
Fergus & Bix Restaurant
Place Settings
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Number of Plastic Cutlery
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Appetizers
The Beer Board
A changing selection of local sausage, cured Italian meats, unique cheese, bold mustard, espresso bacon jam, sliced Asian pear, olive tapenade, and roasted fingerling potatoes with freshly baked pretzel bread.
$43.00
F & B Wings
Basic wing flavours also available: frank's hot, salt & pepper, teriyaki, honey-garlic, or teri-hot and honey-hot, or just plain.
$20.50
Szechwan Tenders
Salt & pepper chicken tenders with chili oil.
$20.00
Garlic Chili Edamame
Organic soybeans, ginger, garlic, kalye sauce, and sesame seeds.
$13.00
Steamed Wontons
Wontons made with chicken, bok choy, spicy garlic chili oil, cilantro, and kalye sauce.
$16.00
1/2 lb Antigonish Mussels
Half pound of PEI Mussels, served in a white wine cream sauce, with garlic, shallots, sun-dried tomatoes and leeks, roma tomatoes and banana peppers, served with a baguette. Only items that can be omitted are the banana peppers and tomatoes. Gluten-free with removal of bread, unfortunately cannot be made dairy-free.
$17.00
Bánh Mìnis [3]
An order of 3 vietnamese-style sliders, with marinated chicken breast(fish sauce, fresh herbs and peppers), on toasted sliders with soy chili aoili, topped with fresh asian slaw(red peppers, cucumber, red and green onion), fresh herbs (cilantro, basil, mint)
$19.00
Fire Wok Lettuce Wraps
Grilled spicy chicken, crispy rice noodles, mushrooms, scallions, crushed cashews, water chestnuts, hoisin sauce, and crisp romaine cups. Only items that can be omitted are the cashews or noodles.
$22.00
Bruciato
Our neapolitan flatbread. Thin crust with dates, mozzarella, grana padano, basil, prosciutto di parma, and sweet balsamico.
$24.00
Pork & Ginger Potstickers
Hand-made pork dumplings, sweet Thai sauce, and kalye sauce.
$18.00
Seared Ahi Tuna
Spice-crusted sashimi-grade ahi tuna, sliced thin, served with wasabi, pickled ginger and our five-spice soy
$20.00
Sweet Potato Fries
Large side of sweet potato fries, with Six-degree spicy aioli.
$12.00
Piri Piri Fries
Spicy golden fries with fresh cut lime and cilantro lime dip.
$12.00
Yukon Gold Fries
Large side of yukon gold french fries
$9.00
Soups and Salads
Marigny Creole Gumbo
Roasted chicken, andouille sausage, cajun holy trinity, cilantro, and rice.
$23.00
Nice Little Starter Salad
Fresh greens, almonds, sweet peppers, dried cranberries, heirloom tomatoes, carrot, pepitas, goat cheese and herb, and shallot vinaigrette.
$14.00
Rancher’s Sirloin Salad
Alberta beef, kale, heirloom tomatoes, roasted mushrooms, pickled red onions, roasted asparagus, walnuts, gorgonzola cheese, and honey-lime vinaigrette.
$29.00
Negresco Chicken Salad
Oven-roasted free-run chicken, roasted potatoes & artichokes, avocado, boiled egg, heirloom tomatoes, bufala campana mozzarella, glazed almonds and walnuts, emerald kale with mixed greens, served in signature house dressing, an herb and shallot vinaigrette.
$27.00
Negresco Tuna Salad
Sliced, seared ahi tuna, roasted potatoes & artichokes, avocado, boiled egg, heirloom tomatoes, bufala campana mozzarella, glazed almonds and walnuts, emerald kale with mixed greens, served in signature house dressing, an herb and shallot vinaigrette.
$31.00
Savary Island Bowl
Baked salmon, quinoa and rice, kale, red cabbage, roasted corn, black beans, avocado, almonds, mango salsa, wonton crisps, and white miso vinaigrette.
$29.00
Farmer's Roasted Beet Salad
Fresh mixed greens with arugula, tossed in our house-made honey-lime vinaigrette, with roasted beets, fennel, walnuts and a breaded goats' cheese puck
$22.00
Burgers and Sandwiches
All burgers and sandwiches come with your choice of one side.
Fergus and Bix Burger
Ground prime rib beef burger, served with our house-made no. 3 burger sauce, with lettuce, tomato, red onion, and a pickle spear, on a brioche bun.
$20.50
Father’s Office Burger
Ground prime rib burger, with smoked bacon, cheddar cheese, a pocket of house-made spicy barbeque sauce, crispy fried onions tossed in chipotle mango spice, served with fresh lettuce, tomato and a pickle spear, on a brioche bun.
$25.00
Forage Burger
Ground prime rib beef patty, melted swiss cheese, roasted mushroom & onion medly, with house-made lemon truffle aoili, served on a brioche bun.
$24.00
Black and Bleu Burger
Ground prime rib beef burger, tossed in cajun blackening spice, with bleu cheese, house-made bacon jam, with fanned avocado and plain mayonnaise, served on a brioche bun.
$25.00
Garden Burger
House-made patty, hand-packed comprised of chickpeas, black beans, quinoa, mushrooms, mozzarella cheese, corn, and egg, served on a brioche bun with mayonnaise, avocado, goat cheese, lettuce, onion and tomato,
$22.00
Big Easy
Fergus's almost famous soul-fried chicken sandwich, Parmesan cheese, fresh lettuce and tomato, and vintage cheddar on a brioche bun.
$24.00
Montreal Smoked Meat Sandwich
The original. Shaved thin and piled high. Rye bread and stone-ground Dijon mustard.
$24.00
Steak Sandwich
Alberta AAA sirloin sliced, served on a garlic baguette, with house-made chimichurri, roasted mushroom & onion medley
$29.00
El Chuco Sandwich
Dry rub roasted chicken, spicy barbeque sauce, chipotle mango onions, and peppers with jalapeno Havarti served on a garlic butter baguette with smokey jus.
$24.00
Short Rib Beef Dip
Braised short rib, melted swiss, mushrooms & onions, on pretzel bread with horseradish cream sauce.
$27.00
Entrées
F&B Halibut Fish and Chips
Springbank amber batter, Yukon gold fries, tartar sauce, and slaw.
$20.00
F&B Haddock and Chips
Springbank amber batter, Yukon gold fries, tartar sauce, and slaw.
$16.00
Blackened Chicken
Free-run roasted chicken breast, mango salsa, roasted potatoes, and asparagus.
$29.00
Half Rack Barbecue Pork Ribs
half rack of tender, fall-off-the-bone, pork ribs grilled with our house-made spicy bbq sauce, with coleslaw and yukon gold fries
$30.00
Full Rack Barbecue Pork Ribs
Full rack of tender, fall-off-the-bone, pork ribs grilled with our spicy bbq sauce, with coleslaw and yukon gold fries
$40.00
Alberta Steaks
Char-Grilled Steak
Eight ounces of AAA sirloin, perfectly cooked with mashed potatoes and featured seasonal vegetables.
$37.00
Argentinian Asado Steak
Eight ounces of AAA sirloin, sliced to your preference, served with chimichurri, mashed potatoes and seasonal vegetables chimichurri is a zingy, herbaceous sauce, looks similar to pesto, comprised of parsley, cilantro, garlic, red wine vinegar
$40.00
Louisiana Steak and Prawns (8 oz)
Eight-ounce sirloin, tossed in cajun blackening spices, with spicy creole butter, as well as five prawns sauteed in creole butter, with house mashed potatoes with seasonal vegetables
$44.00
9oz Tenderloin
9oz CAB Tenderloin filet, cooked to your preference, served with house-made mashed potatoes, seasonal vegetables
$59.00
Pastas
Basilico Linguine
Olive oil, heirloom tomatoes, garlic, capers, sun-dried tomatoes, fresh Grana Padano, and basil.
$22.00
Arthur Avenue Capellini
House-made crumbled pork sausage, capellini noodles, in a rich, rose cream sauce, roasted onions & mushrooms, fresh basil & parmesan, heirloom tomatoes,
$29.00
Pizzas
Pazzo Pizza
Pepperoni, bacon, sausage, brisket, red onions, roasted red peppers, cracked black pepper, mozzarella, and tomato sauce.
$30.00
Caprese Pizza
house–made marinara pizza sauce, with mozzarella cheese covering fresh arugula, mushroom medley (shitake, portobello, button and crimini mushrooms), artichoke hearts, with fresh roma tomatoes, and fior de latte(fresh mozzarella) with basil and olive oil on top
$29.00
Gabrisa Pizza
our take on a quatro fromaggi, with grana padano, gorgonzola, mozzarella, and fior de latte cheeses, with fresh arugula and honey drizzle
$28.00
Santa Monica Pizza
Roasted chicken, prawns, capicola, banana peppers, red onions, mozzarella, and pesto.
$30.00
Cheese Pizza (12 inch)
classic mozzarella cheese pizza, house-made marinara pizza sauce
$18.00
Desserts
Cheesecake
New York-style cheesecake with your choice of strawberry, raspberry, or chocolate sauce.
$12.00
Flourless Chocolate Cake
Baked with Callebaut chocolate and salted caramel gelato.
$12.00
Key Lime Pie
House-made, traditionally sweet and tart, made with a toasted coconut graham crust and a side of raspberry sorbet
$13.00
Side Orders
Extras
Spiced Broccoli
Large side of steamed broccoli tossed in garlic chili oil
$6.00
Starter Tossed Greens Salad
mixed greens, herb & shallot vinaigrette, julienne carrots, onions, fresh tomato, cucumber (gluten free, dairy free)
$8.00
Street Corn
Two corn cobs cut in half (4 pieces) with sriracha lime seasoning, garlic spread (dairy free)
$7.00
Roasted Fingerling Potatoes
large side of our oven-roasted fingerling potatoes,
$6.00
Sauteed Steak Mushrooms
sauteed button mushrooms (gluten-free, dairy free)