
Simone's Caribbean Restaurant
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
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Appetizers
Fried Plantain
Vegetarian. Sweet, fried slice of plantain.
$5.00
Festival
Vegetarian. Sweet Caribbean-style hush puppies.
$5.00
Codfish Fritters
Jamaican-style fish cakes.
$6.00
Banana Fritters
Vegetarian. Small, tropical banana pancakes, lightly dusted with powdered sugar.
$6.00
Beef Patty
Flaky pastry with a spicy beef filling.
$4.00
Johnny Cakes
Vegetarian. Crispy and fluffy, kettle-fried cornmeal dumplings.
$5.00
Soups and Salads
Jerk Chicken Salad
Sliced jerk chicken, avocado, cherry tomatoes, red onions, sweet corn, and sweet bell peppers, in a light poppyseed dressing all served on a bed of crisp ice berg lettuce.
$20.00
Rotis
Shrimp Roti
Flaky, Indian-influenced flatbread. Choice of coleslaw or a salad.
$20.00
Chicken Roti
Traditionally light and complex Caribbean curries, incorporating carrots, onions, and sweet bell peppers. Curries come with coleslaw or a green salad.
$17.00
Goat Roti
Flaky, Indian-influenced flatbread. Choice of coleslaw or a salad.
$19.00
Vegetarian
Flaky, Indian-influenced flatbread. Choice of coleslaw or a salad.
$14.00
Beef Roti
Flaky, Indian-influenced flatbread. Choice of coleslaw or a salad.
$19.00
Curries
Goat Curry
Traditionally light and complex Caribbean curries, incorporating carrots, onions, and sweet bell peppers. Curries come with coleslaw or a green salad.
$22.00
Chicken Curry
Traditionally light and complex Caribbean curries, incorporating carrots, onions, and sweet bell peppers. Curries come with coleslaw or a green salad.
$19.00
Chana and Vegetables
Vegetarian.Traditionally light and complex Caribbean curries, incorporating carrots, onions, and sweet bell peppers. Curries come with coleslaw or a green salad.
$18.00
Shrimp
Traditionally light and complex Caribbean curries, incorporating carrots, onions, and sweet bell peppers. Curries come with coleslaw or a green salad.
$21.00
Main Dishes
Jerk Chicken
Coated in a balanced spice rub of peppers, all spice and fresh herbs.
$19.00
Braised Oxtail
Beef on the bone, seasoned and braised until succulent with carrots, onions and a selection of herbs.
$24.00
Ackee and Saltfish
Salt cured codfish and buttery ackee sauteed with scallions, onions and fresh thyme.
$21.00
Barbecued Chicken
Jamaican-style barbecued chicken - sweet, smoky with a hint of spice.
$19.00
Stewed Beef
Seasoned meat slowly stewed until tender with carrots, onions, sweet bell peppers, and a selection of tropical spices.
$21.00
Sauteed Vegetables
Vegetarian. Broccoli, cabbage, and seasonal vegetables in creative saute.
$18.00
Fried Fish
Fried with sweet bell peppers, onions, hot peppers, and a selection of herbs. Your choice of red snapper or a king fish steak.
$23.00
Stewed Peas
Deep red kidney beans stewed with salted beef, all spice, and spinner dumplings.
$21.00
Sides
Red Snapper Fish
$19.00
Callaloo
Vegetarian.
$8.50
King Fish Only
$18.00
Coleslaw
Vegetarian.
$4.00
Jerk or Barbecued Chicken
$9.00
Homemade Hot Sauce
$3.00
Sauteed Vegetables
Vegetarian.
$8.50
Chana
Vegetarian.