Rama Sweets and Restaurant

Veg Thali

Non-Veg Thali

1. Vegetable Samosa or Aloo Tikki

Deep-fried crispy snack stufed with potato, green peas, and spices.

2. Chana Samosa or Chana Tikki

Two deep-fried samosa with chick peas, sweet spicy sauce, and Indian spices.

3. Vegetable Pakora

Deep-fried spiced mix vegetable fritters.

5. Onion Bhaji

Battered, spiced onions deep-fried, and served with tamarind sauce.

6. Paneer Pakora

Batter fried pieces of cheese served with sweet sauce.

7. Chaat Papri

Small crispy snack mixed with chik pea, sweet, spicy sauce, yogurt, and Indian spices.

8. Gol Gappe (6 pcs)

Crispy Indian snacks stuffed with potatoes, onions, chick peas, and spices. Served with sweet spicy dipping water.

9. Soya Chili

Deep-fried soya cooked with ginger, garlic, onions, green pepper, and Indian spices.

10. Chana Bhatura or Chana Puri

Two deep-fried bread (white flour) with chick peagravy, yogurt, pickle, and green salad.

11. Dahi Kabab

Lentil dumplings topped with yogurt, and serve chutney and sauce.

12. Amritsari Chana Kulcha

Bread stuffed with potato, onion, spinach, and spices, and served with chick pea gravy.

13. Vege Manchurian (Dry)

Deep-fried mixed vegetable balls cooked with onions, and spice in Indian-Chinese style.

14. Vege Noodles

Noodles cooked with assorted vegetables and Indian spices.

15. Chili Mushroom (Dry)

Deep-fried mushrooms cooked with ginger, garlic, onion, green peppers, and exotic spices.

16. Chili Paneer (Dry)

Deep-fried cheese pieces cooked with ginger, garlic, onions, green pepper, and Indian spices.

17. Chili Fish (Dry)

Deep-fried boneless fish cooked with ginger, garlic, onions, green pepper, and spices.

18. Fish Pakora

Boneless pieces of spiced fish deep-fried and served with dipping sauce.

19. Chili Chicken (Dry)

Boneless pieces of spiced chicken cooked with ginger, garlic, onions, green pepper, and hot spices.

20. Chicken Pakora

boneless chicken pieces deep-fried and served with dipping sauce.

21. Chili Prawn (Dry)

Spiced deep-fried prawn cooked with ginger, garlic, onions, green pepper, and Indian spices.

22. Prawn Pakora

Batter fried prawn served with dipping sauce.

23. Chicken Noodles

Noodles cooked with boneless pieces of chicken with Indian exotic spices.

24. Chicken Manchurian (Dry)

Deep-fried minced chicken balls cooked with onions and Indian spices in Indian-Chinese style.

Vegetarian Momo (8 pcs)

Chicken Momo (8 pcs) (Fried)

Chicken Momo (8 pcs) (Chili)

Aloo Tikki Burger

Noodle Burger Combo

Manchurian Noodle Combo

102. Roti (Tandoori)

103. Naan

104. Butter Naan

105. Garlic Naan

106. Plain Paratha or Lacha Paratha

107.Paratha

107. Aloo

107. Mooli

107. Mix

108. Paneer

108. Spinach

108. Onion Naan

109. Chicken Naan with Gravy

69. Dal Maharani

Black lentils cooked with ginger, garlic, fresh tomatoes, cream, and spices.

70. Mix Vegetables

Fresh cauliflower, carrots, potatoes, green peas, cheese cooked with ginger garlic and flavoured spices.

71. Chana Masala

Chick peas cooked in sauce with onion, fresh tomatoes, and Indian spices.

73. Eggplant Bhartha

Roasted mashed eggplant cooked with green peas and Indian spices.

74. Vegetable Korma

Assorted vegetables cooked in cream sauce with coconut and mild spices.

75. Okra (Bhindi)

Fresh okra cooked with onions, fresh tomatoes, and Indian spices.

76. Okra Chana (Bhindi Chana)

Okra cooked with chana in a blend of exotic spices.

77. Vegetable Jalfrezi

Fresh vegetables cooked with onion, green pepper, tomatoes, and aromatic spices.

78. Veggie Chicken

Soya balls cooked in sauce with onion, fresh tomatoes, and Indian spices.

79. Palak Paneer

Finely chopped spinach cooked with cheese in ginger, garlic, onions, and Indian spices.

80. Saag

Fresh mustard leaves cooked with onion, garlic, ginger, and blend of spices.

81. Malai Kofta

Mixed vegetables and grated cheese balls cooked in cream sauce with mild spices.

82. Karahi Paneer

Cheese cooked with onions, green peppers in sauce with aromatic spices.

83. Paneer Masala

Cheese cooked with Indian spices in sauce with onion, green pepper, and aromatic Indian spices.

84. Shahi Paneer (Yellow)

Cheese cooked in cream sauce with mild Indian spices.

85. Paneer Makhani (Red)

Cheese cooked in butter sauce with mild exotic Indian spices.

86. Chili Paneer (Gravy)

Deep-fried cheese cooked in sauce with ginger, garlic, onion, green pepper, and hot spices.

87. Mutter Paneer

Cheese cooked with green peas in sauce with Indian spices.

88. Mutter Mushroom

Fresh mushroom cooked with green peas in sauce with aromatic Indian spices.

89. Vege Manchurian (Gravy)

Deep-fried mixed vegetable balls cooked in sauce with spices in Indian-Chinese style.

90. Kadhi

Mixed vegetables fritters cooked in chick pea flour sauce with flavoured Indian spices.

91. Rajma (Kidney Beans)

Kidney beans cooked in sauce with ginger, garlic onions, and Indian spices.

92. Paneer Bhurji

Ground cheese cooked with fresh onions and tomatoes.

93. Plain Rice

Steamed basmati rice.

94. Pulao Rice (Yellow)

Basmati rice cooked with green peas and mild spices.

95. Jeera Rice (White)

Basmati rice cooked with cumin seeds.

96. Chicken Biryani

Boneless chicken pieces cooked with Indian basmati rice and aromatic Indian spices.

97. Goat Biryani

Goat with bone cooked with basmati rice and exotic Indian spices.

98. Lamb Biryani

Boneless lamb cooked with basmati rice with blend of Indian spices.

99. Vegetable Biryani

Basmati rice cooked with fresh assorted vegetables and flavoured Indian spices.

100. Prawn Biryani

Prawn cooked with basmati rice and Indian spices.

101. Rama (MJ) Special Biryani

Basmati rice cooked with chicken, goat, lamb, prawns, and splash of Indian spices.

25. Paneer Tikka

Marinated cheese cooked with onion and tomatoes in hot clay oven.

26. Soya Chaap

Soya chaap stick marinated in yogurt with spices and cooked in hot clay oven.

27. Chicken Tikka

Marinated boneless chicken cooked in hot clay oven and tossed with onions, green peppers, and Indian spices.

28. Malai Chicken Tikka

Marinated boneless chicken cooked in hot clay oven and served with mint and coriander chutney.

29. Chicken Seekh Kebab

Minced spiced chicken cooked on grill in hot clay oven.

30. Pudina (Mint) Chicken Tikka

Boneless mint marinated chicken cooked in hot clay oven and served with dipping sauce.

31. Chicken Tandoori (8 pcs)

Marinated chicken (with bone) cooked in hot clay oven and tossed with onions and green peppers.

32. Tandoori Prawns (12 pcs)

Marinated jumbo prawns cooked in hot clay oven and served with dipping sauce.

33. Tandoori Fish Tikka

Marinated fish grilled in hot clay oven and served with dipping sauce.

34. Mixed Grill

A combination of chicken tikka, chicken seekh kebab, tandoori chicken, and prawns tossed with onions, green peppers, and Indian exotic spices.

35. Butter Chicken

Boneless marinated chicken cooked in ginger, garlic, fresh tomatoes, and cream with Indian spices.

36. Chicken Curry

Boneless chicken cooked in sauce with exotic spices.

37. Karahi Chicken

Boneless chicken cooked in sauce with onion, green peppers, and Indian spices.

38. Dahi Chicken

Boneless chicken cooked in sauce and yogurt with Indian spices.

39. Garlic Chicken

Boneless chicken cooked in garlic flavoured sauce with exotic spices.

40. Chicken Tikka Masala

Boneless marinated chicken cooked in ginger, garlic sauce with onions, green peppers, and Indian spices.

41. Palak Chicken or Chicken Saag

Boneless pieces of chicken cooked with finely chopped spinach, ginger, garlic, and exotic spices.

42. Chicken Vindaloo

Boneless chicken cooked in sauce with potatoes, ginger, garlic, and Indian spices.

43. Chicken Korma

Boneless chicken cooked in sauce with coconut and mild spices.

44. Chili Chicken (Gravy)

Boneless deep-fried chicken cooked with onions, green peppers, and hot spices in Indian-Chinese style.

45. Chicken Do Piyaza

Boneless chicken cooked with onion cubes with exotic spices.

46. Mango Chicken

Boneless chicken cooked in mango flavoured sauce with Indian spices.

47. Lamb Curry

Boneless lamb cooked in sauce with ginger, garlic, tomaoes, and aromatic spices.

48. Lamb Karahi

Boneless lamb cooked in sauce with onion, green peppers, and Indian spices.

49. Lamb Korma

Boneless lamb cooked in sauce with coconut and mild spices.

50. Lamb Vindaloo

Boneless lamb cooked with potatoes in sauce with exotic spices.

51. Lamb Masala

Boneless lamb cooked in green pepper flavoured sauce with onion, green pepper, and Indian spices.

52. Lamb Palak

Boneless lamb cooked with spinach and exotic spices.

53. Lamb Sabzi

Boneless lamb cooked with vegetables in sauce with aromatic spices.

54. Goat Curry

Goat with bone cooked in aromatic sauce with Indian sauce.

55. Goat Karahi

Goat with bones cooked in sauce with onions, green peppers, and exotic spices.

56. Goat Masala

Goat with bones, cooked in flavoured sauce with onion, green peppers, and Indian spices.

57. Goat Vindaloo

Goat with bones cooked with potatoes in sauce with ginger, garlic, and aromatic Indian spices.

58. Goat Korma

Goat with bones cooked with cocnut in sauce with mild spices.

59. Goat Palak

Goat with bones cooked with finely chopped spinach, ginger, garlic, and exotic spices.

60. Fish Curry

Boneless fish cooked in sauce with ginger, garlic, fresh tomatoes, and flavoured spices.

61. Fish Karahi

Boneless fish cooked in sauce with onion, green pepper, and mild Indian spices.

62. Fish Masala

Boneless fish cooked with ginger, garlic, onions, and green pepper, tomatoes in sauce with Indian spices.

63. Chili Fish (Gravy)

Boneless deep-fried fish cooked in sauce with ginger, garlic, onion, green pepper, and hot spices.

64. Prawn Curry

Prawn cooked in sauce with ginger, garlic, and exotic spices.

65. Prawn Karahi

Prawn cooked with onion green pepper in flavoured sauce with Indian spices.

66. Prawn Masala

Prawn cooked in sauce with ginger, garlic, onion, green pepper, fresh tomatoes, and aromatic spices.

67. Prawn Vindaloo

Prawn cooked with potatoes in sauce with Indian spices.

68. Chili Prawns (Gravy)

Deep-fried prawn cooked in ginger, garlic, sauce with onion, green pepper, and hot spices.

110. Raita (Mix)

117. Gulab Jamun (Hot)

118. Rasmalai

119. Ice Cream

120. Gajrela (Hot)

111. Lassi (Sweet or Salty)

112. Mango Lassi

113. Mango Shake

114. Coffee (Indian)

115. Tea

116. Lemon Tea (Black)