
Son of a Peach
Starters
We make everything in - house with the finest & most local (when possible) ingredients.

GARLIC KNOTS (V)
Hot & fresh out of the oven, garlic herb butter, 30-month aged parmigiano reggiano
$11.00

MARINATED OLIVES (V,GF)
warm citrus, garlic, fresh herbs & spices
$10.00

HOT MEATBALLS ((3) large sized meatballs)
Three freshly ground, local beef, pork & veal meatballs. House tomato sauce, whole milk mozzarella, 30 month aged parmigiana reggiano, fresh basil, bread sticks
$20.00

CRISPY CAULIFLOWER (V,GF)
Rice flour breaded cauliflower florets, house made garlic aioli, garnished with 30-month aged Parmigiano Reggiano & a charred lemon
$16.00

JALAPENO POPPER DIP (V)
Creamy & cheesy with roasted jalapeños, fresh lemon zest, fresh herbs, cream cheese, whole milk mozzarella, served with fresh bread twists.
$19.00

WHIPPED FETA (V)
Marinated olives, garlic confit, roasted sweet peppers, local honey drizzle, pinch of crushed red pepper, served with crispy flatbread
$18.00

CHEESY BREAD (V)
Freshly baked, whole milk mozzarella, parmigiano reggiano, fresh basil, with a side of marinara
$13.00

CRISPY WINGS Honey-Sriracha
Crispy fried Ontario roaster wings, OG honey sriracha sauce, carrots, and Ranch dip- 1lb per order
$22.00
CRISPY WINGS charred lemon pepper
$22.00

CAESAR SALAD
Fresh cut romaine & kale with our creamy lemon vinaigrette, thick texas maple bacon, parmigiano reggiano and charred lemon
$20.00

KALE SALAD
Fresh local kale, gorgonzola, walnuts, fresh cut apple, raisins, honey-dijon vinaigrette
$20.00

Extra Flatbread
Extra portion of Flatbread for the Feta Dip
$4.50

Extra Breadsticks
Extra Fresh made breadsticks for the Dips
$8.00

Add herb roasted chicken to salad
$6.00
THE GREEK SALAD
fresh cut, crisp romaine lettuce, cucumbers, red onions, feta, olives, cherry tomatoes, house greek dressing
$20.00
Pizzas
All pizzas are created using whole milk & virgin mozzarella, generously garnished with oregano, fresh basil, & 30-month aged parmigiana reggiano. We make everything in-house. Our 96-hour cold fermented dough is made daily, & contains only locally milled flour, kosher salt, Italian extra virgin olive oil, & yeast. We do not provide gluten free dough.

TOMATO MOZZ (V)
Tomato sauce, whole milk & virgin mozzarella, and extra-virgin olive oil *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$23.00

THE NEW YORKER
Fresh, house tomato sauce, kalamata olives, house made fennel sausage, roasted sweet peppers & onions, whole milk & virgin mozzarella, 30 month aged parmigiana reggiano, fresh basil
$26.00

WILD MUSHROOM (V)
Tomato sauce, fresh garlic & herb roasted mushrooms *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$26.00

BBQ CHICKEN
House barbeque sauce, roasted chicken, house pickled jalapenos and crispy fried onions *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$27.00

SPICY SALAMI & WILD HONEY
Tomato sauce, spicy genoa salami and local wild honey *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$27.00

THE PEPPERONI
Tomato sauce, and ezzo dry cured pepperoni *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$26.00

THE BURLINGTONIAN
Tomato sauce, ezzo of Ohio dry cured pepperoni, wood smoked bacon, garlic & herb roasted mushrooms *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$28.00

FIG & PROSCIUTTO
Roasted garlic ricotta, California mission fig jam, prosciutto, and baby arugula and extra virgin olive oil *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$27.00

THE MEATZA
Tomato sauce, house made sausage, wood smoked bacon, spicygenoa salami and ezzo of Ohio dry cured pepperoni *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$28.00

PEAR & WALNUT
Extra virgin olive oil, red wine poached pears, crumbled gorgonzola, walnuts and local wild honey *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$26.00

JJ'S HAWAIIAN
Tomato sauce, fresh cut pineapple, shaved black forest ham, house pickled jalapenos and wood smoked bacon *All pizzas are created using whole milk and virgin mozzarella and generously garnished with oregano, fresh basil, and 30-month aged parmigiana reggiano. Everything is made in-house. Son of a Peach's 96-hour cold fermented pizza dough is made daily, and contains only locally milled flour, kosher salt, Italian extra virgin olive oil, and yeast. No gluten-friendly pizza option.
$28.00
THE HEATER
house made tomato sauce, house made sausage, chilli flakes, pickled jalapenos, house made wild honey sriracha, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil
$26.00
PESTO CHICKEN & MUSHROOMS
house made creamy pesto sauce, roasted chicken, garlic & herb roasted wild mushrooms, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil
$27.00
CAPRICCIOSA (capri-cho-sa)
house tomato sauce, artichokes, shaved ham, garlic & herb roasted wild mushrooms, olives, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil
$28.00
SPRING HARVEST (V)
house tomato sauce, local asparagus, roasted sweet peppers, sliced red onions, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil
$26.00
THE MEATBALL
house tomato sauce, banana peppers, our famous meatballs, roasted onions, whole milk & virgin mozzarella, 30 - month aged parmigiano reggiano, fresh basil
$27.00
Finishers

Bombolonis
Soft fried little dough pillows sprinkled with icing sugar and drizzled with Nutella
$13.00
Dipping Sauces

Roasted Garlic Aioli (2 oz)
$3.00

Marinara (4 oz)
$3.00
Wild Honey Sriracha (2 oz)
$3.00
House Made BBQ Sauce (4oz)
Made in house
$3.00
Caesar Dressing (4oz)
Fresh house made Caesar Dressing
$3.00
Chili Oil (1oz)
House made Chili Oil
$1.00
Roasted Garlic Ricotta (4oz)
House roasted garlic ricotta
$3.00
Wild Honey (2oz)
Local, Wild Honey
$2.00
Parmesan Cheese (2 oz)
30 month aged shredded Parmesan Cheese
$3.00
Extra Virgin Olive Oil (2 oz )
Extra Virgin Olive Oil
$3.00
Pop, Juices, and Water

Sprite
355ml
$3.00

Canada Dry Ginger Ale
355ml
$3.00

Nestea Iced Tea
355ml
$3.00

Coca-Cola
355ml
$3.00

Diet Coke
355ml
$3.00

San Pellegrino (glass bottle)
750ml, carbonated, natural mineral water
$6.00

Oasis Apple Juice
300ml
$3.50

Oasis Orange Juice
300ml
$3.50
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of disposable cutlery
How many people will be eating from this order?