Shannon's Irish Pub

Homemade Chips

Vegetarian. Hand-cut chips cooked to perfection.

Basket of Thick-Cut Onion Rings

Vegetarian.

Breaded Shrimp and Chips

Breaded shrimp and chips served with your choice of sauce.

Deep-Fried Garlic Sausage

Lightly dusted and deep-fried sausage served with house-cut fries and a honey mustard dip.

Wings (1 lb)

One pound of seasoned wings tossed in your choice of flavour.

Sweet Potato Fries

Deep-Fried Crisp Pickle Spears

Shannon's Soup

Fresh homemade soup prepared with local ingredients and served with a wedge of soda bread.

Potato and Leek Soup

Vegetarian. A simple and delicious homemade Irish favourite served with a wedge of soda bread.

Braised Onion Soup

Vegetarian. Slowly simmered soup with a splash of red wine and served with a slice of ciabatta cheese toast for dipping.

Shannon's Caesar Salad

Vegetarian. Crisp leaves of romaine lettuce tossed in Shannon's homemade Caesar dressing, aged cheddar, and homemade croutons then served with a thick slice of focaccia.

House Green Salad

Vegetarian. Hand-picked greens topped with fresh vegetables and tossed in a citrus olive oil dressing.

The Clubhouse Sandwich

Two slices of lightly toasted thick-cut bread filled with roasted marinated chicken breast, bacon, lettuce, and fresh tomatoes.

Grilled Ham and Havarti Sandwich

Pan-seared slices of deli-style ham brushed with horseradish mayo, topped with creamy Havarti cheese and slices of fresh tomatoes, and served on thick-cut toast.

Corned Beef on Rye

Shaved corn beef served warm with sauerkraut and a hint of hot mustard, topped with Havarti cheese.

The Vegetarian Sandwich

Sandwich served on focaccia with roasted peppers, marinated eggplant, lettuce, tomatoes, cucumbers, and goat cheese.

The Spicy Chicken Caesar Wrap

Tortilla wrap with slices of breaded chicken tossed in Shannon's Caesar dressing, romaine lettuce, tomatoes, cucumbers, and a touch of hot sauce.

Quesadilla

Flour tortilla filled with peppers, jalapenos, tomatoes, onions, and cheese, served with house-cut fries, sour cream, and salsa.

The Spicy Grilled Chicken Caesar Wrap

Tortilla wrap with slices of breaded chicken tossed in low-calorie dressing, romaine lettuce, tomatoes, cucumbers, and a touch of hot sauce.

Shepherd's Pie

Lean ground leg of lamb simmered with peas and carrots then topped with creamy potatoes and gravy.

Curry

Gluten-friendly and vegetarian. Your choice of fresh chicken, beef, lamb, or vegetarian tossed in Shannon's spicy homemade curry sauce with onions and fresh peppers then served with your choice of rice or their house-made chips.

Fingers and Chips

House-cut chips topped with deep-fried golden brown tenders.

Irish Stew

Gently braised leg of lamb simmered with potatoes, onions, and carrots to create a hearty stew, served with a wedge of soda bread.

Bangers and Mash

Plump juicy sausage, grilled and served atop creamy mashed potatoes with baked beans and onion gravy.

Gluten-Friendly Bangers and Mash

Gluten friendly. Plump juicy sausage, grilled and served atop creamy mashed potatoes with baked beans.

Ale-Battered Cod and Chips

A tempura-style batter with house-made chips, tartar sauce, and slaw.

Three-Piece Ale-Battered Cod and Chips

A tempura-style batter with house-made chips, tartar sauce, and slaw.

The Original Shannon's Burger (8 oz)

A homemade grilled plump juicy eight-ounce patty served with lettuce and tomatoes on a brioche bun.

The Lamb Burger (7 oz)

Seven ounces of fresh ground lamb, seared, grilled, and topped with a Jameson® onion relish and goat cheese, lettuce, and tomatoes, served on an onion kaiser.

Beyond Vegetable Burger

Vegetarian. Vegetable patty baked until crispy then served on an onion kaiser and topped with marinated eggplant.

Roti

Dahl puri shell filled with potatoes and onions with your choice of style then topped with Shannon's spicy green curry.

Canned Pop

Red Bull Engergy Drink

Number of Plastic Cutlery

How many people will be eating from this order?