The Courtyard Restaurant DNU
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
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Appetizers
Caesar Salad
Mini romaine hearts, white anchovies, lardos, pickled shallots, ficelle sourdough croutons, Grana Padano, lemon and caper dressing, cracked black pepper.
$14.00
Beets
Farmers beets: Raw, roasted, and pickled, smoked ricotta, Marcona almonds, za’atar spices, cold-pressed canola, champagne vinegar, and fried shallots.
$15.00
Kale Salad
Kale, shaved Brussels sprouts, toasted walnuts, dried cranberries, leek and brown butter vinaigrette, and Celtic blue cheese.
$17.00
Charcuterie and Cheese
House-made terrine, dried sausage, prosciutto ham, maples Gouda, gruyere crisps, maples mustard, pickled things, and crostini.
$27.00
Mains
Chicken
Butter roasted chicken supreme, spaghetti squash, duck fat roasted carrots, roasted fingerling potatoes, grilled broccoli, white wine, and Celtic blue cheese sauce.
$32.00
Gnocchi
Gluten-friendly potato gnocchi, buttered mushrooms, fire -roasted bell peppers, San Marzano tomato sauce, white truffle oil, and Grana Padano.
$25.00
Nagano Pork
Nagano pork tenderloin, savoy cabbage and larons, rich white wine and carraway cream, pickled cranberries,heirloom tomato ketchup, beer, and mustard jus.
$31.00
Duck Poutine
Quebec duck leg confit, yukon gold french fries, St-Albert cheese curds, grilled scallions, fried brocolli, kale, and Provencal duck jus.
$37.00
Shortrib
Forty-eight hours sous-vide shortrib, roasted garlic mashed potatoes, duck-fat roasted carrots, blistered Brussels sprouts, sauteed oyster mushrooms, and red wine jus.
$38.00
Vegan Squash
Spiced butternut squash, wilted kale, sherry caramelized mushrooms, maple candied hemp hearts, sunflower crust, maple vinegar reduction, and crispy shallots.
$22.00
Desserts
Chocolate Cake
Flourless chocolate and cassis cake berry coulis, white chocolate snow.
$10.00
Maple Pie
Maple sugar pie, candied pecans, and maple vinegar.