Dufflet Pastries
Gluten-Friendly (Frozen, Ready to Serve in 1-2hours at room temperature)
Dufflet® packaged gluten-free items are not only delicious, they are certified by the Canadian Celiac Association and are hand-crafted with premium gluten-free ingredients.
Gluten-Friendly Cakelet® Chocolate
Gluten-friendly Devil's Food chocolate cake, chocolate buttercream, dark chocolate glaze. In a dome package.
$20.00
Gluten-Friendly Cakelet® Carrot
Moist layers of gluten-friendly carrot cake, cream cheese icing, buttercream carrot decoration. In a dome package.
$20.00
QUEEN OF CAKE® COLLECTION (Frozen, Ready to Serve in 3 hours at room temperature)
Each and every Dufflet signature creation is lovingly hand-crafted from scratch, using premium ingredients with no artificial flavours, colours or preservatives added - just pure & sweet!
Chocolate Raspberry Truffle
Four luxurious layers of light chocolate cake, raspberry buttercream and rich chocolate truffle cream.
$31.00
Chocolate Truffle Cake
Layers of Devil's Food chocolate cake and truffle cream, finished with an extra dark chocolate glaze, chocolate cones and fans, plus a light dusting of cocoa powder.
$30.00
Chocolate Mousse
Alternating layers of flourless chocolate cake and chocolate mousse; drizzled with milk chocolate and topped with dark chocolate curls. (made without wheat or gluten)
$31.00
White Chocolate Mousse
Classic white sponge cake layered with white chocolate mousse and a touch of strawberry compote; topped with a white chocolate ruffle.
$30.00
Carrot Cake
Densely delicious with pineapple, coconut and walnuts; layered and covered with cream cheese and honey icing. (contains nuts)
$30.00
Carrot Cake V2 Non Dairy, Non Gluten
Dufflet's famous Carrot Cake, version #2 made without wheat, gluten, dairy or nuts! Moist carrot cake with pineapple and coconut; layered with non-dairy icing, finished with toasted coconut. (made without dairy)
$30.00
Daisy Milk Chocolate Vanilla
Four layers of buttery vanilla cake blanketed with luscious milk chocolate frosting, decorated with a tinted white chocolate daisy.
$30.00
Double Decker Choc Fudge (240 Cal)
Four layers of sour cream chocolate fudge cake covered with a light chocolate frosting.
$30.00
The Birthday Cake (270 Cal)
Devil's Food cake filled and finished with vanilla buttercream; decorated for Birthdays and other special occasions.
$30.00
Pineapple Banana Brown Sugar Cake (Size: 6″)
Layers of cream cheese with a brown sugar, banana and pineapple cake with pecans and a touch of cinnamon. Finished with cream cheese icing, toasted coconut and a brown sugar crumble.
$30.00
Toasty Caramel Cake (Size: 6″)
Classic brown sugar butter cake layered with caramel mousse and finished with caramel buttercream and caramel almond candy bits
$16.00
Pumpkin Pie (Size: 9″)
Traditional baked pumpkin custard in a flaky pastry; topped with fresh spiced cream and candied ginger.
$25.00
Pumpkin Tart (Size: 3″/6-pack)
Traditional baked pumpkin custard in a buttery tart shell; topped with fresh spiced cream and candied ginger.
$25.00
Chocolate Fudge: Fall (Size: 6″)
Dark and moist sour cream chocolate cake with bittersweet chocolate icing and a seasonal decoration
$16.00
Vietnamese Iced Coffee (Mini)
2.5″/Four-pack. Inspired by our staff’s love of Vietnamese iced coffee, we made this mini with creamy coffee mousse, vanilla sponge and a coffee tinted glaze with chocolate streusel to finish.