Sula Indian - Main St

Onion Bhajia

Sliced onions battered, spiced and fried.

Vegetable Pakora

Potato, cauliflower and baby spinach fritters served with tamarind & date chutney and mint & cilantro chutney.

Chicken 65

Chicken tenders with paprika, masala & curry leaves, served with chutneys.

Masala Fried Wings

Deep fried wings tossed in house-made spice mix

Tandoori Wings

Marinated wings slow-cooked in the tandoor with amchur, black salt and paprika

Paneer 65

Crispy fried paneer tossed in paprika, tangy South Indian-inspired seasoning with curry leaves, chillies and aromatic spices.

Portobello Mushroom

Local Portobello mushrooms with yogurt, turmeric & masala, grilled in the tandoor.

Sula’s Appy Platter

Vegetable Samosas, paneer 65, Vegetable Pakoras served with chutneys

Tandoori Veg Paneer Momos

Tandoori Chicken Momos

Malai Chicken Tikka (GF, Contain Nuts)

Boneless chicken grilled with hung curd, paprika, tandoori spices and black pepper

Haryali Herb Tikka (GF)

Boneless chicken grilled with hung curd, spinach, mint, cilantro, fenugreek leaves

Tandoori Vegetable (GF)

Assorted vegetables marinated with yoghurt, spices & grilled in the Tandoor

Tandoori Chicken (GF)

Bone-in chicken marinated with yoghurt, paprika, cumin, ginger garlic, garam masala & grilled

Adraki Lamb Chop (GF)

Lamb loin chops with garlic, ginger and spices, served on a bed of roasted bell peppers

Haryali Salmon (GF)

Steelhead Salmon grilled with hung curd, spinach, mint, cilantro and fenugreek leaves

Tandoori Murg Tikke (GF, Contain Nuts)

3 kinds of Chicken tikka with Original, Haryali tikka and Malai tikka

Zafrani Chicken Tikka (GF)

Chicken breast with hung curd, saffron, aromatic spices, grilled to perfection

Navrattan Korma (GF)

Assorted vegetables cooked in traditional north Indian gravy

Vegetable Makhani (GF)

Assorted vegetables cooked in butter sauce

Aloo Saag (DF, GF)

Baked potatoes cooked with delicious spinach, onion and tomato curry

Channa Saag (DF, GF)

Garbanzo beans cooked delicately with fresh spinach, onions, ginger and spices

Bombay Aloo (DF, GF)

Baked spiced potatoes cooked in delicious onion, tomato, and black mustard curry.

Vegan Dal Makhani (DF, GF)

Assorted slow-cooked lentils with spices

Vegetable Coconut (DF, GF)

Assorted garden-fresh vegetables in creamy caramelized yellow coconut

Gobi Aloo (DF, GF)

Cauliflower & potatoes cooked with fresh coriander, ginger and tomatoes

Kadai Vegetable (DF, GF)

Mixed vegetables & green/red peppers in a thick onion, tomato, ginger & garlic curry

Bhagara Baingan (DF, GF)

Baby Indian eggplant finished with onion, tomato, coconut & curry leaves

Ghar Ki Bhindi (DF, GF)

Pan roasted Okra, caramelized onion & tomato curry cilantro

Khatta Aloo Jeera (DF, GF)

Potatoes with cumin, pomegranate powder, ginger & chilies.

Mattar Paneer (GF)

Peas and paneer in a tangy onion, tomato and turmeric yellow curry

Shahi Paneer (GF)

Soft ripened cheese in tomato, cream and butter sauce

Paneer Butter Masala (GF)

Soft ripened cheese in tomato, cream & butter sauce with chopped tomato and onions

Kadai Paneer (GF)

Paneer with crushed whole spices, ginger garlic, green/red peppers tossed in caramelized pearl onion, plum tomato curry

Kofta Dil Bahar (GF)

Veg dumplings (Paneer cheese & mashed veggies) in tomato and butter

Chicken Tikka Masala (GF)

Tandoor broiled chicken tikka with creamy roasted tomato and onion curry

Chicken Madras (GF, DF)

Boneless chicken with paprika, coconut curry and black mustard curry

Achari Murg Masala (GF, DF)

Boneless chicken with spicy sour mango pickle paste, cumin, ginger, lemon, tomato and onion

Chicken Jalfraize (GF, DF)

Boneless chicken with caramelized tomato, sliced bell peppers & onions

Chicken Coconut (GF, DF)

Boneless chicken in thick & creamy yellow coconut curry.

Chicken Vindaloo (GF, DF)

Chicken cooked with potatoes, vinegar, paprika in tomato/onion coconut curry

Chicken Korma (GF, Contains Nuts)

Boneless pieces of chicken in Mughlai fresh cream, cashew and onion

Chicken Saagwala (GF, DF)

Boneless chicken cooked in delicious pureed spinach curry

Mangalorean Chicken Ghee Roast(GF)

Boneless pieces of chicken in South Indian desiccated coconut curry with black mustard.

Chicken Kadai (GF, DF)

Boneless chicken with diced green/red pepper, onion tossed in a thick gravy tossed in a cast iron pan

Chicken Sukka (GF, DF)

Boneless chicken in thick roasted desiccated coconut curry finished with curry leaves

Lamb Kadai (GF, DF)

With diced green/red peppers in thick onion, tomato, ginger-garlic curry

Rajastani Lamb Masala (GF, DF)

Kashmiri red chilies, cubes of tomato, fried whole garlic

Lamb Banjara (GF, DF)

A specialty from south India with roasted coconut curry and black mustard

Lamb Black Pepper Dry (GF, DF)

Ground black pepper, ginger, garlic, chopped tomato and onion

Lamb Pasanda (GF)

Boneless lamb in yogurt, tomato, onion, mint and cilantro curry

Lamb Madras (GF, DF)

South Indian roasted coconut curry with black mustard

Lamb Saagwala (GF, DF)

Boneless lamb cooked in delicious spinach and fenugreek curry

Lamb Vindaloo (GF, DF)

Boneless lamb leg cooked with potatoes, vinegar, paprika in tomato/onion coconut curry

Lamb Korma (GF)

Boneless pieces of lamb in Mughlai style cashew, fresh cream and onion curry

Prawn Vindaloo (GF, DF)

Prawns cooked with potato, garlic, ginger, vinegar and Indian spices

Prawn Makhani (DF)

Prawns cooked in traditional butter sauce

Prawn Sukka (GF, DF)

Sweet memories from the state of Karnataka shelled prawns in thick roasted desiccated coconut & curry leaves.

Yeti Gassi (GF, DF)

Shrimp cooked in zingy ginger curry with coconut, tomato and black pepper

Marvai Gassi (GF, DF)

Salt Spring Island mussels with caramelized onions, lime, lemon, tamarind, coconut

Tamrind Salmon Curry (GF, DF)

In the regional language of Mangalore, Puli means sour tamarind & munchi means chillies

Salmon Masala (GF, DF)

Steelhead Salmon in a tomato and onion, cumin, coriander and ginger paste

Prawn Korma (GF)

Prawns cooked in cashew and onion curry

Coconut Rice

Jodhpuri Vegetable Biryani

Assorted vegetables steamed with curry, biryani whole spices, saffron, mint, cilantro & butter

North Indian Chicken Biryani

Boneless chicken steamed with curry, biryani whole spices, saffron, mint, cilantro & butter

Mughlai Lamb Biryani

Boneless lamb steamed with curry, biryani whole spices, saffron, mint, cilantro & butter

Tawa Prawn Biryani

Prawn steamed with curry, biryani whole spices, saffron, mint, cilantro & butter

Tandoori Naan

Extra soft and fluffy tandoori bread

Garlic Naan

Indian-style flatbread with garlic

Onion and Cilantro Naan

Flat bread with onion and cilantro

Garlic & Cheese Naan

Indian-style flatbread topped with garlic and paneer

Lacchedar Paratha

Multi-layered whole wheat bread

Kashmiri Naan

Stuffed with minced nuts and dry fruits

Spinach and Paneer Naan

Stuffed with paneer cheese and spinach

Potato Naan

Stuffed with spiced potato and herbs

Aloo Peas Paratha

Whole wheat bread stuffed with spiced potato and peas.

Sesame and Basil Naan

Black and white sesame and basil

Achaar

Mango Chutney

Cucumber Raita

Indian Green Salad

Sliced Onions

Gulab Jamun

Sweet cheese dumplings in honey & rose water

Pistachio Rasmalai

Sweet Indian cheesecake soaked in sweet cardamom cream

Chai & Pistachio cake

House chai sponge, pistachio, rose petals, cardamom.

Mango Ice Cream

Badami Praline Cake

Soft sponge cake with creamed lemon ricotta and honey

Peter Lehmann Layers Red Bottle (13% ABV)

Campagnola Pinot Grigio Bottle (12% ABV)

Red Rooster Sauvignon Blanc (13% ABV)

Gehringer Riesling Bottle (12.9% ABV)

Gehringer Merlot (14% ABV)

Chianti Riserva (14% ABV)

Gehringer Rose (13% ABV)

Laurenz Gruner Veltliner (12% ABV)

Uma Malbec (13% ABV)

Captain Morgan Spiced Rum (375 ml) (35% ABV)

Jose Cuervo Gold Tequila (375 ml) (40% ABV)

Tanqueray - London Dry Gin (375 ml) (40% ABV)

Absolut Vodka (375 ml) (40% ABV)

Crown Royal Whisky (375 ml) (40% ABV)

TinHorn Gewurztraminer

Coke

Diet Coke

Sprite

Ginger Ale

Perrier

Nimbooz Lemonade

Sula Indian Single Malt Whisky from Amrut (40% ABV)

Crafted from Indian barley and matured in oak barrels, this single malt is bold, complex, and distinctly Indian. Expect layers of dried fruit, toasted oak, and a hint of spice in every sip.

Sula Nilgiris Indian Gin from Amrut (40% ABV)

Inspired by the Nilgiri hills, this fragrant gin is infused with indigenous Indian botanicals including juniper, coriander, and citrus peels. A vibrant, earthy spirit with a refreshing finish.