
Marross Afri-Kitchen
Featured Items

Ewa Agonyin, Plantain, and Beef
Soft and creamy Ewa Agonyin beans, topped with smoky, spicy Agonyin sauce, paired with golden fried plantains for that sweet touch, and finished with a well-seasoned peppered beef. A perfect balance of taste.
$20.00

White Rice and Ofada with Ayamase Sauce
Fluffy white rice served with rich, aromatic Ofada sauce - a traditional Nigerian delicacy made with assorted peppers, onions, palm oil, boiled eggs and well-seasoned proteins. The smoky, spicy flavor of the sauce blends perfectly with the plain rice, giving you that authentic, satisfying taste of home. Note: the sauce may contain crayfish powder.
$20.00

Ewa Agonyin, Plantain, and Sauce
Ewa Agonyin is a classic Nigerian delicacy made from soft, mashed beans, served with spicy smoky irresistible pepper sauce. Fried plantain is the perfect snack that pairs beautifully with beans, its golden, sweet and crispy nature will always want you to come for more.
$17.00

Ewa Agonyin and Sauce
Ewa Agoyin is a classic Nigerian delicacy made from soft, mashed beans, served with spicy smoky irresistible pepper sauce. The beans are cooked until tender and mashed, while the signature sauce is usually slow-fried with peppers, onions, and may also contain crayfish powder. This combo is not just food but a true taste of home.
$15.00
Extras

Fried Plantain
Fried plantain is a classic golden, sweet, and crispy favorite that pairs perfectly with beans, rice, or any sauce. It’s that irresistible touch of sweetness that makes the meal complete!
$5.00

Fried Fish
Marross Afri-Kitchen's fried fish is seasoned and fried to perfection with traditional spices. Perfect as a main dish or paired with rice, plantains, or salad for a deliciously satisfying meal.
$5.00

Fried Peppered Beef
Tender beef chunks fried to perfection and tossed in a rich, spicy pepper sauce. Bursting with flavor, it’s the perfect side to enjoy with rice, beans, plantain, or simply on its own as a savory snack.
$5.00

Fried Peppered Fish
Tender, juicy whitening fish chunks fried to perfection and tossed in a rich, spicy pepper sauce. Bursting with flavor, it’s the perfect side to enjoy with rice, beans, plantain, or simply on its own as a savory snack.
$5.00

Fried Peppered Cow Skin (Ponmo)
Soft, chewy, and deliciously seasoned cow skin (ponmo), stir-fried in a rich, spicy pepper sauce. It’s a tasty delicacy that adds flavor and excitement to any meal, perfect with rice, beans, or enjoyed as a spicy snack on its own.
$5.00

Garri (Cassava Flakes)
Marross Afri-Kitchen classic West African staple made from carefully processed cassava flakes. Light, crunchy, and versatile perfect enjoyed as a snack with cold water, sugar, and peanuts.