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La Sala Restaurant

La Sala Restaurant

7.2
1975 A Queen St E

Place Settings

Please list the number of place settings that you'd like, along with your order.

Number of Plastic Cutlery

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Antipasti e Insalate

Giardino

Mixed seasonal greens, avocado, cucumber, tomatoes, and red onion in a classic Italian dressing

$8.00

Cesare

Romaine lettuce, chopped crostini, grated parmesan, tossed in La Sala's Homemade dressing.

$8.00

Romaine, Fennel, and Kale

Romaine, fennel, kale, bacon, croutons, avocado dressing.

$10.00

Cozze

P.E.I. Mussels stewed in a light white wine and tomato sauce

$14.00

Caprese

Field Tomatoes with Fior di Latte, basil, red onion, served on a bed of arugula.

$11.00

Mixed Beet

Red and golden beets, buffalo milk mozzarella, cherry tomatoes, olive oil.

$11.00

Arugula and Caprino

Fennel, arugula, broiled goat cheese, pine nuts, honey.

$14.00

Mozzarella Bufala

Buffalo milk mozzarella cheese, roasted peppers, avocado, field tomatoes and pesto.

$14.00

Gamberi Olio Picante

Shrimp, olive oil, garlic, red chilli, paprika, lemon, and parsley.

$14.00

Chela di Astice and Bufala

1/2 lobster tail, buffalo milk mozzarella, red pepper cream sauce.

$14.00

Seared Calamari

Calamari(seared, not fried), baby kale, olive oil, garlic, chilli.

$14.00

Beef Carpaccio

Thinly sliced AAA beef tenderloin, arugula, truffle oil, lemon, fresh grated parmesan.

$14.00

Pasta

Lasagna

Classic Lasagne Bolognese

$15.00

Penne Pomodoro

Penne, Plum tomato-white wine sauce, fresh basil

$16.00

Spaghetti and Meatballs

Garlic, tomato, ground filet mignon meatballs, spices.

$16.00

Fusilli

Grilled chicken, sundried tomatoes, broccoli, crimini mushrooms, in a Gorgonzola cream sauce.

$17.00

Linguini Contadina

Fresh Spinach, wild mushrooms, in garlic aioli.

$17.00

Carbonara

Spaghetti, guanciale (pig's cheek), fresh raw egg yolk, pecorino cheese (can be served with or without cream).

$18.00

Manicotti

Stuffed with spinach and ricotta cheese, in a rich cream sauce, baked mozzarella on top.

$18.00

Agnolotti

Stuffed with wild mushrooms, in arose sauce.

$18.00

Arrabiata

$18.00

Pesto

Penne, basil pesto, grilled chicken, asparagus, cherry tomato, light cream.

$18.00

Gnocchi Pomodoro i Bufala

Gnocchi, tomato sauce, buffalo milk mozzarella, basil pesto.

$18.00

Pappardelle Bolognese

Pappardelle, beef ragu, san marzano tomato sauce.

$18.00

Butternut Squash Ravioli

Sweet butternut squash ravioli, sage butter sauce, parmesan shavings.

$24.00

Black Fettuccine and Wild Salmon

Fettuccine, black cuttlefish ink, asparagus, cherry tomatoes, shallots and wild salmon, in a cream sauce.

$24.00

Frutti di Mare

Linguine, shrimp, sea scallops, mussels, calamari, olive oil, white wine, garlic, cherry tomato, and parsley.

$28.00

Black Fettucini Neri

Fettucini, black cuttlefish ink, red chilli, tomato, 1/2 lobster tail, in a lobster sauce.

$28.00

Risotto

Pescatore

Carnaroli rice, sea scallops, shrimp, calamari, mussels, in a light white wine marinara.

$28.00

Lobster

Carnaroli rice, 1/2 nova scotia lobster tail, light chilli, tomato-lobster cream sauce.

$28.00

Wild Mushroom

Carnaroli rice, porcini mushroom, wild mushroom, black truffle oil.

$28.00

Nero

Carnaroli rice, sea scallops, shrimp, calamari, mussels, black cuttlefish ink.

$28.00

Secondi

Scaloppa Pollo Milanese

Seasoned, breaded chicken breast, arugula, fennel, radicchio, red onion, basil, olive oil, lemon

$24.00

Pollo Limone e Rosmarino

Chicken Breast, white wine, lemon, rosemary.

$24.00

Veal Marsala

Marsala mushroom wine sauce.

$28.00

Double Lamb Chops

Bone-in lamb chops, seared, with mint pesto sauce.

$24.00

Gallina

Supreme-cut chicken, over-roasted, in a caramelized onion sauce.

$24.00

Seared Wild Salmon

Baby kale, garlic, red chilli, olive oil.

$28.00

Black Cod and Asperagi

Seared black cod in a saffron, lemon-butter sauce, with asparagus and cherry tomato.

$24.00

Tagliata Beef Strip Lion

AAA beef strip loin, in demi-glaze.

$28.00

Tonno Puttanesca

Seared tuna steak, tomato, olives, oregano.

$28.00

Grilled Triple Lamb Chop

Rack of lamb, arugula, fennel, sundried tomato salad.

$28.00

Medaglioni Pizzaioli

AAA beef tenderloin medallions, garlic, oregano, white wine, black olives, tomato.

$28.00

Braised Gamberoni

Large Shrimp, shallots, prosciutto, butter, prosecco sauce.

$28.00

Linguini Shrimp

Large shrimp, spinach, mushrooms, sauteed in a garlic aioli

$28.00

Cleopatra Scallopine

Milk-fed veal with large shrimps sauteed in a rose sauce.

$28.00

Manzo

10 oz. filet mignon, in a port reduction sauce.

$30.00

Piccata

Sauteed veal scallopini in a lemon white wine sauce

$28.00

Zuppe di Pesce

Clams, mussels, calamari, octopus, scallops, lobster tail, wild salmon in a bouillebase.

$39.00