Masala Mantra Restaurant - DNU

Veggie Pakora

Gluten friendly. Cauliflower, potatoes, onions, and carrots are battered with a chickpea flour batter, then deep fried.

Paneer Pakora

Gluten friendly. Battered and fried cottage cheese served with mint sauce.

Onion Bhajia

Gluten friendly. Onion slices are marinated with chickpea batter, then deep fried.

Samosa Chaat

Flattened samosa topped with chickpeas, yogurt, minced onions, tomatoes, and chutney.

Aloo Tikki Chaat

Gluten friendly. Crisp-fried potato patties topped with chickpeas, yogurt, minced onions, tomatoes, and chutney.

Papdi Chaat

Crispy purie topped with potatoes, boiled chickpeas, tamarind chutney, and yogurt.

Gobhi Garlic

Gluten friendly. Crisp-fried cauliflower tossed with garlic.

Chicken Pakora

Gluten friendly. Boneless chicken is battered and fried, served with mint sauce.

Fish Pakora

Gluten friendly. Battered and fried fish served with mint sauce.

Chicken or Beef Samosa

Flaky pastry stuffed with minced beef or chicken, peas mixed with herbs, and spices.

Calamari Pakora

Gluten friendly. Crisp-fried calamari served with mint sauce.

Chilli Potatoes

They are hot and spicy and delicious. Choose and mention your spice level: Medium or Hot

Tomato Soup

Gluten friendly. Tomato-based soup flavoured with spices, cumin, and fresh cilantro.

Mulligatawny Soup

Gluten friendly. Lentil and chicken soup with fresh herbs and spices.

Kachumber Salad

Diced cucumbers, bell peppers, onions, tomatoes, and carrot with house-made vinaigrette dressing.

Caesar Salad

Fish Tikka

Marinated fish finished in a clay oven.

Chicken Tikka

Boneless pieces of chicken marinated with yogurt, ginger, and spices.

Malai Chicken Tikka

Chicken marinated in cream cheese, ginger, garlic, and exotic spices.

Tandoori Chicken

Chicken skewers barbequed in a tandoor oven.

Nawabi Seekh Kebab

Minced lamb meat is infused with ginger, chillies, coriander, and cumin, then skewered and cooked in a tandoor oven.

Tandoori Prawns

Prawn skewers barbequed in a tandoor oven.

Roasted Rack of Lamb

Lamb chops are marinated with ginger and garlic, then barbequed in a tandoor oven.

Yellow Dal Tadka

Yellow lentils tempered cumin seeds and chillies.

Kadhi Pakora

A spicy yogurt-based curry with veg pakoras. Best served with rice.

Channa Masala

This north Indian favourite consists of chickpeas cooked with herbs and spices.

Malai Kofta

Soft cottage cheese dumplings simmered in an aromatic cashew nut gravy.

Veg Jalfrezi

A melange of vegetables cooked in onion-tomato gravy and Indian spices with herbs. The best way to eat this is with Masala Mantra Restaurant's Tawa Rotis, salad, fried papadum, and boondi raita.

Vegetable Vindaloo

A melange of vegetables cooked in a traditional style with tangy sauce, ginger, and an authentic spice blend.

Eggplant Bhartha (Seasoned Roasted Eggplant)

Mashed eggplant cooked with peas, onions, and tomatoes.

Bhindi Masala

Ladies' fingers (okra) cooked with onions, Indian spices, and herbs.

Shahi Paneer

Cottage cheese cubes cooked in a cashew-based curry with dried fruits.

Navratan Korma

Mixed vegetables cooked in a cashew-based gravy.

Aloo Gobhi

Fresh cauliflower and potatoes cooked with onions and tomatoes.

Paneer Tikka Masala

Marinated cottage cheese cubes grilled and cooked in a rich onion and tomato gravy.

Paneer Makhni

You may call me 'Mrs. Vegatarian Butter Chicken'. Cottage cheese cooked in Masala Mantra Restaurant's classic butter chicken gravy.

Vegetable Coconut Curry

A melange of vegetables cooked with coconut curry.

Paneer Saag

Cottage cheese cooked with pureed spinach and an authentic spice blend.

Kadhai Paneer

Cottage cheese cooked in a thick onion and tomato gravy with bell peppers and whole spices.

Mutter Paneer

Cottage cheese and peas cooked in Masala Mantra Restaurant's buttery creamy tomato gravy. It is one of Masala Mantra Restaurant's favorites, we must say.

Tandoori Paneer Lababdaar

Barbequed cottage cheese pieces cooked in cream and tomato-based gravy.

Chilli Paneer

Battered and fried cottage cheese pieces cooked with bell peppes and onions in sweet and sour sauce.

Chilli Chicken

Battered and fried chicken pieces cooked with bell peppers and onions in tangy-sweet sauce.

Tandoori Chicken Lababdaar

Barbequed chicken pieces cooked in a rich gravy with cream.

Lamb Roganjosh

Tender boneless lamb bites simmered overnight in an authentic Indian-style gravy. It's one of Masala Mantra Restaurant's favorites!

Goat Curry (Bone- In )

Goat meat cooked in a traditional curry base.

Chicken Curry (Bone-In)

Chicken cooked in Punjabi style curry.

Tikka Masala

Marinated meat cooked in an onion and tomato sauce with bell peppers, finished with cream.

Karahi

Thick onion and tomato gravy enriched with bell peppers and whole spices, served with your choice of meat.

Vindaloo Curry

Your choice of meat cooked in a traditional style with tangy sauce, ginger, and an authentic spice blend.

Coconut Curry

Your choice of meat cooked in coconut gravy.

Korma Curry

Your choice of meat cooked with a rich cashew paste that's blended with spices.

Spinach Curry

Your choice of meat cooked with pureed spinach and an authentic spice blend.

Mango Curry

Your choice of meat cooked in an onion and tomato gravy infused with mango sauce.

Pomegranate Curry

Your choice of meat cooked in an onion and tomato curry infused with dried pomegranate seeds and ground spices.

Chilli Fish

It is made with our sweet and tangy awesomesauce. This is our bestseller.

Green Peas Pilaf

Rice spiced with roasted cumin and peas.

Coconut Rice

Rice tossed with mustard seeds and coconut.

Chicken Biryani

Beef Biryani

Lamb Biryani

Prawn Biryani

Choley Bhature Stuffed (2)

Fried crispy puffed bread stuffed with paneer, served with chickpeas, raita, pickles, and onions.

Amritsari Kulcha (2)

Tandoori spiced stuffed naan comes with pickled onions, Masala Mantra Restaurant's delicious channa masala, and yogurt. It's a HIT! We also recommend you try this with Masala Mantra Restaurant's creamy Dal Makhani.

Layered Buttered Naan

Layered bread with butter.

Garlic Naan

Stuffed with fresh garlic and basil.

Rosemary Naan

Naan stuffed with rosemary.

Onion Naan

Onion naan comes with onion and light spices.

Coconut Naan

A sweet Indian bread stuffed with dried coconut.

Chicken Naan

Stuffed with chicken, onions, and light spices.

Keema Naan

Stuffed with minced lamb and spices.

Spinach Naan

Stuffed with spinach and cottage cheese mixed with spices.

Parantha Chur-Chur

Crushed, buttered whole wheat bread stuffed with onions, potatoes, or cauliflower.

Missi Roti (Gluten-Friendly)

Gluten-friendly bread is best eaten with any curry but Masala Mantra Restaurant's fav. way of eating this is with paneer saag.

Tandoori Roti (2)

Whole wheat bread baked in a clay oven.

Tawa Roti (2)

Masala Mantra Restaurant's softest whole wheat bread for those homesick days. Hand-rolled and cooked especially for you.

Mix Raita

Yogurt mixed with cucumbers and carrots.

Kids' Chicken Strips

Fried crispy chicken strips with fries.

Pickle

Mango Chutney

Papadum (2) G/F

Gluten-friendly. Crispy lentil flour wafers. We like it fried too. Mention it if you'd like it too.

Mango Lemonade

Mango Shake

A refreshing summer mango drink. Do you like yours with cashews or without cashews?

Juice

Mango, orange, apple, pineapple, or cranberry.

Soda Pop

Kesar Rasmalai

Dumplings made of cottage cheese soaked in sweetened, thickened milk flavoured with saffron.

Rice Pudding G/F

Rice & Milk spiced with cardamom and saffron, cooked slowly until thickened. It is thick and creamy. Just like the good old days.

Gajar Halwa ( Carrot Pudding)

Hand Shredded carrots simmered with milk and spices and cooked for hours. An amazing way to finish your meal.