Room Service & Co

Number of Plastic Cutlery

How many people will be eating from this order?

Salmon ala Hollandaise

Fresh salmon grilled medium rare, drizzled with hollandaise herb sauce, and served with freshly sauteed garden vegetables and baked baby dill potatoes.

Cream Broccoli Cheese Soup

Signature house-made soup served with garlic ciabatta.

Chicken Caesar Salad

Romaine, creamy Caesar dressing, shaved Parmesan, fresh lemon juice, crispy onion chips, chicken, and croutons.

Golden Fritti Calamari

A longtime favourite with jalapenos, julienned bell peppers, and onions.

Jack's Buffalo Chicken Fingers

Fresh chicken tenders breaded in-house made to order and tossed in your choice of sauce. Served with homemade julienned fries.

Hamburger Classic

A juicy Ontario Angus ground beef topped with cranberry mayo, lettuce, tomatoes, onions, Dijon, ketchup, and a pickle, served with home fries and coleslaw on the side.

Tuscan-Style Veal Chops

Grilled to perfection with care and drizzled with Maître D’hôtel butter, flavoured with wild rosemary, and served with sauteed garden vegetables and roasted baby potatoes.

Greek Salad

Iceberg lettuce, tomatoes, red onions, cucumbers, feta cheese, and Kalamata olives, served with Greek dressing.

Chicken Escalope Milanese Parmesan

Panko-crusted chicken, mozzarella, tomato sauce, spices, Parmesan tomato spaghetti, and fresh basil.

Chicken Al Kiev

Crusted chicken filet stuffed with butter, garlic, and parsley, topped with butter lemon sauce, served with fries and kapusta salad.

Chicken Cordon Blue

Crusted chicken filet stuffed with mushrooms and mozzarella cooked to perfection, drizzled with tomato basil sauce and melted cheese, and served with tortellini.

Veal Escalope Milanese Parmesan Al Paris

Panko-crusted veal, fresh mozzarella, spices, Parmesan-tomato fettuccini, and fresh basil.

Fresh Pasta

Beef Vindaloo

Curry-buttered and marinated sirloin served with jasmine rice, naan, and a side of yogurt.

Butter Chicken Fingers

Chicken fingers tossed in a creamy butter chicken sauce.

Shanghai-Style Fried Noodles

Shanghai-style thick wheat noodles with vegetables and shrimp in a delicious brown sauce.

Cold Arabic Mezza

A nice set of appetizers made fresh, served with hummus, mutable, baba ghanoush, tabouli, and muhamra.

Meditrina Lentil Soup

Meditrina lentil soup served with croutons and lemon.

Mushroom with Filet

Finely diced filet sauteed with mushrooms, onions, and lemon.

Naknek with Grenadine

Ground beef with Oriental spices and fried with baby tomatoes and grenadine sauce.

Fried Kibbeh (6 pcs)

A shell of crushed and fried bourghul stuffed with almond and minced meat. One order comes with six pieces.

Chicken Napolitano Ciabatta Sandwich

Panko-crusted chicken filet served in ciabatta bread, with tomatoes, lettuce, Italian sauce, cranberry mayo, and pickles, served with fries.

Club Sandwich

Three layers of Texas toast with grilled chicken, tomatoes, lettuce, pickles, boiled egg, and fresh greens, served with home fries and kaposta salad.

Mofalfal Sliders (6 pcs)

A collection of six falafel sliders served with tomatoes, tahini, and pickles.

Falafal Falfaloni

Iceberg, garden herbs, tomatoes, cucumbers, radish, fresh mint, red onions, feta cheese, and olives, drizzled with lemon and topped with eight pieces of falafel, served with a side of tahini.