Good Luck HK Cafe

Number of Chopsticks

How many people will be eating from this order?

A02. BBQ Pork on Lard Rice (黯然銷魂叉燒豬油拌飯)

Served with a drink.

A01. Pork Chop, Chicken Cutlet, Sausage, and Sunny Side-Up Egg (行運冰室公司飯)

Served with a drink.

A04. Beef and Black Truffle Scrambled Eggs on Rice (黑松露滑蛋牛肉飯)

Served with a drink.

A05. Creamy Curry Chicken on Rice (咖喱奶油滑雞飯)

A03. Signature Eel and Scrambled Eggs on Rice (招牌鰻魚滑蛋飯)

Served with a drink.

Shrimp and Scramble Eggs on Rice (滑蛋蝦仁飯)

J02. Stewed Chicken, Pear, and Pork Soup (海底椰雪梨豬展燉雞湯)

Sea coconut with pear-stewed chicken and pork shank soup.

J03. Pear, Red Dates, and Fungus Soup (紅棗雪梨雪耳湯)

Pear, white fungus, goji, red dates, tangerine peel, and rock sugar (雪梨，銀耳，枸杞，紅棗，陳皮，冰糖).

A23. Fried Chicken Cutlet (香煎雞扒)

Served with a drink.

A22. Fried Chicken Cutlet and Sausage (腸仔雞扒)

Served with a drink.

A24. Fried Pork Chop (香煎豬扒)

Served with a drink.

A25. Fried Pork Chop and Sausage (腸仔豬扒)

Served with a drink.

A21. AAA Strip Sirlon Steak with Rice and Spaghetti AAA (西冷牛排)

Served with a drink.

B07. Laksa with Crispy BBQ Pork Instant Noodles Soup (喇沙脆脆叉燒肉一丁)

Contains nuts and spicy.

B02. Satay Beef Rice Noodle Soup (沙爹牛肉湯米)

B04. Beef and Egg Pasta in Coconut Tomato Soup (椰汁番茄濃湯牛肉蛋通粉)

B05. Signature Mushroom Prawn Wonton Egg Noodles Soup (金牌香菇鮮蝦雲吞麵)

B09. Lunch Meat and Egg Instant Noodles Soup (餐肉蛋一丁)

B13. Deep-Fried Pork Chop with Egg on Noodles in Soup (炸豬排煎蛋湯麵/湯米)

B10. Cuttlefish Ball and Fish Ball with Noodles in Soup (墨魚丸&魚蛋湯面/湯米)

B12. Beef Tendon Balls and Pork Balls with Noodles in Soup (牛筋丸&豬肉丸湯面/湯米)

B11. Dase Fish Ball and Fish Ball with Noodles in Soup (鯪魚球&魚蛋湯面/湯米)

B18. Chicken Cutlet with Scallion Oil on Instant Noodles (蔥油雞扒撈丁)

B15. Assorted Meats on Instant Noodles (公司撈丁)

Lunch meat, pork, chicken, and sunny side egg.

B20. Curry Chicken with Cheese on Instant Noodles (咖喱雞肉芝士撈丁)

B17. Satay Beef and Scrambled Eggs on Instant Noodles (沙爹牛肉滑蛋撈丁)

Contains nuts.

B21. Golden Cheese Pork Chop on Instant Noodles (黃金芝士吉列豬扒撈丁)

B19. Lunch Meat and Sunny Egg with Cheese on Instant Noodles (餐肉太陽蛋芝士撈丁)

Build Your Own Baked Cheese Bowl

C13. Baked Spaghetti with Tomato Sauce and Ground Pork (芝士肉醬焗意粉)

Comes with cheese.

C15. Cheese Garlic Cream Curry Chicken Cutlet (芝士蒜香咖喱雞扒)

C16. Baked Cheese with Portuguese Chicken on Rice, Spaghetti, and Mac (芝士葡汁焗雞排飯)

C11. Chicken Cutlet in Black Truffle White Sauce with Cheese (芝士黑松露白醬雞)

C17. Baked Cheese with Portuguese Beef on Rice (芝士葡汁焗牛肉飯)

C03. Cheese Alfredo in a Brick Toast (Choose Your Own Meat) (芝士白汁吐司磚) (自選肉）

C14. Tomato Baked Cheese Beef (芝士金牌番茄牛肉)

C02. Cheese Portuguese Brick Toast (芝士葡汁吐司磚) (自選肉)

Choose your own meat.

C01. Cheese Curry in a Brick Toast (芝士咖喱吐司磚) (自選肉）

Choose your own meat.

C06. Cheese Garlic Cream Curry in a Brick Toast (芝士蒜香咖喱吐司磚) (自選肉）

Choose your own meat.

C07. Cheese Baked Spaghetti with Tomato Sauce and Ground Pork in a Brick Toast (芝士肉醬意粉司磚)

Pork only. Choose your own meat.

C04. Cheese Black Truffle Alfredo in a Brick Toast (芝士白汁黑松露吐司磚) (自選肉）

Choose your own meat.

C05. Golden Cheese in a Brick Toast (黃金芝芝汁烤吐司磚) (自選肉）

D05. Popcorn Chicken Gristle (椒鹽鷄軟骨）

D02. Hong Kong-Style Rice Noodle Rolls with House Special Sauce (街邊混醬腸粉)

Contains nuts.

D06. Deep-Fried Milk Custard (脆皮炸鮮奶)

D11. Choy Sum with Oyster Sauce (蠔油菜心)

Vegetarian.

D08. Bake Bolognese with Cheese on Fries (芝士焗肉醬脆皮薯條)

D04. Mushroom and Prawn Wonton Soup (凈香菇鮮蝦雲吞)

D09. Deep-Fried Spicy Wing Tips (香辣炸雞翅尖)

D16. Seaweed Beancurd Cuttlefish Ball and Dace Fish Ball in Soup (紫菜腐竹魚蛋&墨魚丸湯)

D24. Scallion Oil Fried Chicken Leg with Fries (蔥油炸雞腿) (配薯條）

D25. Curry Crispy Soft Shell Crab with Fries (咖喱酥炸軟殼蟹) (配薯條）

D21. Pork Ball and Beef Fish Ball in Soup (貢丸牛丸湯)

E01 - Molten Salted Egg Yolk French Toast with Pork Floss (金沙流心豬肉鬆西多士)

E09. Piggy Bun with Condensed Milk Butter and Molten Salted Egg Yolk (鹹蛋黃奶油脆脆豬)

E02. Ovaltine Condensed Milk French Toast (暴富漏奶華)

E04. Assorted Meat Pineapple Bun (公司菠蘿包)

Pork cutlet, lunch meat, over easy egg, tomato, and cheese.

E07. Pork Cutlet and Scramble Eggs with Cheese and Peanut Butter Pineapple Bun (花生醬滑蛋豬扒菠蘿包)

Contains nuts.

E19. Oreo Cookie Cream in Pineapple Bun (奧利奧鹹奶油熔巖菠蘿包)

E15. Soybean milky Cream French Toast (豆乳漏奶華)

E16. Taro Milky Cream French Toast (香芋漏奶華)

E06. Black Truffle Scramble Eggs with Cheese in Pineapple Bun (黑松露滑蛋芝士菠蘿包)

E05. Satay Beef and Scramble Eggs in Pineapple Bun (沙爹牛肉滑蛋菠蘿包)

Contains nuts.

E18. Mango Sago Cream in Pineapple Bun (楊枝甘露熔巖菠蘿包)

E10. Molten Cheese Pork Chop Piggy Bun (爆漿瀑布芝士豬扒包)

E12. Sausage, Scramble Eggs, and Butter Toast (腸仔滑蛋 & 牛油多士)

E11. Stuffed Cheese Ground Pork Sandwich (爆漿芝士肉醬三文治)

Pork only (豬肉).

E13. Chocolate Hazelnut Condensed Milk Toast (朱古力榛果醬多士)

E14. Cheese BBQ Pork Sandwich (芝士燒蜜汁叉燒三文治) (烘底）

E19. Strawberry Milky Cream French Toast (草莓漏奶華)

D26. Crispy Soft Shell Crab Pineapple Bun (酥炸軟殼蟹菠蘿包)

Instant Noodles (一丁)

Spaghetti (意粉)

Macaroni (通心粉)

F05. Black Sesame Glutinous Rice Balls with Peanut Soy Bean (擂沙湯圓)

Contains nuts.

F03. Coconut Sago Cream with Grass Jelly (椰汁涼粉西米露)

F02. Coconut Sago Cream with Red Bean (椰汁紅豆西米露)

F06. Black Sesame Glutinous Rice with Sweet Ginger Soup (芝麻湯圓)

Contains nuts.

F08. Steam Milk Pudding Hot (香滑燉奶) (熱）

F09. Steamed Egg Pudding Hot (冰花燉蛋) (熱）

G17. Coconut Latte (生椰拿鐵咖啡)

G11. Red Bean Ice Cream Freeze (雪糕紅豆冰)

Cold.

G07. Hong Kong Style Lemon Tea (港式檸檬茶)

G03. Hong Kong Style Milk Tea (港式奶茶)

G05. Coffee and Milk Tea Mix (港式鴛鴦)

G16. Crispy Ovaltine (脆脆阿華田)

Cold.

G18. Lemon Code (檸檬可樂)

Cold.

G19. Soft Drink (各種汽水)

Cold.

G10. Red Bean Freeze (懷舊紅豆冰)

Cold.

G04. Coffee (香濃咖啡)

G09. Honey Lemonade (檸檬蜜)

G14. Pineapple Freeze (懷舊菠蘿冰)

Cold.

G08. Lemonade (檸檬水)

G15. Ice Cream Pineapple Freeze (雪糕菠蘿冰)

Cold.

G13. Grass Jelly Red Bean Freeze (涼粉紅豆冰)

Cold.

G12. Coconut Grass Jelly Freeze (椰汁涼粉冰)

Cold.