Pint Public House
Place Settings
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Number of Plastic Cutlery
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40-Way Wings (1 lb)
Gluten friendly options. A pound of Pint Public House's award-winning wings, fried until golden brown and served with one dip of your choice.
$14.50
40-Way Ribs
Gluten friendly options. A generous portion of Pint Public House's fall-off-the-bone baby back ribs. Each order is served with Pint fries and house-made coleslaw.
$16.00
Poutine
Pint fries topped with cheese curds and Pint gravy.
$13.00
Pint Perogies (8 pcs)
Deep-fried perogies topped with cheese, bacon, green onions, and sour cream. One order comes with eight pieces.
$13.00
Prairie Panko Pickles
Breaded, deep fried, and unforgettable. Each order is served with tzatziki.
$13.00
Cheese Sticks (6 pcs)
Lightly breaded and golden fried mozzarella sticks, served with sweet sriracha aioli. One order comes with six pieces.
$13.00
Chicken Fingers
Crispy chicken tenders with honey dill dressing. Each order is served with your choice of Pint fries or salad.
$15.00
Pint Fries
A heaping basket of beer-battered fries.
$8.00
Sweet Potato Fries
A heaping basket of beer-battered sweet potato fries.
$11.00
Salads
All items are served with soft artisan garlic bread.
Caesar Salad
Romaine lettuce tossed in a classic garlic dressing with Parmesan cheese, croutons, and crisp bacon.
$14.00
Harvest Market Salad
Arugula and apple slices tossed in a maple Dijon dressing. Topped with prosciutto, pecans, and white cheddar.
$15.00
Kale and Beet Salad
Gluten friendly. Kale and Pint greens, caramelized beets, mandarin segments, goat cheese, and walnuts, tossed in Pint Public House's house balsamic vinaigrette.
$15.00
Burgers
Burgers are topped with lettuce, tomato, pickle, onion, and Pint aioli. Served with Pint fries or Pint garden salad.
The Pint Standard Burger
Lettuce, tomatoes, onions, and signature Pint aioli.
$15.00
Great Canadian Burger
Bacon, aged cheddar cheese, and house-made maple barbeque sauce.
$16.00
Mushroom Cheddar Burger
Sauteed mushrooms, aged cheddar cheese, and Pint mushroom sauce.
$16.00
Inferno Burger
Jalapeno Havarti, panko onion rings, jalapenos, and seven pepper sauce.
$16.00
Beyond Meat Burger
Packed with flavour, this vegan burger holds its own against its meaty cousins.
$16.00
Sandwiches
All items are served with your choice of Pint fries or Pint garden salad.
Rocky Mountain Club Sandwich
Char-grilled chicken breast, crisp bacon, aged cheddar cheese, tomatoes, lettuce, onions, and maple aioli on a twelve-grain artisan bread.
$16.00
Crispy Chicken Sandwich
Crispily fried chicken breast, jalapeno Havarti, crisp bacon, lettuce, tomatoes, onions, and sweet sriracha aioli on a fresh artisan brioche bun.
$16.00
Pulled Pork Sandwich
Slow roasted, hand-pulled pork, Kansas City barbeque, and house-made coleslaw on a fresh artisan brioche bun.
$14.00
Cajun Chicken Sandwich
Char-grilled Cajun-seasoned chicken breast with jalapeno Havarti, banana peppers, tomatoes, and lettuce on twelve-grain artisan bread.
$15.00
Farmhouse Beef Dip Sandwich
Slow-roasted, thinly sliced Alberta beef, and aged cheddar cheese on a French baguette with au jus and horseradish aioli for dunking.
$15.00
Guacamole Club Wrap
Grilled chicken with guacamole, cheddar cheese, smoked bacon, tomatoes, Pint greens, and Pint aioli, wrapped in naan bread.
$16.00
Chicken Tzatziki Wrap
Grilled chicken, tzatziki, tomatoes, sweet onions, and Pint greens, wrapped in naan bread.
$16.00
Alberta AAA Top Sirloin Sandwich (6 oz)
Six ounces of Alberta AAA top sirloin on top of garlic toast, topped with panko breaded onion rings.
$19.00
Comfort
Hali's Homemade Fish N' Chips
Golden-fried locally harvested fresh haddock from Fisherman's Cove, served on top of Pint Public House's signature Pint fries with house-made coleslaw and tartar sauce.
$16.00
Pint Pesto Pasta
A large bowl of linguine, chicken, bacon, pesto, and a generous amount of Parmesan cheese.
$15.00
Fish Cakes
Three large haddock fish cakes served with lemon and tartar sauce.
$15.00
Mac N' Cheese
Housemade cheese sauce, macaroni, bacon, and jalapenos, baked with a three-cheese blend. Served with artisan garlic bread.
$15.00
Shepherd's Pie
A classic dish of beef and vegetables under a bed of mashed potatoes.
$16.00
Pan-Fried Haddock
Pan-fried fresh Atlantic haddock, creamed mashed potatoes, and roasted seasonal vegetables.
$16.00
Sterling Silver Steak
A six-ounce sterling silver top sirloin on top of garlic toast, topped with panko-breaded onion rings.
$19.00
Dessert
Deep-Fried Cheesecake
Deep-fried cheesecake served with homemade fruit compote and caramel sauce.
$9.00
Chocolate Eruption
Rich triple chocolate cake, served with caramel sauce.