DNU - St. James's Well Irish Pub
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Soups, Salads, and Bowls
Cobb Salad
Grilled chicken breast, avocado, tomatoes, cucumbers, bacon, hard-boiled egg, blue cheese, and house-made honey Dijon vinaigrette. Spice it up, try it with Cajun chicken.
$24.00
Beef Barley
A crowd favourite. Chunks of roasted beef simmered with barley, carrots, celery, potatoes, and turnips.
$9.00
Feature Soup
Fresh soup made by St. Jame's chef and kitchen team.
$9.00
Caesar Salad
House-made Caesar dressing, romaine hearts, crumbled bacon, and shaved Parmesan cheese.
$16.00
Salmon Salad
Seared salmon, on St. James Well Irish Pub's emerald greens salad, with cucumbers, cherry tomatoes, and bell peppers with your choice of ranch, blue cheese, or housemade balsamic vinaigrette dressing.
$22.00
Soup and Salad
House greens or Caesar salad with your choice of St. James's soup.
$16.00
Let's Get Started
Temple Bar Street Tacos
Tacos topped with shredded cabbage, pickled red onions, avocado lime crema, fresh cilantro, and chipotle mayonnaise with your choice of pulled pork, beer-battered cod, or fiery chicken.
$18.00
Stuffed Yorkies
St. James's famous Yorkshire puddings stuffed with roast beef, topped with a horseradish mayonnaise drizzle, and served with Guinness gravy. One order comes with one piece.
$3.50
Fried Chicken Wings (1 lb)
Gluten-friendly. One-pound of St. James's signature whole wings tossed in your choice of sauce or seasoning. Served with blue cheese dip.
$17.50
Calamari
Fire dusted fried calamari, crispy jalapenos, and fresh red onions, served with house made tzatziki sauce.
$18.00
Potato Skins
Gluten-friendly. Baked, fried, and then stuffed with cheese and bacon and re-baked. Topped with green onions and served with sour cream.
$16.00
Poutine
Fresh-cut Kennebec fries with house-made Guinness gravy and squeaky cheese curds.
$14.00
Crispy Dry Ribs
Bone-in pork ribs tossed in kosher salt and pepper.
$16.00
The "Well" Nachos
The best nachos in the Tri-Cities. House-made potato chips, piled high with cheese, red onions, bell peppers, jalapenos, and scallions. Served with St. James's fresh salsa and sour cream.
$18.00
Tater Tots
Just like when you were a kid! Crispy golden tater tots served with chipotle mayonnaise and ketchup, or try them tossed in garlic and served with garlic mayonnaise.
$12.00
Perogies
Potato and cheddar stuffed pierogies, topped with crisp bacon, and caramelized onions served with sour cream.
$16.00
Pub Fare
Bangers and Mashed
Locally made banger sausages from The Little Butcher. Served with roasted seasonal vegetables, creamy mashed potatoes, and Guinness gravy.
$24.00
Steak and Guinness Pie
Tender steak, mushrooms, celery, carrots, and onions simmered in a Guinness gravy. Topped with flaky puff pastry. Served with emerald greens.
$23.00
Cottage Pie
Fresh ground beef, carrots, celery, onions, and corn simmered in Guinness gravy topped with mashed potatoes.
$22.00
Liver and Onions
Lightly dredged and pan-seared beef liver served with creamy mashed potatoes, roasted seasonal vegetables, and Guinness gravy.
$21.00
Fish and Chips (1 pc)
Crispy yellow dog pale ale battered cod, fresh-cut Kennebec fries, served with St. James's house-made West Coast coleslaw and smoked onion tartar sauce.
$18.00
Sandwiches and Burgers
All sandwiches and burgers are served with fresh-cut fries or house greens, substitute soup, Caesar salad, tater tots or yam fries add $2.00
The "Well" Burger
Fresh house-made all-beef patty or grilled chicken breast. Spring mix, tomatoes, and roasted garlic mayonnaise.
$17.00
Turkey and Brie Sandwich
In-house roasted turkey breast, double cream Brie cheese, bacon lettuce, tomatoes, and mayonnaise. Served on locally made C.O.B.S. sourdough bread.
$22.00
The Dublin Dip Sandwich
Thinly sliced slow-roasted beef, caramelized onions, Edam cheese, and horseradish mayonnaise on a locally made potato baguette.
$22.00
Pulled Pork Burger
Cider braised pork, coleslaw, Sriracha mayonnaise, and crispy onions on a toasted brioche bun.
$19.00
Quesadilla
Choice of chicken, pulled pork, or nacho beef. Filled with a blend of cheese spices, sauteed onion, and pepper. Served with salsa and sour cream.
$20.00
Moroccan Chicken Wrap
Moroccan spiced chicken breast, tzatziki sauce, lettuce, tomato, cucumbers, bacon, and goat cheese wrapped in a flour tortilla.
$22.00
Braised Short Rib Grilled Cheese Sandwich
Six-hour braised beef short rib, smoked cheddar, and buttered C.O.B.S. sourdough bread. Served with au jus.
$24.00
Smash Burger (4 oz)
Four-ounce of ground chuck flattened and grilled crispy. Topped with American cheese and sweet pickles. Toasted brioche smothered in St. James's in-house burger sauce and shredded lettuce.
$15.00
Cajun Chicken Burger
Cajun-dusted chicken breast, smoked cheddar, bacon, guacamole, lettuce, tomatoes, and mayonnaise on a toasted brioche bun
$22.00
Chicken Caesar Wrap
Grilled cajun or crispy chicken wrapped with lettuce, bacon, and Parmesan cheese.
$21.00
Fries Egg Sandwich
Fried to your liking bacon, cheddar, lettuce, tomato, mayo, on your choice of broche bun or sourdough.
$16.00
Entrees
Braised Short Ribs
Boneless beef short rib braised for six-hour in Guinness and finished in a pan jus. Served with creamy mashed potatoes and roasted seasonal vegetables.
$28.00
Cajun Chicken Penne
Chicken breast, peppers, onions, mushrooms, and chorizo in a cajun cream sauce. Finished with parmesan and served with garlic toast.
$24.00
Whiskey Chicken Linguine
Chicken breast, ham, onions, and mushrooms in a whiskey-cream sauce. Finished with parmesan and served with garlic toast.
$24.00
Seafood Linguine
Prawns, cod, salmon, mushrooms, onions, and baby gem tomatoes cooked in a rose sauce. Finished with parmesan and served with garlic toast.
$26.00
Flatbreads
Margarita Flatbread
House-made pizza sauce, cherry tomatoes, bocconcini cheese, and fresh basil.
$17.00
Bacon Cheeseburger Flatbread
House-made pizza sauce, ground beef, cheddar, Jack cheese, and bacon.
$20.00
BBQ Chicken Flatbread
Jalapeno cream sauce, pulled chicken, red onions, jalapenos, and cheese. Finished with barbecue sauce drizzle and fresh cilantro.
$22.00
Surf and Turf
Jalapeno cream sauce, prawns, bacon, roasted garlic, caramelized onions, and crumbled goat's cheese.
$24.00
Desserts
Mom's Bread Pudding
Mom's special recipe.
$6.00
Sticky Toffee Pudding
The British classic that actually originated in Canada. A warm pudding with dates, caramel, and cream.