

Kamei on Broadway
Place Settings
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Number of Cutlery
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Aburi Battera Rolls

Hamachi Inferno (8 pcs)
Yellowtail topped with pickled jalapeno, Japanese caviar, wasabi mayo on prawn tempura, shiso, burdock, shiitake, sesame, and sushi rice.
$20.00
Tuna Inferno (8 pcs)
Albacore tuna topped with scallions, tobiko, fried onion, Japanese mayo on prawn tempura, shiso, kampyo, shiitake, sesame, and sushi rice.
$19.50
Royal Cheese Roll
Unagi tempura and cream cheese wrapped on top of the mango, avocado, cucumber, and salmon then torched.
$20.00

Salmon Inferno (8 pcs)
Atlantic Salmon torched with Motoyaki sauce, Japanese caviar, green onion on prawn tempura, shiso, burdock, shiitake, sesame, and sushi rice.
$20.00
Starters

Truffle Fries
Russet potatoes infused with white truffle oil.
$11.00
Miso Soup
$4.00
Edamame Beans
Boiled Japanese soybeans sprinkled in sea salt.
$6.50
Spinach Gomae
Spinach with lotus chip, tomato, in sesame, and balsamic sauce.
$8.50
Vegetable Croquette
Fried potato stuffed with corn, peas and onions served with our homemade sauce.
$9.00
Tobiko Takowasa
Wasabi marinated octopus served with Japanese caviar, and seaweed.
$9.00
Wakame Salad
Japanese sesame seaweed salad.
$7.50

Takoyaki Balls
Battered Octopus topped with red ginger, bonito flakes, Japanese mayo, and takoyaki sauce.
$9.50
Clam Miso Soup
$6.50

Pork Gyoza
Japanese dumplings stuffed with pork and vegetables pan fried for a light and crispy skin.
$9.50
Salad

Supreme Sashimi Salad
Chef's selection of quality sashimi on organic mixed spring greens.
$26.00

Avocado Garden Salad
Mountain of crisp iceberg lettuce, seasonal greens, and avocado served with house ginger dressing.
$17.00
Appetizers

Chicken Karaage
Kamei's famous boneless chicken is served with cajun mayo dip.
$16.00

Prawn Tempura
Pacific wild white shrimp deep-fried in a light batter.
$17.00
Agedashi Nasu Tofu
Marinated eggplant and mushrooms on fried tofu in sweet dashi sauce.
$11.00
Brussels Sprouts
Roasted in garlic butter sprinkled with parmesan cheese.
$10.00
Vegetable Tempura
Vibrant assortment of vegetables deep fried in a light batter.
$13.50
Spicy Gyoza
Chili ground beef, onion, and cheese stuffed in crispy gyoza wraps.
$10.00
Salmon Ikura Shiso Hand Roll
Sockeye salmon, salmon roe, and Japanese oba leaf.
$8.50
Hokkaido Scallop Hand Roll
Seared Japanese scallops in Japanese caviar, and mayonnaise.
$8.50
Spicy Tuna Sashimi
Spicy Tuna in our homemade scallion sesame sauce.
$15.00
Spicy Salmon Sashimi
Spicy Salmon in homemade scallion sesame sauce.
$15.00
Sashimi and Carpaccio

Salmon Carpaccio
Atlantic salmon drizzled with yuzu ponzu, truffle mayo, purple onion, and fried garlic chips.
$23.00
Wild Sockeye Salmon Sashimi (4 pcs)
$19.00

Salmon Sashimi (4 pcs)
Salmon in homemade scallion sesame sauce.
$17.00
Sashimi Omakase (16 pcs)
Premium selection of assorted fresh seafood carefully arranged by our experienced sushi chef.
$60.00
Sashimi Vancouver
Atlantic salmon, wild sockeye, albacore tuna, and hamachi sashimi.
$34.00
Grand Chirashi
Luxurious assortment of our favorite sashimi selection layered on a bed of top quality Japanese sushi rice.
$38.00
Hokkigai Sashimi (4 pcs)
$16.00
Tuna Sashimi (4 pcs)
$17.00
Hamachi Sashimi (4 pcs)
Yellowtail sashimi.
$21.00
Hotate Sashimi (Hokkaido Scallop) (4 pcs)
$21.00
Ahi Tuna Sashimi (4 pcs)
$21.00
Tako Sashimi (4 pcs)
$24.00
Amaebi Sashimi (Sweet Shrimp) (4 pcs)
$24.00
Toro Sashimi (4 pcs)
Tuna belly sashimi.
$23.00
Nigiri Sushi
Nigiri sushi comes by piece.
Wild Sockeye Salmon Sushi
$5.00
Tuna Sushi
Albacore tuna.
$4.75
Unagi Sushi
Bbq water eel.
$6.00
Ahi Tuna Sushi
Red tuna.
$5.50
Hotate (Scallop)
Hokkaido scallop.
$5.50
Chopped Scallop Sushi
$5.00
Hokkigai (Surf Clam) Sushi
$4.50
Ebi Sushi
Poached shrimp.
$5.00
Salmon Sushi
$4.75
Hamachi Sushi
Yellowtail.
$5.50
Tako Sushi
$6.00
Amaebi Sushi
Sweet shrimp.
$6.00
Tamago (Egg) Sushi
$4.50
Tobiko (Flying Fish Roe) Sushi
$4.75
Ika Sushi
Squid.
$5.25
Ikura Sushi
Salmon roe.
$6.00
Toro Sushi
Tuna belly.
$5.50
Original Signature Rolls
Original signature rolls come with house special sauces.

Double Dragon Roll
Twin jumbo Tiger prawn tempura topped with avocado, Japanese caviar and sweet sauce.
$18.00
Supreme Sushi Roll
Avocado, cucumber, and mango roll with a choice of two toppings.
$19.50
Spider Roll
Crispy deep fried soft-shell crab, avocado, kaiware sprouts and tobiko with unagi sauce, and Japanese mayo.
$21.00
Crunch and Munch Roll
Prawn tempura, cucumber, tobiko wrapped with unagi and avocado. Served with sweet kabayaki sauce and wasabi mayo.
$20.00
BC Blazer
Crab, avocado wrapped in seared Atlantic salmon topped with green onions, spicy Japanese mayo and dancing bonito flakes.
$18.00
Volcano Roll
Spicy salmon topped with avocado, Japanese caviar, fried Atlantic salmon strips, and tempura flakes.
$18.00
Samurai Power Roll
Crab and avocado wrapped with BBQ unagi, topped with red and black tobiko served with kabayaki sauce and wasabi mayo
$20.00
Maki (Roll) Sushi

Chicken Teriyaki Roll
$10.00
Salmon Avocado Roll
$10.00
Avocado Roll
Vegetarian.
$6.50
Negitoro Maki
Diced tuna and green onions.
$6.00
Dynamite Roll
$8.00
Yam Tempura Roll
$7.00
Salmon Maki
$5.00
Spicy Salmon Roll
Spicy salmon roll with salmon on top.
$8.50
Cucumber Maki
Vegetarian.
$4.50

California Roll
$6.50

Chopped Scallop Roll
Chopped scallop roll with scallop on top.
$8.50
Tuna Maki
$5.00
Spicy Mega Roll
$8.50
Seafood

Alaskan Sablefish
BBQ Black cod marinated in miso saikyo sauce cooked a beautiful golden brown served with mushroom daishi rice and seasonal sides.
$35.00
BBQ Cuttlefish
Grilled Japanese surume ika served with shio dare garlic inion sauce, Japanese mayonnaise, and Togarashi spice blend.
$22.50
Ebi Mayo
Deep-fried plump Black Tiger prawns with our chef's spicy mayo.
$18.00
Asari Clam Sakamushi
Steamed manila clams with premium Japanese sake, butter, and dashi seasoning.
$20.50
Salmon Teriyaki
Grilled Atlantic salon served with side of seasonal vegetables coated in our homemade teriyaki sauce.
$28.00
Meat

Beef Short Ribs
Finger lickin' thick-cut beef short rib marinated in homemade BBQ.
$28.00
Chicken Teriyaki
Grilled chicken thigh served with homemade teriyaki sauce on seasonal vegetables.
$20.50
Foie Gras Sushi (2pcs)
Sauteed duck liver lightly torched then brushed with homemade sweet teriyaki sauce topped with wasabi diced scallions
$16.00
Rice and Noodles

Kani Miso Udon
Thick wheat noodle, deep-sea Red Crab, salmon roe, shiso and nori in creamy Red Snow crab miso sauce topped with soft shell crab.
$30.00
Beef Wonder Bowl
Sauteed ground beef, onion and pepper, foie gras, and soft egg on rice with kabayaki steak sauce in a piping hot stone bowl.
$28.00

Ultimate Unagi Rock
Grilled freshwater eel glazed with sweet kabayaki sauce topped with a fried egg.
$26.50
Twin Impact Beef Bowl
Japanese-style roast beef and tender pork belly with yakiniku sauce and a choice of the onsen or ramen-style egg on rice.
$25.00
Nabeyaki Udon
Udon Noodles in a light soy-based broth with chicken and select vegetables topped with deep-fried prawns.
$21.50

Mentaiko Yaki Udon
Japanese thick wheat noodle pan-fried in marinated Alaskan cod egg roe and shredded Shiso leaves.
$19.50
Assorted Combos
Favourite Combo (13 Pcs)
Tobiko, tamago, hokkigai, tako, ebi, tuna, salmon sushi tuna maki and salmon maki.
$38.00
Party Rolls Tray (58 pcs)
California roll, dynamite roll, avocado roll, chopped scallop roll, tuna roll, salmon roll, cucumber roll, and BC blazer roll.
$62.00
Tokyo Combo
Chicken teriyaki on rice, prawn, and vegetable tempura, dynamite, and California rolls (6pcs), and house green salad with miso soup.
$26.00
Classic Roll Combo (25 Pcs)
Dynamite roll, California roll, salmon, tuna, cucumber maki.
$23.00
Deluxe Sushi Tray (18 Pcs)
Sockeye salmon, hamachi, hamachi, Atlantic salmon, albacore tuna, ahi tuna, una, ikura, unagi, tako, Ebi sushi, California, and Dynamite roll.
$64.00
Kyoto Combo
Salmon and tuna sashimi, tuna, salmon, and ebi sushi. Prawn and vegetable tempura, California roll, and garden salad.