The Bombay
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Soups and Salads
Creamy Tomato
Gluten-friendly and onion-free. A sophisticated start to a lunch or dinner, fresh ripe tomato soup garnished with cream and coriander.
$5.95
Hot and Sour Soup
Vegan and onion-free. choice of veg, chicken or shrimp
$5.95
Manchow Soup
Vegan and onion-free. Hakka Indian soup with selected vegetables and spices.
$5.95
Sweet Corn
Selected vegetable soup with corn
$5.95
Mango Salad
Vegan, gluten-friendly, and onion-free. Julienned mango, bell pepper, red onions, cucumber, and crisp Romaine lettuce garnished with fresh coriander, mint, and lemon vinaigrette.
$11.95
Green Salad
Vegan, gluten-friendly, and onion-free. A combination of fresh mixed greens, tomatoes, onions, and cucumbers.
$8.95
Appetizers
Hare Bhare Kebab
Vegan and onion-free. A blend of mixed vegetables battered and crumbed to shallow fried.
$17.95
Khat Mith Gobhi
Vegan and onion-free. lightly battered cauliflower sauteed in a sweet and tangy sauce with a sliver of garlic.
$18.95
Chicken or Fish Pakora
Spring chicken or basa fillet fried in graham flour with a touch of carom seeds.
$17.95
Momos Steam/Tandoori/Pan-fried
Delhi's Favourite Momos, Steam,Tandoori Masala or Pan fried.
$16.95
Chaat Papri
$13.95
Pani Puri Shoots
$12.95
Jalapeno Cheese
creamy cheddar filled spicy jalapeño bites. 4 pcs
$17.95
Tandoori Starters
Tandoori Chicken
Gluten-friendly. Half tender chicken marinated and smoke-roasted in a traditional clay oven.
$21.95
Chicken Tikka
Gluten-friendly. Soft, marinated, boneless chunks of spring chicken barbequed to mouth-watering succulence.
$19.95
Murg Mălai
Gluten-friendly. Chicken breast, delicately marinated with selected herbs and barbequed to a silky finish.
$19.95
Chicken Hariyali
Gluten-friendly. Boneless pieces of chicken breast marinated with fresh mint, cilantro, and spices cooked to perfection in tandoor oven.
$19.95
Chicken Seekh Kebab
Gluten-friendly. Minced chicken delicately spices, skewered and fire-grilled in tandoor oven.
$18.95
Chicken Sampler
Gluten-friendly. Variety of chicken tikka, chicken hariyali, and malai tikka. Two pieces each.
$21.95
Tandoori Mixed Grill
Gluten-friendly. The Bombay special dress your palate with lamb chops, lamb kebab, chicken kebab, chicken hariyali, and chicken malai tikka. Two pieces each.
$46.95
Adraki Lamb Chop
Gluten-friendly. Lamb chops marinated with a power pack punch of ginger and spices, sizzled to perfection.
$48.95
Lamb Seekh Kebab
Gluten-friendly. Minced lamb prepared with fresh herbs, skewered and fire-grilled in tandoor oven.
$20.95
Tandoori Seafood
Tandoori Machi
Gluten-friendly. A classic recipe handed down through generations. Tender, marinated pieces of Basa fish charbroiled to perfection.
$20.95
Salmon "D" BAR-B-QUE
Gluten-friendly. A thick cut of fresh salmon, marinated overnight with carom and mustard seeds to do the magic, finished gently in a tandoor oven, served to its perfection.
$38.95
Shrimp Sherdil
Gluten-friendly. Jumbo prawns marinated with fine spices like saffron and nutmeg, charbroiled and served sizzling.
$36.95
Seafood Mix Grill
Tandoori prawns(3 pcs), Fish tikka(3 pcs),Tandoori Salmon & a Red Lobster.
$68.95
Tandoori Vegetarian
Bhatti Wala Paneer
Vegetarian, gluten-friendly, and onion-free. Cubes of malai paneer, marinated with fresh ginger, garlic, and fresh herbs, skewered with onions, tomatoes, and bell peppers cooked in clay oven.
$18.95
Hare Masala ka Paneer
Vegetarian, gluten-friendly, and onion-free. Paneer cubes marinated in fresh mint and coriander, skewered and charbroiled, served sizzling.
$18.95
Mediterranean stuffed mushrooms
Vegetarian, gluten-friendly, and onion-free. Fresh whole mushrooms dipped in a marinade of yogurt and fresh spices and cooked to perfection in a tandoor oven.
$19.95
Veg Mixed Grill
Vegetarian. Veg Mixed Grill is served with paneer tikka, tandoori mushrooms, paneer mint tikka (three pieces), hara hara kabab (two pieces), and shikari aloo.
$36.95
Tandoori Soya Chaap
Thick Tandoori Masala & Charbroiled
$18.95
Poultry and Meat
Butter Chicken
Gluten-friendly. A classic “North Indian Dish” - Chicken breast marinated overnight with yogurt, fresh ginger, garlic, and spices, charbroiled and finished in a creamy butter tomato sauce.
$21.95
Chicken Tikka Masala
Gluten-friendly. Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes, and green peppers.
$22.95
Chicken Shahi Korma
Gluten-friendly. Secret recipe derived from the Royal Kitchen of Nizam’s handed down through generations – Chicken breast boti simmered to cook in spices with creamy onion sauce.
$21.95
Chicken Methi
Gluten-friendly. True Punjabi flavor of fresh fenugreek leaves with chunks of chicken cooked in onion sauce and served semi-dry.
$22.95
Chicken Curry
Gluten-friendly. A typical South Asian curry, chicken stewed in think onion sauce tossed with cumin curry leaves and ground spices.
$21.95
Kadhai Chicken
Gluten-friendly. Tender pieces of chicken breast roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.
$21.95
Rara Chicken
Gluten-friendly. A robust combination of minced and chunks of chicken breast cooked to perfection with traditional Indian spices.
$21.95
Chicken Vindaloo
Gluten-friendly. Southern specialty – Chunks of chicken tossed with whole red chilies in a spicy vindaloo sauce with fresh ginger and coriander.
$21.95
Rogan Josh
Gluten-friendly. “Straight from the Valley of Kashmir” The heart-warming flavors will mesmerize you. Your choice of lamb or goat slowly simmered in flowing gravy enriched with spices of the valley.
$21.95
Saag Lamb or Chicken
Gluten-friendly. The robustness of lamb or the delicacy of chicken, your choice both endowed with the power-packed punch of fresh spinach.
$21.95
Seafood
Madras Fish or shrimp Curry
A Southern charm mustard seeds delicacy tossed in a thin onion sauce. The freshness of ginger gives it distinctive.
$21.95
Fish or shrimp Masala
Fillets of basa tossed with chopped onions and tomatoes in a thick sauce, garnished with fresh ginger and coriander.
$21.95
Vegetarian Entrees
Paneer Makhanwala
Vegetarian, gluten-friendly, and onion-free. Cottage cheese is simmered in a delicate creamy tomato sauce, garnished with ginger and cilantro.
$18.95
Paneer Tikka Masala
Vegetarian and gluten-friendly. Cubes of fresh cottage cheese marinated and charbroiled with thick tomato sauce to its perfection.
$19.95
Achari Paneer
Vegetarian and gluten-friendly. Homemade cottage cheese cooked in thick onion sauce with a power pack punch of ginger, garlic, and traditional Indian pickled spices to a tangy finish.
$18.95
Kadhai Paneer
Vegetarian and gluten-friendly. Cottage cheese cooked in thick onion sauce with green pepper, onions, tomatoes, and ginger with whole garam spices.
$20.95
Palak Paneer
Vegetarian and gluten-friendly. Sauteed spinach and cottage cheese cooked to its perfection with a hint of cumin and garlic.
$18.95
Methi Mutter Malai
Vegetarian and gluten-friendly. A trio of green peas, grated cottage cheese, and fresh fenugreek takes you to the far east of the Indian sub-continent.
$20.95
Malai Kofta
Vegetarian and gluten-friendly. Creamy potato and paneer dumplings, seasoned with cardamom and raisins steeped in shahi korma gravy.
$19.95
Soya Chaap Tawa
Thick onion, Tomato Salsa in a true Delhi Street Way
$21.95
Cheese Butter Masala
Vegetarian and gluten-friendly. Cubes of mozzarella cheese in a thick home-made butter sauce, serve medium dry.
$19.95
Khoya Kaju Curry
Vegetarian, gluten-friendly, and onion-free. Cashewnut in a creamy Mughlai sauce with loads of khoya and a touch of shahi jeera.
$21.95
Palak Masala
Vegan, vegetarian, and gluten-friendly. Fresh spinach boiled with a secret recipe to retain vibrant colors and taste, tossed with a rich masala of tomatoes, onions, and ginger with a hint of cumin.
$19.95
Baingan Bhartha
Vegan, vegetarian, and gluten-friendly. Eggplants roasted in traditional tandoor and cooked with onions, tomatoes, and green chilies.
$18.95
Bhindi Do Pyaza
Vegan, vegetarian, and gluten-friendly. Freshly selected okra sauteed with onions, tomatoes, and a dash of ginger.
$19.95
Aloo Gobhi Masala
Vegan, vegetarian, and gluten-friendly. An all-time favorite combination of cauliflower and potato with slivers of fresh ginger and sprinkled with green coriander.
$19.95
Chana Masala
Vegan, vegetarian, and gluten-friendly. Chickpeas are simmered in an onion sauce with exotic herbs and spices.
$18.95
Vegetables Jalfrezi
Vegan, vegetarian, gluten-friendly, and onion-free. Garden fresh vegetables sauteed in spicy, creamy yet tangy tomato sauce with a hint of cardamom.
$21.95
Dal Makhani
Vegetarian, gluten-friendly, and onion-free. “A Classic Punjabi Dish” black lentils and red kidney beans simmered overnight on slow charcoal embers and finished in the true Punjabi way with homemade butter.
$19.95
Dal Tarka
Vegan, vegetarian, gluten-friendly, and onion-free. Yellow lentils simmered with whole spices and tossed with cumin and curry leaves.
$19.95
Paneer Pasanda
$24.95
Dal Panchratni
$20.95
Hakka Chinese
Gobhi 65
Battered fried cauliflower sauteed with green and red chili-infused with curry leaves and mustard seeds.
$18.95
Fried Rice
Steamed rice tossed wok-fried with mixed vegetables, ginger, and garlic enhances your choice with chicken or shrimp.
$17.95
Hakka or Szechuan Noodles
Noodles tossed wok-fried with ginger and garlic.
$18.95
Chilly( Dry/ Sauce)
Vegetable Stir Fried Hakka Style
$18.95
Manchurian (Dry/Gravy)
Dumplings, Stir-Fried, Ginger Garlic
$18.95
Chicken 65
$19.95
Chilly Babycorn
$18.95
Rice
Dum-Pukht Biryani
Vegan and gluten-friendly. Secret recipe derived from the Royal Kitchen of Nizam’s artfully crafted – A Dum-Pukht cuisine of rice and your choice of meat or vegetable cooked in a sealed pot to retain its natural aroma and juices intact.
$21.95
Green Peas Pulao
Basmati rice is cooked with green peas and tossed with cumin.
$12.95
Jeera Rice
Basmati rice tossed with a hint of cumin.
$8.95
Saada Chawal
The finest basmati rice, plain, and steamed.
$7.95
Breads
Naan
Leavened bread is made from refined flour.
$4.95
Butter Naan
Layered leavened bread is made from refined flour and served buttered.
$4.95
Tandoori Roti
Traditional unleavened whole wheat bread.
$3.95
Lacha Paratha
Multi-layered unleavened whole wheat bread cooked to its perfection.
$5.95
Pudina or Ajwain Paratha
Multi-layered whole-wheat bread topped with fresh mint or carom seeds, cooked fresh.
$5.95
Garlic or Methi Naan
Leavened bread made fresh with your choice of garlic or methi.
$5.95
chilli Garlic Cheese Naan
All-time favorite leavened bread stuffed with homemade cottage cheese, onion, ginger, cilantro and spiced up with green chilies.
$6.95
Aloo Paratha
Whole wheat bread stuffed with potatoes and whole spices.
$6.95
Onion Kulcha
$6.95
Condiments
Poppadum’s (2 pcs)
$4.00
Mango Chutney
$6.00
Raita
$6.00
Lachha Piyaz
Sliced onion, served with fresh green chilies and lime.
$6.00
Dessert
Gulab Jamun (2 pcs)
Milk solids and a pinch of flour kneaded in the dough, shaped into small balls, deep-fried, and soaked into the light sugar syrup.
$6.00
Kesar Rasmalai (2 pcs)
Gluten-friendly. Rich creamy cheesecake without a crust soaked in milk, pistachio, and saffron syrup.
$7.00
Punjabi Kheer
Gluten-friendly. Traditional Indian rice pudding garnished with almonds, cashews, and pistachio.
$7.00
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