SITARA INDIAN BISTRO

Choley Bhatura Plate

Crispy puffed bhatura served with spiced chickpea curry.

Aloo Puri Plate

Crispy puri served with spiced potato curry.

Channa Puri Plate

Chickpea curry served with puffed puri.

Masala Dosa

Banee Masala Dosa

Thin, crispy rice crepe stuffed with spiced potato & onion masala.

Onion Rava Masala Dosa

Crispy rava dosa with onions, stuffed with spiced potato masala.

Sambar Vada Plate

Crispy lentil doughnuts served with sambar, a South Indian lentil-vegetable stew.

Uttappam

South Indian rice-and-lentil pancake topped with mixed vegetables.

Thatta Idly

Large, fluffy steamed rice‑lentil cake, lightly dusted with spice powder.

Plain Dosa

Thin, crispy crepe made from fermented rice, and lentil batter.

Ghee Roast Dosa

Crispy South Indian rice crepe roasted with ghee.

Karam Dosa

Crispy fermented crepe smeared with spicy chilli powder and onions.

Podi Masala Dosa

Rice and lentil crepe coated with podi spice powder, stuffed with tempered potato and onion masala.

Greated Paneer Dosa

Crispy dosa stuffed with grated paneer.

Egg Dosa

Thin, crispy rice and lentil crepe with egg cooked on top.

Cheese Dosa

Rice crepe stuffed with melted cheese.

Onion Dosa

Thin, crisp rice-lentil crepe with chopped onions.

Mysore Masala Dosa

Crispy rice crepe stuffed with spiced potato and onions.

Onion Masala Dosa

Thin, crispy rice crepe stuffed with spiced onions.

Paneer Masala Dosa

Crispy rice-lentil crepe stuffed with paneer masala.

Chicken Sukka Dosa

Crispy rice crepe stuffed with dry-spiced chicken sukka.

Keema Dosa

Crispy rice crepe stuffed with spiced minced meat.

Onion Rava Dosa

Thin, crispy semolina dosa with onions.

Mysore Masala Rava Dosa

Crispy semolina crepe stuffed with spiced potato and onion masala.

Paneer Rava Masala Dosa

Crispy rava (semolina) dosa stuffed with spiced paneer masala.

Chilli Cheese Dosa

Crispy dosa stuffed with melted cheese and chopped chillies.

Butter Garlic Dosa

Crispy rice-lentil crepe cooked with butter and garlic.

Mini Idly Podi

Bite-sized steamed rice cakes served with South Indian podi spice powder.

Mini Idly Plain

Mini Sambar Idly

Samosa Chat

(Vegetarian) Fried samosa served with chickpeas, drizzled with mint and tamarind chutneys.

Veg Samosa 2pcs

(Vegetarian) Served with mint and date chutneys. Stuffed with tempered crushed potato and green peas.

Gunpowder Fries

(Vegetarian) Sprinkled with special spices powder.

Sitara Special Fries

(Vegetarian) Gunpowder fries topped with mint aioli, sriracha mayo and coriander.

Dahi balla chat

(Vegetarian)

Sev Puri Plate

(Vegetarian)

Papdi Chat

(Vegetarian)

Punugulu

(Vegetarian) Punugulu is served with peanut chutney and sprinkled with house special chilli powder.

Crispy Babycorn

(Vegetarian) Chilli, salt, and pepper, 65 sauce.

Aloo Tikki Chat

(Vegetarian) Crispy potato patties served with chickpeas, drizzled with mint, and tamarind chutneys.

Pav Bhaji

(Vegetarian) Three pieces of pav bun served with minced vegetable masala.

Vada Pav

(Vegetarian) Two pieces of pav bun stuffed with potato fritters and mint and date chutney.

Mirchi Baji

(Vegetarian) Stuffed with peanuts, onions and coriander.

Cut Mirchi

(Vegetarian) Crispy batter-fried green chillies, cut into pieces.

Chili Paneer

(Vegetarian) Paneer cubes cooked with bell peppers, onion, and chilli sauce.

Gobi Manchurian

(Vegetarian) Cauliflower florets tossed in Manchurian sauce, Indo-Chinese style.

Gobi 65

(Vegetarian) Crispy cauliflower florets tossed in 65 sauce.

Mushroom Pepper Fry

(Vegetarian) Mushrooms stir-fried with crushed black pepper and spices.

Mushroom Chilli

(Vegetarian)

Kaju Chicken Pakora

(Non-vegetarian) Chicken pieces in cashew batter, fried crisp, garnished with curry leaves and cashews.

Amritsari Fish Pakora

(Non-vegetarian) Punjabi-style fish fritters in spiced gram flour batter, and fried crisp.

Chicken Pepper Fry

(Non-vegetarian) Chicken pieces fried with crushed black pepper, curry leaves and aromatic spices.

Chicken 65 (Hyderabad Style)

(Non-vegetarian) Chicken pieces coated in Hyderabad-style 65 sauce with curry leaves and spices.

Pachi Mirchi Chicken Fry

(Non-vegetarian) Chicken pieces fried with pachi mirchi peppers and spices.

Apollo Fish

(Non-vegetarian) Fish pieces cooked in a flavourful house special sauce with aromatic spices.

Keema Pav

(Non-vegetarian) Special Hyderabad keema served with three pieces of pav.

Chili Chicken

(Non-vegetarian) Chicken cooked in chili sauce with aromatic spices.

Chicken Manchurian

(Non-vegetarian) Fried chicken pieces tossed in Manchurian sauce.

Lemon Pepper Chicken

(Non-vegetarian)

Veg Noodles

(Vegetarian) Stir-fried noodles tossed with cabbage, bell peppers, carrots, and spring onions, garnished with cilantro.

Veg Sechezwan Noodles

(Vegetarian) Noodles stir-fried with mixed vegetables and Szechuan flavours.

Veg Fried Rice

(Vegetarian) Rice stir-fried with mixed vegetables and aromatic Indo-Chinese spices.

Veg Sechezwan Fried Rice

Fried rice with mixed vegetables and Szechuan-style seasoning.

Egg Noodles

Egg noodles cooked with Indo-Chinese flavours.

Egg Fried Rice

Stir-fried rice with scrambled egg, Indo Chinese style.

Chicken Noodles

Noodles tossed with chicken in a savory Indo-Chinese sauce.

Chicken Sechezwan Noodles

Noodles with chicken, tossed in Szechuan spices and sauce.

Chicken Fried Rice

Stir-fried rice with chicken and Indo Chinese spices.

Chicken Sechewan Fried Rice

Chicken fried rice tossed in Schezwan sauce.

Chicken Chettinad

Chicken cooked with Southern Indian spices.

Butter Chicken

Chicken tikka cooked in rich tomato & butter sauce.

Kadai Chicken

Chicken thigh cooked with onion, bell peppers and aromatic spices.

Nizami Chicken Korma

Signature dish - chicken cooked in very rich cream gravy and spices.

Gongura Chicken

Signature dish - chicken cooked with red sorrel paste from Andhra region.

Egg Bhurji

Scrambled eggs cooked with Indian spices.

Goat Curry

Goat meat on the bone cooked with onion, tomatoes and exotic spices.

Haleem

Lamb haleem of wheat and lentils cooked with spices, topped with fried onions, cilantro and cashews. Served with lemon and onion.

Keema Masala

Minced lamb cooked with onion, tomatoes and special masala.

Gongura Mamsam (Mutton)

Goat meat on the bone cooked with red sorrel leaves paste from Andhra region.

Mutton Vindaloo

Minced lamb cooked with goat curry and blended spices.

Mutton Korma

Fresh mustard leaves, spinach cooked with goat meat on bone and spices.

Rara gosh

Shahi Paneer

(Vegetarian) Paneer cubes cooked in rich tomato and butter gravy.

Okra Gojju

(Vegetarian) Okra, onion, and tomatoes cooked in coconut milk with South Indian tempering.

Kadai Paneer

(Vegetarian) Paneer cooked with diced peppers, onion, and exotic spices.

Paneer Butter Masala

(Vegetarian) Paneer dice and grated cooked in rich gravy and subtle spices.

Gongura Paneer

(Vegetarian) Fresh mustard leaves and paneer cooked with ginger and spices.

Channa Masala

(Vegetarian) Chickpeas cooked with house special masala in street food style.

Bhindi Do Pyaza

(Vegetarian) Okra cooked in onion, tomatoes, and exotic spices.

Paneer Burji

(Vegetarian) Greated paneer with exotic spices.

Methi Mutter Malai

Fenugreek leaves and green peas in a rich, creamy malai gravy with subtle spices.

Malbar Fish Curry

Fish cooked with exotic spices in coconut sauce.

Dal Makhni

Black lentils cooked with tomatoes and spices.

Yellow Dal Tadka

Yellow lentils cooked with onions, tomatoes & spices.

Tomato Pappu

Yellow lentils cooked with onion, tomatoes and South Indian spices.

Hyderabadi Chicken Dum Biryani

An aromatic combination of chicken, basmati rice and exotic Hyderabadi spices.

Mutton Dum Biryani

Mutton marinated with assortment of spices layered alternatively with basmati rice in a sealed pot.

Vegetable Biryani

An aromatic combination of mixed vegetables, basmati rice and exotic spices.

Paneer 65 Biryani

Paneer 65 cooked with basmati rice and aromatic biryani spices.

Chicken 65 Biryani

Basmati rice layered with Chicken 65 and aromatic biryani spices.

Bejawada Boneless Biryani

An aromatic combination of basmati rice, boneless pieces and Andhra-style spices.

Mutton Ghee Roast Biryani

Mutton cooked in ghee roast masala layered with basmati rice.

Chicken Ghee Roast Biryani

Basmati rice cooked with chicken in ghee roast masala.

Keema Biryani

Basmati rice layered with spiced minced meat and biryani spices.

Gongura Mutton Biryani

Mutton cooked with gongura (red sorrel) and aromatic spices, layered with basmati rice.

Paneer Ghee Roast Biryani

Paneer cubes cooked in ghee roast masala, layered with basmati rice and aromatic spices.

Plain Rice

Fluffy white rice.

Jeera Rice

Cumin tempered rice.

Saffron Rice

Aromatic rice cooked with saffron.

Plain Raitha

Cool and creamy yogurt side.

Mix Raita

Onion, cucumber, and tomato.

Rumali Roti

Paper-thin, soft and pliable handkerchief style flatbread.

Malabar Paratha

Layered, flaky flatbread from the Malabar region.

Phulka

Soft, puffed whole wheat roti.

Chapathi

Unleavened whole wheat flatbread cooked on a griddle.

Chicken Strips with Fries

Tender chicken strips served with crispy fries.

Poori / Bhatura

Puffy deep-fried Indian bread, choice of poori or bhatura.

Extra Dosa Masala

Extra serving of masala filling for dosa.

Extra Poori Masala

Extra serving of potato masala for poori.

Extra Chole

Extra serving of chole (chickpea curry) in spiced gravy.

Extra Podi / Ghee / Karam

Extra podi (spice powder), ghee (clarified butter) or karam (chili blend) for your dish.

Rasmalai (2 pcs)

Gajar Halwa

Gulab Jamun (2 pcs)

Gulab Jamun with Ice Cream

Sitara Special Anjir Delight

Tender Coconut Payasam

Sitara Special Royal Falooda

Bread Halwa

Tea

Steeped hot tea.

Coffee

Hot brewed coffee.

Oreo Milk Shake

Mango Milk Shake

Coconut Shake

Chiku Shake

Badam Milk Shake

Mango Lassi

Creamy yogurt drink blended with mango pulp.

Sweet Lassi

Sweetened yogurt drink, blended until smooth.

Salt Lassi

Savoury yogurt drink with a pinch of salt.

Cold Coffee with Ice Cream

Chilled coffee served with a scoop of ice cream for a creamy treat.

Number of Plastic Cutlery

How many people will be eating from this order?