get topped with grilled and sliced New York strip, Parmesan cheese, gravy, and white truffle oil.

House Salad

A classic and simple combination of baby greens, tomatoes, cucumbers, peppers, and Bermuda onions with balsamic vinaigrette dressing.

Onion Shop

Guinness infused beef broth and caramelized onions topped with crostini and melted cheese.

Classic Caesar Salad

Crisp romaine lettuce tossed with croutons, bacon bits, and grated Parmesan in a house-made Caesar dressing.

Greek Salad

Romaine lettuce, peppers, red onions, diced tomatoes, cucumbers, Kalamata olives, feta cheese, and lemon oregano vinaigrette.

Texas Clubhouse

Juicy, seasoned, grilled chicken, smoky bacon, vine-ripened tomatoes, and crispy lettuce on your choice of toasted white or whole wheat bread with creamy Parmesan sauce.

Cajun Sandwich

Cajun-grilled chicken breast with smoky bacon, guacamole, tomatoes, lettuce, and creamy Parmesan sauce, served on a garlic ciabatta bun.

Classic Cheddar BLT Sandwich

Cheese, smoky bacon, crispy lettuce, and juicy tomatoes on your choice of toasted white, whole wheat, marble rye, or ciabatta bun.

Ranch Wrap

Juicy, seasoned, grilled chicken, smoky bacon, lettuce, tomatoes, blended cheeses, and barbeque-ranch sauce, wrapped in a 12-inch flour tortilla and oven-baked.

Buffalo Chicken Wrap

Chicken fingers are tossed in a medium barbeque sauce with romaine lettuce, tomatoes, and creamy Caesar dressing, then wrapped in a twelve-inch flour tortilla with blended cheeses and oven baked.

Cajun Wrap

Romaine lettuce, blended cheeses, guacamole, Cajun barbeque sauce, and juicy Cajun-spiced chicken, all wrapped in a twelve-inch flour tortilla and oven-baked.

Philly Cheese Steak Sandwich

House roasted beef shaved thinly with peppers, onions, Swiss, and cheddar cheese.

Chicken Parmigiana Sandwich

Crispy panko-crusted chicken breast topped with house-made marinara sauce, red peppers, onions, and mozzarella cheese, served on a toasted ciabatta bun brushed with pesto aioli.

Classic New York Strip (10 oz)

A ten-ounce New York strip loin grilled to your liking, served with mashed potatoes and seasonal vegetables.

Surf 'N Turf

A ten-ounce New York strip loin grilled to your liking, topped with a succulent mix of lobster and jumbo prawns in a garlic cream sauce, and served with mashed potatoes and seasonal vegetables.

Ribeye (10 oz)

Grilled to your liking with your choice of rice, fries, or mash, green peppercorn sauce and sautéed vegetables

Atlantic Salmon

Pan-seared and oven-baked, served with basmati rice and vegetables with a tarragon cream sauce.

Chicken Parmigiana

Hand-breaded crispy panko crusted chicken breast topped with tomato sauce and loads of Swiss and Parmesan cheese, served with fettuccine tossed in a rustic tomato sauce.

Roasted Mushroom Ravioli

Finished in a mushroom cream sauce and topped with white truffle oil essence.

Penne Carbonara

Chicken breast, bacon, shallots, and penne tossed with freshly cracked egg yolk, cream, and Parmesan cheese.

Montrealer Burger

Topped with double-smoked bacon, Montreal sauce, caramelized onions, mushrooms, and cheddar cheese.

Peppercorn Burger

Hand-crafted patty crusted with peppercorns and grilled to perfection, then topped with Swiss cheese, onion rings, and pesto aioli.

Canadian Burger

Topped with smoky bacon and Canadian cheddar cheese.

Jerk Burger

Smothered with grilled red onions, house-made jerk sauce, melted Swiss cheese, and a lemon-cilantro aioli.

Champion Burger

Crowned with sauteed mushrooms, melted Swiss cheese, and smoky bacon.

Mexican Burger

Topped with salsa, jalapenos, and cheddar cheese.

Build Your Own Burger

Steak and Mushroom Guinness Pie

Tender chunks of beef and mushrooms in a rich Guinness gravy, baked under a dome of buttery puff pastry, and served with pub chips or mashed potatoes.

Fox Signature Chilli

Fox Goes Free's chilli has just the right balance of heat! Slow-cooked ground beef, beans, celery, onions, green peppers, and a secret blend of spices, topped with four cheese blend, sour cream, and scallions, and served with garlic toast.

Chicken Quesadilla

Grilled flour tortilla stuffed with chicken, sauteed onions, peppers, tomatoes, and mixed cheese blend, served with pub-made salsa and sour cream on the side.

Chicken Pot Pie

A rich blend of all white meat chicken, onions and carrots in Fox Goes Free's white wine cream sauce, baked under a dome of buttery puff pastry. Served with pub chips or mashed potatoes.

Liver and Onions

Liver never tasted so good! Calves’ liver is lightly pan fried and finished in the oven with caramelized onions and crispy bacon in a rich red wine gravy. Served with pub-made mashed potatoes and seasonal vegetables.

Jumbo Stuffed Yorkie Bowl

Mashed potatoes and shaved beef with cheese and gravy stuffed into a gorgeously huge Yorkshire pudding.

Chicken Tenders and Chips

Hand-breaded chicken strips fried to golden brown, alongside Fox Goes Free's pub chips and plum sauce.

Buffalo Tenders and Chips

Hand-breaded crispy chicken strips get tossed in one of Fox Goes Free's signature wing sauces, served alongside Fox Goes Free's famous pub chips.

Coconut Breaded Shrimp (6 pcs)

Six pieces of panko and coconut breaded shrimp served with mango-ginger-chilli sauce for dipping.

Bistro Fries

Our house-made fries tossed in butter, fresh herbs, Parmesan cheese, and salt and pepper.

Beyond The Meat Vegetarian Burger

Comes with pickles, lettuce, tomato, and red onion. Served with fries or mixed greens.

Hot Hamburger

Topped with sauteed onions and mushrooms. Smothered in gravy, served with your choice of fries or mashed potatoes.

Spicy Grilled Shrimp

Grilled Chicken Sandwich

Served on a brioche bun with lettuce, tomato, and chipotle aioli.