The Corner Place

Number of Plastic Cutlery

How many people will be eating from this order?

Garlic Corn Nuts

White corn, fried in coconut oil, seasoned with garlic and salt.

Edamame

Boiled and sprinkled with salt. Served with soy vinegar.

Olives

Mixed olives in oil

Tamari Almonds

Yukon Gold Fries

House cut yukon gold potato fries, double fried to crisp.

Sweet Potato Fries with Chipotle Mayo

Crispy sweet potato served with home made chipotle aioli.

Chicken BBQ Satay

Marinated chicken, coconut milk, and peanut sauce. *ALLERGY*

Chips with Guacamole

Corn chips with house-made guacamole.

Wings (1lbs)

Served with a choice of house salad or fries. Choose your sauce: Sweet Garlic Siracha or BBQ or Thai Sweet Chili

Bang-Bang Prawns

Crispy shrimp, sweet sriracha aioli, and Japanese seasoning.

JFC Taco (1pc)

Crispy Japanese style fried chicken spring mix, onions, nori and furikake, mayo, and sweet sriracha.

Katsu Fish Taco (1pc)

Panko crusted basa fillet, tomato, onion, corn, black bean, spring mix, soy lime aioli

Small beef au jus Poutine

Yukon gold house cut fries, beef au jus gravy, rosemary, thyme, red wine, onion, melted mozzarella, scallions

Tuna Tataki

Seared tuna sashimi on a bed of cabbage, nori

Shishito Peppers

Truffle Parm Fries

Yukon gold fries tossed in truffle oil, parsley, & parmigiano regano cheese

Mixed Salad

Spring mix, red cabbage, cucumber, carrots, cherry tomato, radish, soy lime dressing

Tuna Tataki Salad

Yellow Fin tuna sashimi or grilled halloumi cheese, spring mix, cherry tomato, radish and carrots strings, edamame beans, nori, shaved almond, sesame seeds, scallions, avocado, Japanese dressing.

Roasted Red Pepper Quinoa Bowl

Quinoa, roasted red pepper, roasted sweet potato, kale, avocado, black beans, almonds,cilantro, served with roasted red pepper dressing

Butter Chicken

Chicken breast in rich creamy sauce made with Chef Amal’s grandma’s recipe, and served with a side of naan bread.

Chicken Avocado Sandwich

Grilled chicken, avocado, tomato, lettuce, melted mozzarella cheese, mayonnaise on a toasted bun. Choice of fries or salad, or you can choose from the upgraded sides.

Farmer's Market Burger (6 oz)

Locally, raised antibiotic and hormone-free beef from the St. Lawrence Market, aged cheddar, lettuce, tomato, onions, pickle, and mayonnaise on a fresh locally baked bun. Choice of fries or salad, or you can choose from the upgraded sides.

Korean BBQ Style Short Ribs

Korean style build your own lettuce wrap, Char grilled certified angus Kalbi beef ribs, marinated in kiwi apple soy puree, served with steamed rice with umami dust, lettuce, radish, carrots, onion, cucumber with a side of garlic sriracha and bulgogi sauce.

Large beef au jus Poutine

Yukon gold house cut fries, beef au jus gravy, rosemary, thyme, red wine,onion, melted mozzarella, scallions.

The Big Jerk Burger

Grilled Jerk marinated chicken, pineapple and mango salsa, jerk aioli and lettuce on a toasted bun. Choice of fries or salad, or you can choose from the upgraded sides.

IMPOSSIBLE Veggie Burger

Soy and potato protein veggie patty, lettuce, tomato, onion, mayo, melted mozzarella,served on a toasted brioche bun. Served with a choice of house salad or fries, or choose from the upgraded sides.

Warm Chocolate Brownie

Cheesecake

New York style cheesecake and served with homemade berry compote.

Pop (Can)

OntariEau Sparkling Water (650ml)

Red Bull