Frank's Organic Garden

Spaghettini Pomodoro

Frank’s slow-simmered pomodoro sauce, infused with garlic, hand-torn fresh garden basil for a bright finish. Drizzled with herb & garlic oil.

Housemade Rigatoni Bolognese

Slow-simmered organic beef ragù, butter, and Parmigiano Reggiano over house-made pasta.

Chicken Curry

Free-range chicken simmered in coconut cream and aromatic spices, served with basmati rice, green peas, and mango chutney.

Pepperoni Supreme

Frank’s tomato sauce, mozzarella, beef pepperoni, red onion, mushrooms, chili flakes, basil and shaved Parmigiano Reggiano.

Mushroom Risotto

Arborio rice, creamy mushroom sauce, sauteed mushrooms, black truffle paste, green peas, finished with butter and Parmigiano Reggiano. Topped with a white truffle drizzle and parsley.

Original Margherita

Frank’s signature tomato sauce, creamy fresh mozzarella, Parmigiano Reggiano and fragrant basil on a handcrafted crust.

Marinated Beets

Farm beets marinated with Frank's apple cider vinegar, lemon zest, horseradish, chives, pumpkin seed oil, salt and pepper topped with pea shoots

Green Green Salad

Farm lettuce mix, cucumber, tomato, radish, carrots tossed in our house made Dijon vinaigrette topped with toasted pumpkin seeds.

Caprese Salad

Tasti-lee tomato, mozzarella cheese, fresh basil, S&P, aged balsamic vinegar, olive oil

Back to Roots Salad

Farm celery root and carrots sliced thin tossed in our house made pumpkin seed vinaigrette topped with farm pea shoots

Chicken Wings

½ kg organic chicken wings, seasoned to your choice, served with crudités and your choice of dip.

Sockeye Smoked Salmon

BC sockeye salmon smoked in house, egg, red onion, chives, lemon zest, capers, seasoned aioli, focaccia

Fresh Baked Bread

Assorted freshly baked bread served with olive oil and aged balsamic

Tapas Trio

house-made focaccia, hummus, kalamata olive tapenade, pesto genovese

Vegan Mushroom Bisque

Velvety mushroom bisque, coconut cream, parsley, white truffle oil

Soup of the Day

A selection of our house made soups: Carrot ginger, Cream of Mushroom, Cucumber soup(cold) or Bone broth. Please call the store to find out what soup is on today.

Tuna Salad

Wild caught tuna gently tossed with celery, red onions, and a creamy mayo & Dijon dressing. Served with warm focaccia.

Garlic & Herb Wild Shrimp

Wild juicy shrimp pan seared in a garlic, parsley and paprika butter sauce topped with chives. Served with Blue Collar Sourdough bread.

Original Margherita

Frank’s signature tomato sauce, creamy fresh mozzarella, Parmigiano Reggiano and fragrant basil on a handcrafted crust.

Garden Pizza

Frank’s pizza sauce, confit garlic, mozzarella, Kale, roasted peppers, tomato, red onion, kalamata olives, oregano, and basil.

Meat Lovers

House tomato sauce, mozzarella, a mix of house-cured meats, caramelized onions, chili flakes topped with greens, shaved Parmigiano Reggiano.

Florida Margherita

A vibrant twist on the classic, featuring organic tomatoes, fresh mozzarella, pesto Genovese, oregano and basil.

Custom pizza

Comes with tomato sauce and shredded mozzarella cheese, crafted with your choice of toppings

Vegan Pizza

Frank’s signature sauce, coconut cheese, fresh basil & kale, confit garlic, roasted peppers, tomato, red onion, olives, and oregano.

All Cheese Pizza

House-made 48 pizza dough, Frank's Pizza Sauce, Shredded Mozzarella, Basil oil, Basil

Lasagna Pizza

Hand crafted 48-hr pizza dough, Bolognese sauce, house made ricotta cheese, sauteed mushrooms, shredded cheese, fresh basil

Housemade Rigatoni Bolognese

Slow-simmered organic beef ragù, butter, and Parmigiano Reggiano over house-made pasta.

Chicken Alfredo

free-range chicken, spaghettini, Frank's parmesan cream sauce, nutmeg, lemon zest, parmigiano reggiano

Beef Stroganoff

This dish is a symphony of flavors and textures, combining creamy, savory, and slightly tangy notes with tender meat and silky pasta. Perfect for a cozy dinner or a special occasion meal.

Butter Spaghettini

Spaghettini tossed in a creamy butter sauce topped with parmesan cheese

Alfredo (no chicken)

House-made tagliatelle, Frank’s parmesan cream sauce, lemon zest, Parmigiano Reggiano.

Vegan Butternut Ravioli

Delicate house-made pasta filled with spiced butternut squash, caramelized onions, finished with herb vegan butter

Smoked Salmon Rosé

Italian semolina spaghettini tossed in a creamy rosé sauce with house smoked salmon, capers, dill and lemon zest, finished with Parmigiano Reggiano.

Truffle Chicken Alfredo

House-extruded tagliatelle tossed in a creamy parmesan sauce with wild mushrooms, black truffle paste and grilled free-range chicken, finished with Parmigiano Reggiano and a drizzle of white truffle oil.

Mushroom Risotto

Arborio rice, creamy mushroom sauce, sauteed mushrooms, black truffle paste, green peas, finished with butter and Parmigiano Reggiano. Topped with a white truffle drizzle and parsley.

Spaghettini Pomodoro

Frank’s slow-simmered pomodoro sauce, infused with garlic, hand-torn fresh garden basil for a bright finish. Drizzled with herb & garlic oil.

Vegan Mushroom Risotto

Arborio rice, creamy mushroom sauce, sauteed mushrooms, black truffle paste, green peas with a truffle drizzle.

Vegan Butternut Ravioli

Delicate house-made pasta filled with spiced butternut squash, caramelized onions, finished with herb vegan butter

Mushroom Risotto

Arborio rice, creamy mushroom sauce, sauteed mushrooms, black truffle paste, green peas, finished with butter and Parmigiano Reggiano. Topped with a white truffle drizzle and parsley.

The Frank Burger

grass-fed and free-range beef burger, arugula, tomato, onion, burger sauce, roasted potatoes, brioche bun, house-made ketchup, old fashioned mustard

Premium Sausage Flight

Frank’s 100% beef hotdog and European-style cheese smokie, served with house-made: pickled vegtables, lacto-fermented vegetables and ketchup.

Pan Seared Wild BC Coho Salmon

Pan Seared Wild BC Coho Salmon cook to your liking served with your choice of 2 sides and dill caper sauce

Chicken Scallopini

Free-range chicken, chicken jus, sautéed mushrooms, served with 2 sides of your choice

Steak Dinner

organic grass-fed free range 10oz steak aged 28days cooked to your liking, topped with herbed butter au jus served with choice of 2 sides

Chicken Schnitzel

Lightly crisped with quinoa puffs, juicy center, finished with lemon turmeric sauce. Served with two sides.

Hotdog w Roasted Potatoes

Choice of 100% beef hotdog or beef and pork cheese smokie made in house served with house brioche bun and roasted potatoes

Sliced Beef Consommé

Slow, simmered beef served in a flavorful consommé with celery root puree, creamed spinach and a spirited apple horseradish sauce. A delicate balance of comfort and depth.

Kid's Soup of the Day

Selection of House made soups (Carrot ginger, Cream of Mushroom, Bone broth) For details about what is on specials, please give the store a call directly

Kid's Cheese pizza

House made 48h pizza dough, frank's pizza sauce, shredded mozzarella

Kid's Spaghettini pomodoro

Frank’s pomodoro sauce, garlic, parsley, basil

Kids Spaghettini Bolognese

Frank’s bolognese, butter, parmigiano reggiano, parsley

Kid's Veg sticks and dip

Vegetable sticks with Ranch dip

Kid's Hotdog with Veg sticks

Kid's Vegan Mushroom Bisque

Hotdog with Bun and ketchup wrap

Kid's Frank's Burger with ketchup wrap

House made brioche bun with frank's patty and ketchup

Kid's Roasted Potatoes

Kids Chicken tenders (2pcs) Meal

Organic chicken tenders, choice of GF or Panko Crusted, served with choice of 2 sides

Kid's Pepperoni Pizza

house made 48h pizza dough, Frank's pizza sauce, shredded mozzarella, house made all beef pepperoni

Feature Tart

All of our desserts are created with organic ingredients. Feature tart flavour will vary depending on availability.

Assorted Cookie Plate

3 types of house made cookies

Vegan "Cheesecake"

Almond and date crust, cream cashew and blueberry filling topped with a blueberry compote

Apple Strudel

Traditional Austrian apple strudel, spiced apples in flaky pastry, served with vanilla sauce.

Sacher Torte

Sacher Torte, classic Austrian chocolate cake with apricot preserve and a smooth dark chocolate glaze.

Warm Brownie

House-made gluten-free walnut brownie, rich chocolate goodness.

Vanilla Basque Cheese cake

Vanilla Basque cheesecake, caramelized exterior with a rich, creamy center.

GF Cookie

Select your choice of house-made gluten-free indulgence, crafted with oat flour.