Firehouse Grill
Place Settings
Please list the number of place settings that you'd like, along with your order.
Number of Plastic Cutlery
How many people will be eating from this order?
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Number of Chopsticks
How many people will be eating from this order?
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Starters
Miso Soup
A small bowl of miso soup with ginger, green onions, and shitake mushrooms
$6.75
Edamame
Steamed until tender then tossed with sea salt and fire dust.
$11.00
Just The Prawns
Miyagi's prawns served on a light bed of greens and topped with sesame seeds.
$20.00
Eel Nigiri (1 pc)
One order comes with one piece.
$4.25
Lox Nigiri (1 pc)
One order comes with one piece.
$4.25
Prawn Nigiri (1 pc)
One order comes with one piece.
$4.25
Salmon Nigiri (1 pc)
One order comes with one piece.
$4.50
Scallop Nigiri (1 pc)
One order comes with one piece.
$4.50
Tuna Nigiri (1 pc)
One order comes with one piece.
$4.50
Tuna-Black and Blue Nigiri (1 pc)
One order comes with one piece.
$4.50
Tamago Nigiri (1 pc)
One order comes with one piece.
$4.50
Tobiko Nigiri (1 pc)
One order comes with one piece.
$4.25
Assorted Sashimi - Half
Assorted Sashimi - 6 pcs
$27.00
Salmon Sashimi
$23.00
Tuna Sashimi
$27.00
Salmon and Tuna Sashimi
$24.00
Assorted Sashimi - Full
assorted sashimi - 12 pcs
$43.00
House Rolls
Black and Blue Roll
Shrimp, avocado, and tempura asparagus. Topped with black n’ blue tuna, firehouse sauce, green onions, and boulders.
$20.00
Dynamite Roll
Panko prawns, cucumber, avocado, and tobiko. Finished with molten mayo.
$13.75
Electric Eel Roll
Spicy tuna roll, topped with tempura eel, teriyaki sauce, and toasted sesame seeds.
$17.50
Fighting Buddha Roll
Wild salmon, tuna, and avocado. Tempura Tamago, lox, tobiko, green onions on top, finished with molten mayo, teriyaki sauce, and sesame seeds.
$21.00
North-South Roll
Sockeye salmon and fresh avocado on the inside, topped with slices of tuna.
$17.50
Pterodactyl Roll
Tempura chicken, cucumber, avocado, and curry karma sauce.
$17.00
Sirreal Roll
Grilled chicken, avocado and tempura prawns. Topped with corn salsa, firehouse hot sauce, and molten mayo.
$19.00
Spicy Sanchez Roll
Tuna, steamed shrimp, avocado, and cucumber. Topped with tempura jalapeños, molten mayo, corn salsa, and sriracha.
$19.50
West Coaster Roll
Steamed shrimp, cucumber, and avocado. Topped with tempura scallops, teriyaki, green onions, and sesame seeds.
$19.00
Volcano Sushi
Two sockeye salmon, avocado, and tempura prawn rolls on a bed of teriyaki. Finished with molten mayo, boulders, and tobiko.
$20.50
Slow Burner
Sockeye Salmon, tuna, cucumbers topped with spicy scallops, sour-puss sauce and tobiko.
$20.00
Miso Hungry
Avocado, cucumber, tempura green onion and topped with wasabi aioli and miso mushrooms.
$15.00
Tataki
Rare-seed tuna.
Black and Blue Tataki
Ginger, garlic, and coffee-rubbed tuna lightly grilled and finished with Firehouse sauce.
$25.00
Traditional Tataki
Tuna grilled on the outside and blue rare in the centre, sliced thin and finished with spicy ponzu sauce.
$25.00
Beef Sirloin Tataki
Ginger, chillies, and teriyaki marinated sirloin steak, seared blue rare and served with spicy ponzu sauce.
$27.00
Flash- Fried
Hookah Roll
Tuna and tobiko inside. Topped with molten mayo, teriyaki sauce, and fruit salsa.
$19.25
Jalapeño Popper Roll
Sockeye salmon, lox, cream cheese, pickled jalapeños. Topped with molten mayo, sourpuss sauce, black sesame seeds, and cilantro.
$19.25
Sushizza
Meatlover's Sushizza
Sushi rice crust, BBQ pulled pork, coleslaw, teriyaki sauce and molten mayo.
$17.00
Seafood Sushizza
Avocado, spicy tuna, and eel with molten mayo and teriyaki sauce. Served on a sushi crust.
$19.00
Vegetarian Sushizza
Avocado, mango salsa, green onion, molten mayo, and curry karma sauce.
$16.00
Vegetarian
Good Times Sushi
Asparagus, cucumber, and avocado. Topped with tempura yam, molten mayo, teriyaki sauce, and green onions.
$13.50
Jammer Sushi
Tempura yam roll finished with molten mayo and sesame seeds.
$11.50
Karma Sushi Roll
Cucumber, avocado, yam, and tempura asparagus. Topped with curry karma sauce, chopped cilantro, and fried quinoa.
$13.50
Geyser Roll
Two yam, beet, avocado, and tempura asparagus rolls on a bed of curry karma sauce. Topped with molten mayo, tempura boulders, and crispy quinoa.
$17.25
New School Sushi
Avocado, asparagus, and beets inside. Topped with teriyaki sauce, pickled onions and crispy fried quinoa.
$14.50
Tree Hugger Sushi
Cucumber, avocado, yam, beet, tempura spring onion. Finished with teriyaki sauce, crispy quinoa, and green onions.
$13.00
Woodstock Sushi
Flash-fried seasonal vegetable roll. Topped with teriyaki sauce, molten mayo, and fruit salsa.
$18.00
Appies
Seafood Dip
Savoury crab, smoke salmon mix topped with cheese and baked golden brown. Served hot with fire dust potato chips.
$19.00
Edamame
Steamed until tender then tossed with sea salt and fire dust.
$11.00
Stuffed Avocados
Tempura avocados stuffed with spicy crab and tuna. Served with firehouse sauce, molten mayo, and some greens.
$23.50
Soups and Salads
Black n' Blue Tuna Salad
Crisp cucumbers and fresh greens, tossed in Firehouse dressing and finished with a seared black n' blue tuna tataki.
$25.50
Kitchen Sink Salad
Mixed greens, grilled chicken, pulled pork, and cheddar cheese, tossed in cajun ranch dressing and finished with a crumbled corn muffin, a hard-boiled egg, and a chicken wing.
$24.25
Tossed Salad
Mixed greens topped with fresh vegetables, beets, and quinoa, served with your choice of dressing.
$11.00
Entrees
Classic Jambalaya
Sautéed chicken, prawns, chorizo, peppers, and onions simmered in creole sauce with garlic and herb rice. Served with a corn muffin.
$23.00
Meatlover's Jambalaya
Chicken, chorizo sausage, pulled pork, peppers, and onions simmered in a BBQ-Creole sauce with garlic and herb rice. Served with a corn muffin.
$23.25
Seafood Jambalaya
Sautéed salmon, prawns, scallops, peppers, and onions simmered in creole sauce with garlic and herb rice, finished with a lemon wedge. Served with a corn muffin.
$25.00
Front Street Salmon
Wild-caught sockeye skin-on salmon pan-seared and lemon herb honey sauce, served with garlic, herb rice, and seasonal vegetables.
$35.25
Sandwiches
Firehouse Chicken Sandwich
Chicken marinated in our firehouse hot sauce, breaded and flash-fried. Topped with melted cheddar and pickles.
$23.25
Pulled Pork Sandwich
House-braised pulled pork cooked in Firehouse barbeque sauce and served with coleslaw on a toasted Portofino bun.
$21.00
Sirloin Steak Sandwich (5 oz)
Sirloin steak grilled to your liking, served on toasted baguette with mushroom demi glace. Served with fries.
$28.25
Burgers
Bad Ass Burger
For the motivated. Burger topped with barbeque pulled pork, sausage, cheddar cheese and pickled onions.
$27.00
Big Willy Burger
Burger covered in barbeque sauce topped melted cheddar, bacon, and Firehouse hand-breaded panko onion rings.
$24.50
Californian Burger
Burger topped fresh avocado, cucumbers, molten mayo, and spicy crab.
$25.50
Fire Hydrant Burger
Burger slathered in barbeque sauce and topped with house-pickled jalapenos and melted Asiago cheese.
$24.50
Tiny Eats
Chicken Strips
Two strips of breaded chicken breast with fries and ketchup.
$11.00
Burg N’ Fries
Plain burger with lettuce, tomato, and onion. Served with fries and ketchup.
$15.50
Desserts
Ice Cream and Chocolate Sauce
Two scoops of vanilla ice cream drizzled with chocolate sauce.
$6.50
3rd ° Ice Cream Pie
Chocolate, caramel, and peanut butter whipped ice cream. Finished with Frangelico caramel and chocolate sauce.
$11.00
Bacon Chocolate Brownie
Served warm with a scoop of vanilla ice cream, chocolate sauce and bacon bits.
$11.00
Add Ons
Avocado
$4.80
Bacon
$4.80
Grill Chicken
$10.80
Cheddar
$3.00
Egg
$2.00
Jalapeno
$3.00
Blue Rare Tuna
$13.00
Fries
$5.50
Garlic Prawns
8 garlic prawns