Le Petit Goûter Depanneur Casse-Croûte
Des frais de service de 10% s’appliquent (min. 2 $ – max. 4 $) / 10% service fee applies ($2 min - $4 max)
Le montant exact des frais de service sera indiqué au moment du paiement / The exact amount of service fee will be displayed at checkout.
Plats (petite) / Dishes (Small)
Fritay Plats (petite) / Fritay Dishes (Small)
Traditional Latin-American dish. Choice of white rice or sticky rice.
$18.83
Légumes Plats (petite) / Vegetables (Small Dishe)
Vegetables with your choice of white rice or sticky rice.
$21.36
Poulet (Plats petite) / Chicken (Small Dishe)
Chicken with choice of white rice or sticky rice.
$19.50
Poisson (Plats petite) / Fish (Small Dishe)
Fried Fish with your choice of white rice or sticky rice.
$36.00
Griot (Plats petite / Small Dishe)
Juicy pork. Choice of white rice or sticky rice.
$18.95
Plats (grande) / Dishes (Large)
Les plats sont servis avec sauce, pikliz et 2 plantains. Choisissez entre le riz blanc ou collé et salade verte ou macaronis. / The dishes are served with sauce, pikliz and 2 plantains. Choose between white or sticky rice and green salad or macaroni.
Fritay (Plat grand) / Fritay (Dishe Large)
$20.10
Poisson (Plat grand) / Fish (Dishe Large)
$28.20
Mayi Moulen (Plat grand / Dishe Large)
$23.99
Légumes (Plat grand) / Vegetables (Dishe Large)
$20.10
Poulet (Plat grand) / Chicken
$21.30
Kabrit (Plat grand / Dishe Large)
Goat served with your choice of green salad or macaroni, and white rice or sticky rice.
$30.60
Ragoût de porc (Plat grand) / Pork Stew (Dishe Large)
$19.19
Griot (Plat grand / Dishe Large)
Marinated pork with a choice of white rice or sticky rice. Served with green salad or macaroni.
$30.00
Dinde (Plat grand) / Turkey (Dishe Large)
$20.70
Extras
Akra (3 mc / 3 pcs)
$6.00
Hot Dogs
Sausage, potato sticks, mayonnaise, mustard, ketchup, and Santa Barbara sauce.
$1.80
Marinade
Crispy, golden-brown fritters with a savory filling, featuring a blend of herbs and spices.
$0.60
Sauce pois / Pea Sauce
Typically includes blended peas, garlic, onions, and spices.
$3.59
Macaroni
Creamy macaroni pasta with a rich cheese sauce, garnished with fresh herbs, and diced vegetables.
$2.40
Pikliz
Haitian slaw made with shredded cabbage, carrots, and scotch bonnet peppers, typically marinated in citrus and vinegar.
$1.19
Cuisse de poulet / Chicken Thighs
Juicy chicken thighs seasoned with Latin-American spices, fried to a golden brown, and garnished with fresh orange slices.
$3.60
Plantain frit / Fried Plantain
Golden, crispy fried plantain slices with a tender interior, showcasing a balance of sweet, and savory flavors.
$0.60
Pâté kodé / Pate Kode
Pâté kodé - Morue / Cod
Cod pâté offering one or three pieces.