
Kove Kitchen
Place Settings
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Number of Plastic Cutlery
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Salads
Classic Caesar Salad
Romaine hearts and herbed croutons tossed in Kove's house garlic caesar dressing.
$8.53
Heritage Greens Salad
Heritage greens, arugula, grape tomatoes, and avocado in Kove's house lemon vinaigrette.
$8.53
Legendary Kove Cobb Salad
Broiled chicken breast, bacon, avocado, tomatoes, and Danish blue cheese, tossed in a honey mustard dressing.
$21.60
Spicy Tuna Sashimi Salad
Pacific albacore tuna tossed in a spicy sesame dressing and heritage greens.
$20.50
Burgers
Kove's legendary 7-ounce hundred per cent AAA beef patties are ground in-house daily and served on a German pretzel bun with lettuce, tomatoes, and onions and with a side of hand-cut fries or green salad.
Kove Burger
Seven-ounce patty, lettuce, onions, tomatoes, and Kove sauce.
$19.29
Bacon Cheeseburger
Seven-ounce patty, Canadian double-smoked bacon, and applewood smoked cheddar.
$20.50
Hot Head Burger
Seven-ounce patty, jalapeno peppers, and sriracha mayonnaise.
$19.84
Mushroom Supreme Burger
Seven-ounce patty and a mound of sauteed mushrooms with truffle aioli.
$19.40
The Gentleman Burger
Seven-ounce patty and Danish blue cheese. Simple and fabulous.
$20.50
Cajun Chicken Burger
Broiled marinated chicken breast, avocado, and Kove sauce.
$19.40
Spicy Crispy Chicken Burger
Crispy fried chicken breast and spicy mayonnaise.
$18.74
Salmon Burger
Broiled wild salmon and tartar sauce.
$20.50
Spicy Bean Vegetable Burger
Vegetarian spicy black bean patty and Kove sauce.
$17.20
Mains
Butter Chicken
Kove's house recipe served with naan bread on jasmine rice.
$20.78
West Coast Wild Salmon
Broiled wild salmon, chimichurri sauce, and with your choice of garlic mashed potatoes or jasmine rice.
$31.67
Fish and Chips
Beer-battered pacific rough eye fish and hand-cut fries with tartar sauce.
$18.47
Balinese Vegan Bowl
Black beans, cilantro, green beans, rocket greens on a pad of jasmine rice, topped with avocado, tofu, and spicy Balinese peanut sauce.
$18.47
Seafood Tagliatelle
Garlic cream sauce, capers, spinach baby shrimp, and smoked salmon.
$29.47
Cajun Chicken Pasta
Chicken, jalapenos, and mushrooms in a Cajun cream sauce in tagliatelle pasta.
$21.88
Ukrainian Features
Borscht
Traditional and iconic beet soup made by Kove's Ukrainian chef.
$12.05
Mushroom Perogies
Hand-made right in Kove's kitchen, stuffed with mushrooms, onions, and potatoes, dressed in butter and sauteed onions.
$17.55
Cabbage Roll Dinner (2 pcs)
Two savoury house-made Ukrainian cabbage rolls with sour cream, mashed potatoes, and a medley of seasonal vegetables.
$26.35
Side Dishes
Hand-Cut Fries
$5.82
Yam Fries
$8.02
Mashed Potatoes
$5.82
Seasonal Vegetables
$6.92
Onion Rings
$9.12
Mo’ Gravy
$3.62
Desserts
Red Velvet
Layers of red velvet cake silky cheesecake filling, topped with chocolate shavings. Kove's most decadent dessert.
$9.30
New York Cheesecake
Topped with a mixed berry coulis.
$9.30
Gluten-Friendly Chocolate Brownie
Served hot and chewy, topped with caramel.