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Son of a Peach

Son of a Peach

9.8
2049 Pine St

Starters

We make everything in - house with the finest & most local (when possible) ingredients.

GARLIC KNOTS (V)

GARLIC KNOTS (V)

Hot & fresh out of the oven, garlic herb butter, 30-month aged parmigiano reggiano

$11.00

MARINATED OLIVES (V,GF)

MARINATED OLIVES (V,GF)

warm citrus, garlic, fresh herbs & spices

$10.00

HOT MEATBALLS ((3) large sized meatballs)

HOT MEATBALLS ((3) large sized meatballs)

Three freshly ground, local beef, pork & veal meatballs. House tomato sauce, whole milk mozzarella, 30 month aged parmigiana reggiano, fresh basil, bread sticks

$20.00

CRISPY CAULIFLOWER (V,GF)

CRISPY CAULIFLOWER (V,GF)

Rice flour breaded cauliflower florets, house made garlic aioli, garnished with 30-month aged Parmigiano Reggiano & a charred lemon

$16.00

JALAPENO POPPER DIP (V)

JALAPENO POPPER DIP (V)

Creamy & cheesy with roasted jalapeños, fresh lemon zest, fresh herbs, cream cheese, whole milk mozzarella, served with fresh bread twists.

$19.00

WHIPPED FETA (V)

WHIPPED FETA (V)

Marinated olives, garlic confit, roasted sweet peppers, local honey drizzle, pinch of crushed red pepper, served with crispy flatbread

$18.00

CHEESY BREAD (V)

CHEESY BREAD (V)

Freshly baked, whole milk mozzarella, parmigiano reggiano, fresh basil, with a side of marinara

$13.00

CRISPY WINGS Honey-Sriracha

CRISPY WINGS Honey-Sriracha

Crispy fried Ontario roaster wings, OG honey sriracha sauce, carrots, and Ranch dip- 1lb per order

$22.00

CRISPY WINGS charred lemon pepper

$22.00

CAESAR SALAD

CAESAR SALAD

Fresh cut romaine & kale with our creamy lemon vinaigrette, thick texas maple bacon, parmigiano reggiano and charred lemon

$20.00

KALE SALAD

KALE SALAD

Fresh local kale, gorgonzola, walnuts, fresh cut apple, raisins, honey-dijon vinaigrette

$20.00

Extra Flatbread

Extra Flatbread

Extra portion of Flatbread for the Feta Dip

$4.50

Extra Breadsticks

Extra Breadsticks

Extra Fresh made breadsticks for the Dips

$8.00

Add herb roasted chicken to salad

Add herb roasted chicken to salad

$6.00

THE GREEK SALAD

fresh cut, crisp romaine lettuce, cucumbers, red onions, feta, olives, cherry tomatoes, house greek dressing

$20.00

Pizzas

All pizzas are created using whole milk & virgin mozzarella, generously garnished with oregano, fresh basil, & 30-month aged parmigiana reggiano. We make everything in-house. Our 96-hour cold fermented dough is made daily, & contains only locally milled flour, kosher salt, Italian extra virgin olive oil, & yeast. We do not provide gluten free dough.

TOMATO MOZZ (V)

TOMATO MOZZ (V)

Tomato sauce, whole milk & virgin mozzarella, and extra-virgin olive oil *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$23.00

THE NEW YORKER

THE NEW YORKER

Fresh, house tomato sauce, kalamata olives, house made fennel sausage, roasted sweet peppers & onions, whole milk & virgin mozzarella, 30 month aged parmigiana reggiano, fresh basil

$26.00

WILD MUSHROOM (V)

WILD MUSHROOM (V)

Tomato sauce, fresh garlic & herb roasted mushrooms *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$26.00

BBQ CHICKEN

BBQ CHICKEN

House barbeque sauce, roasted chicken, house pickled jalapenos and crispy fried onions *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$27.00

SPICY SALAMI & WILD HONEY

SPICY SALAMI & WILD HONEY

Tomato sauce, spicy genoa salami and local wild honey *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$27.00

THE PEPPERONI

THE PEPPERONI

Tomato sauce, and ezzo dry cured pepperoni *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$26.00

THE BURLINGTONIAN

THE BURLINGTONIAN

Tomato sauce, ezzo of Ohio dry cured pepperoni, wood smoked bacon, garlic & herb roasted mushrooms *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$28.00

FIG & PROSCIUTTO

FIG & PROSCIUTTO

Roasted garlic ricotta, California mission fig jam, prosciutto, and baby arugula and extra virgin olive oil *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$27.00

THE MEATZA

THE MEATZA

Tomato sauce, house made sausage, wood smoked bacon, spicygenoa salami and ezzo of Ohio dry cured pepperoni *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$28.00

PEAR & WALNUT

PEAR & WALNUT

Extra virgin olive oil, red wine poached pears, crumbled gorgonzola, walnuts and local wild honey *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$26.00

JJ'S HAWAIIAN

JJ'S HAWAIIAN

Tomato sauce, fresh cut pineapple, shaved black forest ham, house pickled jalapenos and wood smoked bacon *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.

$28.00

THE HEATER

house made tomato sauce, house made sausage, chilli flakes, pickled jalapenos, house made wild honey sriracha, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil

$26.00

PESTO CHICKEN & MUSHROOMS

house made creamy pesto sauce, roasted chicken, garlic & herb roasted wild mushrooms, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil

$27.00

CAPRICCIOSA (capri-cho-sa)

house tomato sauce, artichokes, shaved ham, garlic & herb roasted wild mushrooms, olives, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil

$28.00

SPRING HARVEST (V)

house tomato sauce, local asparagus, roasted sweet peppers, sliced red onions, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil

$26.00

THE MEATBALL

house tomato sauce, banana peppers, our famous meatballs, roasted onions, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil

$27.00

Finishers

Bombolonis

Bombolonis

Soft fried little dough pillows sprinkled with icing sugar and drizzled with Nutella

$13.00

Dipping Sauces

Roasted Garlic Aioli (2 oz)

Roasted Garlic Aioli (2 oz)

$3.00

Marinara (4 oz)

Marinara (4 oz)

$3.00

Wild Honey Sriracha (2 oz)

$3.00

House Made BBQ Sauce (4oz)

Made in house

$3.00

Caesar Dressing (4oz)

Fresh house made Caesar Dressing

$3.00

Chili Oil (1oz)

House made Chili Oil

$1.00

Roasted Garlic Ricotta (4oz)

House roasted garlic ricotta

$3.00

Wild Honey (2oz)

Local, Wild Honey

$2.00

Parmesan Cheese (2 oz)

30 month aged shredded Parmesan Cheese

$3.00

Extra Virgin Olive Oil (2 oz )

Extra Virgin Olive Oil

$3.00

Pop, Juices, and Water

Sprite

Sprite

355ml

$3.00

Canada Dry Ginger Ale

Canada Dry Ginger Ale

355ml

$3.00

Nestea Iced Tea

Nestea Iced Tea

355ml

$3.00

Coca-Cola

Coca-Cola

355ml

$3.00

Diet Coke

Diet Coke

355ml

$3.00

San Pellegrino (glass bottle)

San Pellegrino (glass bottle)

750ml, carbonated, natural mineral water

$6.00

Oasis Apple Juice

Oasis Apple Juice

300ml

$3.50

Oasis Orange Juice

Oasis Orange Juice

300ml

$3.50

Place Settings

Please list the number of place settings that you'd like, along with your order.

Number of disposable cutlery

How many people will be eating from this order?

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