Royal Thai

Number of Plastic Cutlery

How many people will be eating from this order?

Number of Chopsticks

How many people will be eating from this order?

06. Chicken Cold Thai Spring Rolls

Chicken, lettuce, carrots, coriander, and rice noodles wrapped in rice paper and served with dipping sauce.

01. Thai Spring Rolls (4 pcs)

Four deep-fried rolls with ground chicken, cabbage, carrots, garlic, black pepper, celery, and glass noodles, served with dipping sauce.

02. Shrimp Chips

Prawn-flavoured chips served with peanut sauce.

03. Chicken Satay - Khai Satay (4 pcs)

Four skewers of chicken breast marinated in Thai herbs, grilled, and served with peanut sauce.

03A. Golden Chicken Wings

Deep-fried, crispy, marinated chicken wings served with sweet-and-sour sauce.

04. Vegetable Tempura

Deep-fried, lightly battered vegetables served with dipping sauce.

05. Pork Meatballs - Looksinh Yang

Deep-fried marinated pork meatballs served with dipping sauce.

07. Shrimp Cold Thai Spring Rolls

Shrimp, lettuce, carrots, coriander, and rice noodles wrapped in rice paper and served with dipping sauce.

08. Shrimp Roll - Koong Hom Pha

Tiger shrimp marinated with special Thai sauce, wrapped in wheat paper, deep fried, and served with dipping sauce.

09. Royal Thai Combo Dish (10 pcs)

Ten-pieces combination of shrimp rolls, spring rolls, meatballs, broccoli crowns, and sweet potato.

09A. Calamari

Deep-fried squid with homemade tempura, served with dipping sauce.

09B. Crispy Wonton

Deep-fried shrimp and pork wonton served with dipping sauce.

54. Thai Spring Rolls (4 pcs)

Four deep-fried rolls with cabbage, carrots, garlic, black pepper, celery, and glass noodles, served with dipping sauce.

55. Cold Thai Spring Rolls

Lettuce, carrots, coriander, and rice noodles wrapped in rice paper and served cold with dipping sauce.

56. Deep-Fried Tofu

Deep-fried slices of tofu served with dipping sauce.

14A. Royal Thai Soup

A very popular and tasty hot-and-sour soup with chicken, bamboo shoots, mushrooms, and tofu, topped with minced green onions and coriander.

10. Hot-and-Sour Shrimp - Tom Yam Koong

Hot-and-sour shrimp soup with lime leaves, lemongrass, lemon juice, galanga, green onions, mushrooms, and tomatoes.

11. Hot-and-Sour Chicken - Tom Yam Khai

Hot-and-sour chicken soup with lime leaves, lemongrass, galanga, green onions, lemon juice, and tomatoes.

12. Hot-and-Spicy Seafood - Po Taek

A popular hot-and-spicy soup with tiger shrimp, squid, mussels, lemon juice, lemongrass, galangal, lime leaves, green onions, fresh peppers, and coriander.

13. Chicken in Coconut - Tom Kha Khai

Chicken coconut soup with galanga, green onions, lemon juice, tomatoes, mushrooms, and lemongrass.

14. Shrimp and Squid in Coconut - Tom Kha Talay

Shrimp and squid in coconut soup with lemongrass, galanga, tomatoes, lemon juice, and mushrooms.

14B. Wonton Soup

A very popular and tasty shrimp and pork wonton soup, garnished with green onions and coriander.

57. Hot-and-Sour Vegetables - Tom Yam Hed Sod

Hot-and-sour soup with mushrooms, galanga, lime leaves and lemongrass.

58. Vegetables in Coconut Milk - Tom Kha Pak

Coconut soup with galanga, green onions, mushrooms, lemon juice and lemongrass.

15. Papaya Salad - Som Tam

Green papaya salad with peanuts, lemon juice, chilli peppers, carrots, tomatoes, and fish sauce.

16. Green Mango Salad - Yam Mamuang

Green mango salad with carrots, red onions, peanuts, lemon juice, chilli peppers, coriander, and cashew nuts.

16A. Royal Mango Salad - Royal Yam Mamuang

Fresh green mango with chicken, shrimp, cashew nuts, peanuts, red onions, and coriander.

17. Shrimp and Squid Salad - Yam Talay

Squid and shrimp salad with cucumbers, tomatoes, red onions, carrots, lemongrass, chilli peppers, coriander, and fish sauce.

29. Chicken Cashew Nuts - Khai Pad Med Mamuang

Stir-fried chicken with cashew nuts, orange, carrots, green peppers, red peppers, and baby corn with house sauce and chilli peppers.

28. Chicken Basil - Khai Pad Kapow

Stir-fried chicken breast with red peppers, green peppers, carrots, onions, chilli peppers, and sweet basil.

30. Chicken Ginger - Khai Pad Khing

Stir-fried chicken with ginger, onions, red peppers, green peppers, and mushrooms.

31. Chicken Garlic - Khai Katiem

Stir-fried chicken breast with broccoli, snow peas, baby corn, and garlic in a special house sauce.

32. Sweet-and-Sour Chicken - Khai Pad Peaw Wan

Stir-fried chicken breast with pineapple, tomatoes, red peppers, green peppers, mushrooms, carrots, and onions in a sweet-and-sour sauce.

32A. Chicken Mango

Stir-fried chicken breast with sweet mango, garlic, onions, green beans, carrots, red peppers, and green peppers in a curry paste and Royal Thai's house sauce.

32B. Chicken Lemongrass

Marinated chicken breast with lemongrass, coconut cream, curry paste, and lime leaves, stir fried with green beans, broccoli, and red peppers, and garnished with Thai basil.

37C. Beef in Spicy Peanut Sauce

Stir-fried tender beef with spicy peanut sauce served with broccoli.

32B. Beef Lemongrass

Marinated beef with lemongrass, coconut cream, curry paste, and lime leaves, stir fried with green beans, broccoli, and red peppers, and garnished with Thai basil.

33. Beef Onion - Nuea Pad Nam Manhoy

Stir-fried beef with onions, green onions, black pepper, Thai basil, and house sauce accompanied with tomatoes, coriander, and green leaf lettuce.

34. Beef Basil - Nuea Pad Kapow

Stir-fried beef with red peppers, green peppers, carrots, onions, chilli peppers, and fresh basil.

35. Beef Ginger - Nuea Pad Khing

Stir-fried beef with ginger, mushrooms, red peppers, green peppers, and onions.

36. Beef Thai Broccoli Stir Fry - Nuea Pad Kadna

Stir-fried beef with Thai broccoli, onions, tomatoes, and house sauce.

37. Cold Slices of Medium Beef - Yam Nuea

Slices of medium barbeque beef mixed together with red onions, lemongrass, coriander, green onions, mint leaves, chilli peppers, lemon juice, and fish sauce.

37A. Thai Barbeque Beef - Nuea Yang

Marinated grilled beef in Thai sauce, garlic, coriander branch, and black pepper, served with Royal Thai's special dipping sauce.

37B. Beef Skewers

Marinated beef, garlic, lemongrass, lime leaves, and galanga, served with homemade sweet-and-sour salad.

37D. Sweet-and-Sour Ribs

Lightly battered pork ribs, stir fried with garlic, onions, tomatoes, snow peas, pineapple, and green onions in a homemade sweet-and-sour sauce with coriander garnish.

44. Red Curry Chicken - Geang Khai Sai

Red curry in coconut milk with chicken, bamboo shoots, red peppers, green peppers, lemongrass, carrots, lime leaves, and Thai basil.

45. Red Curry Beef - Geang Phed

Tasty red curry in coconut milk, bamboo shoots, carrots, eggplant, lemongrass, and beef.

46. Red Curry Shrimp - Geang Phed Ruammit

A tasty red curry in coconut milk with tiger shrimp, carrots, bamboo shoots, eggplant, lime leaves, and lemongrass.

47. Shrimp and Squid in Red Curry Sauce - Pad Phed Talay

Stir-fried shrimp and squid in a tasty red curry, coconut milk, bamboo shoots, eggplant, and Thai basil.

48. Shrimp Green Curry - Geang Keaw Wan

A tasty green curry in coconut milk with shrimp, green beans, carrots, red peppers, green peppers, and Thai basil.

49. Beef Yellow Curry - Geang Kalee

A tasty yellow curry in coconut milk, potatoes, carrots, lemongrass, lime leaves, and beef.

50. Green Curry Chicken - Geang Khai Wan

A tasty green curry in coconut milk with chicken, green beans, carrots, red peppers, green peppers, and Thai basil.

51. Yellow Curry Chicken - Geang Khai

A tasty yellow curry in coconut milk, potatoes, carrots, lemongrass, lime leaves, and chicken.

52. Red and Green Curry Royal Thai Chicken

A tasty red curry and green curry mixed together with coconut milk, red peppers, green peppers, green beans, Thai basil, and chicken.

53. Red and Green Curry Royal Thai Seafood

A tasty red curry and green curry mixed together with coconut milk, green beans, bamboo shoots, Thai basil, mussels, and tiger shrimp.

38. Shrimp Basil - Pad Kapow Koong

Stir-fried tiger shrimp with red peppers, green peppers, carrots, onions, chilli peppers, and Thai basil.

39. Squid and Shrimp Basil - Pad Kapow Talay

Stir-fried tiger shrimp and squid with red peppers, green peppers, carrots, onions, chilli peppers, and basil.

40. Shrimp Cashew Nuts - Koong Pad Med Mamuang

Stir-fried shrimp with cashew nuts, red peppers, green peppers, carrots, baby corn, and dry-roasted chilli peppers.

41. Garlic Shrimp - Koong Katiem

Stir-fried shrimp with garlic, snow peas, carrots, baby corn, and house sauce.

42. Mussels Basil - Pad Hoy

Stir-fried mussels with red peppers, green peppers, lemongrass, carrots, onions, lime leaves, and Thai basil.

43. Shrimp Pineapple - Peaw Wan Koong

Stir-fried tiger shrimp with pineapple, carrots, onions, mushrooms, and tomatoes in a sweet-and-sour sauce.

43A. Mixed Seafood Stir Fry - Pad Ped Talay

Stir-fried tiger shrimp, squids, and mussels with eggplant, basil leaves, green beans, and bamboo shoots in spicy sauce.

43B. Royal Sweet-and-Sour Fish - Pla Preow Wan

Deep-fried filet of sole, topped with Royal Thai's special house sauce, lettuce, pineapple, tomatoes, red onions, green peppers, red peppers, coriander and Thai basil.

43C. Spicy Fish - Pla Sam Rod

Deep-fried filet of sole, stir fried with red curry paste in Royal Thai's special sauce, topped with lime leaves.

59. Tofu Pad Thai - Pad Thai Jay

Stir-fried rice noodles with tofu, bean sprouts, and green onions.

60. Tofu Basil - Pad Kapow Jay

Stir-fried tofu with red peppers, green peppers, carrots, onions, fresh chilli peppers, and sweet Thai basil.

61. Mixed Vegetable Basil - Pad Ma Keua

Stir-fried eggplant with red peppers, green peppers, carrots, onions, fresh chilli peppers, and sweet Thai basil.

62. Mixed Veggies Stir Fry - Pad Pak Ruammit

Stir-fried mixed vegetables consisting of broccoli, carrots, snow peas, baby corn, and onions.

63. Tofu Stir Fry - Peaw Wan Jay

Stir-fried tofu with tomatoes, carrots, broccoli, onions, mushrooms, and pineapple in sweet-and-sour sauce.

64. Vegetable Green Curry - Geang Keaw Wan Jay

A tasty green curry in coconut milk with tofu, green beans, baby corn, bamboo shoots, and Thai basil.

65. Vegetable Red Curry - Geang Phed Pak

A tasty red curry in coconut milk with broccoli, green beans, baby corn, bamboo shoots, and Thai basil.

66. Eggplant Basil

Stir-fried spicy eggplant, basil leaves, green beans, red peppers, and green peppers.

67. Vegetable Fried Rice

Stir-fried steamed rice with broccoli, green beans, red peppers, and green peppers.

18. Chicken Pad Thai - Pad Thai Khai

Classic Thai dish with stir-fried rice noodles, chicken, egg, bean sprouts, green onion, and peanuts.

19. Shrimp Pad Thai - Pad Thai Koong

Classic Thai dish with stir-fried rice noodles, shrimp, egg, bean sprouts, green onion, and peanuts.

20. Chicken and Shrimp Pad Thai - Royal Pad Thai

Classic Thai dish with stir-fried rice noodles, chicken, shrimp, egg, bean sprouts, green onion, and peanuts.

21. Stir-Fried Chicken or Beef on Large Noodles - Pad Ladna

Stir-fried chicken or beef, Thai broccoli, carrots, and baby corn, served over soft rice noodles with soy sauce and egg.

22. Stir-Fried Seafood on Large Rice Noodles - Pad Ladna Talay

Stir-fried shrimp, squid, crab meat, Thai broccoli, carrots, and baby corn, served over soft rice noodles with seasoning sauce and egg.

22A. Stir-Fried Large Rice Noodles with Beef - Pad Siew

Stir-fried large rice noodles with marinated beef in seasoning sauce, garlic, egg, and Thai broccoli, served with hot sauce.

23. Chicken or Beef Egg Noodle Stir Fry - Pad Mee Leuang

Stir-fried egg noodles with beef or chicken, onion, carrots, celery, broccoli and house sauce.

23A. Seafood Egg Noodle Stir Fry - Pad Mee Leuang

Stir-fried egg noodles with shrimp, crab meat, squid, onion, carrots, broccoli, green onion, and house sauce.

23B. Beef or Chicken Street Noodles

Stir-fried rice noodles with beef or chicken, bean sprouts, Thai broccoli, garlic, green onions, and egg with Royal Thai's signature sweet-and-sour sauce.

24. Chicken Fried Rice - Khao Pad Khai

Stir-fried steamed rice with chicken, egg, onions, and carrots.

25. Chicken Basil Fried Rice - Khao Pad Phed

Spicy stir-fried steamed rice with chicken, egg, onions, carrots, red curry paste, and Thai basil.

26. Shrimp Fried Rice - Khao Pad Koong

Stir-fried steamed rice with shrimp, carrots, onions, eggs, and special sauce.

27. Pineapple Fried Rice - Khao Pad Saparod

Stir-fried steamed rice with chicken, shrimp, egg, onions, pineapple, carrots, and special sauce.

27A. Beef Basil Fried Rice - Khao Pad Nuea

Stir-fried steamed rice with beef, egg, chillies, green beans, snow peas, cashew nuts, and a touch of sweet basil leaves.

D1. Mango and Sweet Rice

Steamed sweet sticky rice mixed in coconut milk, sprinkled with roasted sesame seeds served with fresh mango.

D2. Black Rice with Thai Custard - Sungka Ya

Special black sweet sticky rice in coconut cream, topped with homemade egg custard and coconut cream.

D5. Fried Banana - Gluay Kaeg

Deep-fried battered banana with coconut cream, sprinkled with black sesame seed.

D3. Mango Fruit

Deliciously sweet and ripe slices of mango.

D4 - Regular or Tropical ice-cream

Stir-fried rice noodles with beef or chicken, bean sprouts, Thai broccoli, garlic, green onion and egg with our signature sweet and sour sauce.

Canned Pop

Refreshing can of pop.

Bottled Water

Drinking water in a bottle.

Coffee

Tea

Juice

Mango Juice

Pineapple Juice

Clamato Juice

Young Coconut Juice

Thai Ice Tea

Thai Ice Coffee

Steamed Rice

Sticky Rice

Coconut Sticky Rice

Steamed Rice Noodle

Steamed Egg Noodle

Steamed Glass Noodle

Steamed Vermicelli Noodles

Dipping Sauces