Dosa and Co Restaurant

Idly (3)

Soft, fluffy steamed rice cakes served with flavorful chutneys and sambar.

Masala Dosa

Crisp, savory crepe filled with spiced potatoes and onions. A South Indian delicacy. Served with sambar and chutneys.

Mysore Masala Dosa

Volcano Dosa

Veg Sweet Corn Soup

Indo-Chinese style corn soup made with corn, veggies, spices, and herbs.

Chicken Kozhi Rasam

Kozhi Rasam a thin peppery chicken bone soup, good for the heart, soul & body.

Chicken Sweet Corn Soup

Indo-Chinese style corn soup made with corn, chicken, spices, and herbs.

Sambar Idly (12 mini pcs.)

Idly (12 mini idly) soaked in mild and aromatic Sambar.

Medhu Vada(3)

Savory doughnut shaped Medhu Vada (2) made with lentils served with Sambar and coconut chutney.

Masala Vada (4)

Crispy, Golden-brown snack made from spiced chana dal, offering a burst of traditional South Indian flavors

Sambar Vada (2)

Medhu vada (2) soaked in mild and aromatic sambar.

Dahi Vada (2)

Medhu Vada (2) soaked in curd, garnished with tamarind and mint chutneys. Topped with mustard and curry leaves.

Rasam Vada (2)

Indulge the Medhu Vada (2) soaked in the spicy South Indian soup Rasam.

Mini Podi Idly

Mini idlis tossed with our homemade dhal podi and ghee.

Cut Mirchi

Crispy, double-fried chili fritter stuffed with a tangy filling and served with onions and chaat masala.

Samosa (2 Pcs)

Crispy golden Samosas filled with spiced potatoes and peas, served with mint chutney and tamarind sauce.

Karuveppilai Mushroom

Mushrooms delicately tossed in a rich, aromatic sauce crafted from curry leaves and creamy coconut milk.

Gobi 65

Golden batter fried cauliflower florets filled with burst of flavors.

Bangalore Gobi

A bengaluru special popular street snack made with batter fried cauliflower in a tangy - spicy sauce.

Paneer Chinthamani

Golden fried paneer cubes tossed in the spicy South Indian mixture of Shallots and Curry leaves

Fish 65

Golden batter fried fish cubes filled with burst of flavors.

Puli Inji Wings

Taste it once and you will never forget this roller coaster of spice bombs in your wings.

Apollo Wings

Spicy and flavorful Apollo Wings, tossed in a fiery South Indian marinade, served with creamy mayo.

Andhra Chilli Chicken

Flavorful chicken dish with deep fried chicken tossed with spicy chilies and yogurt.

Tawa Fish Fry

Tawa grilled Fish fillets soaked with all in south Indian spices.

Karuvepagu Chicken

Deep fried chicken cubes delicately tossed in a rich, aromatic sauce crafted from curry leaves and creamy coconut milk.

Egg Kalakki

Soft scrambled eggs with onions, tomatoes, and spices, creating a savory South Indian appetizer.

Masala Omelette (2 Eggs)

Beaten eggs mixed with onions, chilies, and Indian spices, cooked into a savory omelette.

Chicken Curry Rice Bowl

Boneless Chicken curry with Jeera rice, Onion and cucumber salad & Raita

Kadai Paneer Roti Bowl

Kadai Paneer with 2 - Large Chapatis, onion-cucumber salad & Raita

Kadai Paneer Rice Bowl

Kadai Paneer with Jeera rice, onion-cucumber salad & Raita

Egg Curry Roti Bowl

Egg curry (3 Eggs) with 2- large chapatis, onion-cucumber salad & Raita

Egg Curry Rice Bowl

Egg curry (3 eggs) with Jeera rice, onion-cucumber salad & Raita

Poori Kadala Curry

Soft, puffed bread paired harmoniously with a flavorful and aromatic chickpea curry.

Idly-Vada Combo

This duo is a must-try for indulging in South Indian dining, featuring 2-idlys and 2-Vada

Pongal with Medhu Vada

South Indian comfort food at its finest. Rice pudding flavored with cumin, black pepper and curry leaves.served with 1 pc of vada

Parotta Chicken Curry

Malaysian flaky, buttery flatbread served with a deliciously spiced Chicken Curry

Plain Dosa

Thin, crispy rice crepe served with a side of sambar and chutney.

Ghee Dosa

Mysore Masala Dosa

Onion Dosa

Onion Masala Dosa

Udupi Masala Dosa

Andhra Spicy Masala Dosa

Podi Dosa

Himalayan Spring Dosa

Chilli Paneer Dosa

Paneer Butter Masala Dosa

Mushroom Masala Dosa

Palak Paneer Dosa

Noodle Dosa

Pav Bhaji Dosa

Crispy dosa filled with spiced mashed vegetables, served with chutneys.

Paneer Bhurji Dosa

Pizza Dosa

Chili Paneer Dosa

Schezwan Cheese Dosa

Volcano Dosa

Vada Pav Dosa

Mushroom Chettinad Dosa

Paneer Chettinad Dosa

Garlic Roast Dosa

Masala Rava Dosa

Onion Rava Dosa

Onion Rava Masala Dosa

Paneer Rava Dosa

Butter Chicken Dosa

Chicken Manchurian Dosa

Chicken Noodle Dosa

Palak Chicken Dosa

Mutton Kheema Dosa

Thin rice crepe filled with spiced minced mutton, onions, tomatoes, and aromatic spices.

Andhra Chili Chicken Dosa

Chili Chicken Dosa

Chicken Manchurian Dosa

Tomato Pappu

A comforting lentil stew infused with tangy tomatoes and aromatic spices, perfect for a hearty and nutritious meal.

Vatha Kuzhambu

A tangy and spicy south Indian tamarind-based stew, packed with dried vegetables and aromatic spices, delivering a burst of flavor in every bite.

Mushroom Chettinad Curry

Curry featuring earthy mushrooms simmered in a spicy coconut-based sauce infused with traditional chettinad spices.

Paneer Chettinad Curry

Curry featuring paneer cubes simmered in a spicy coconut-based sauce infused with traditional chettinad spices.

Brinjal Chops

Fried eggplants soaked in a flavorful curry with a creamy coconut milk.

Cauliflower Melagu Pirattal

Stir-fry with cauliflower, seasoned with aromatic black pepper and spices for a deliciously spicy kick.

Railway Mutton Curry

British Raj colonial-era dish that was served on long-distance trains made with slow cooked lamb rich in spices.

Kerala Egg Curry

Boiled eggs simmered in a rich coconut milk gravy infused with traditional kerala spices.

Chicken Chettinad Curry

A fiery chicken curry, rich in flavor with a blend of aromatic spices and coconut, characteristic of chettinad cuisine.

Chicken Pepper Fry

Chicken pieces marinated and pan-fried with a generous amount of freshly ground black pepper, creating a spicy and aromatic dish.

Pallipalayam Chicken Curry

Founder's hometown special tender chicken cooked with onions, garlic, and green chilies, seasoned with traditional spices for a flavorful twist.

Mutton Chukka

Dry curry tender mutton pieces marinated and stir-fried with aromatic spices for a burst of flavor in every bite.

Prawn Masala

Prawn curry, rich in spices and coconut milk, perfect for seafood lovers seeking a taste of coastal cuisine.

Malabar Fish Curry

A rich and aromatic fish delicacy, infused with coconut milk, curry leaves, and traditional spices, capturing the essence of kerala's coastal cuisine.

Tawa Pompano

Pompano seasoned and cooked on a tawa, offering a delightful seafood experience.

Egg Briyani

Chennai Chicken Briyani

Basmati rice and chicken marinated in Chennai-style spices, typically includes herbs and aromatic layers, cooked together to infuse flavors.

Fire Chicken Briyani

Fiery hot chicken biryani served with spicy Andhra chili chicken 🔥🔥🔥

Chennai Mutton Briyani

Chicken Kothu Parotta

Mutton Kothu Parotta

Baby Corn Salt and Pepper

Chilli Paneer

Paneer cubes tossed in a spicy and tangy sauce, loaded with bell peppers and onions, creating a tantalizing fusion dish.

Veg Ball Manchurian

Crispy vegetable balls tossed in a savory and tangy manchurian sauce, offering a delightful fusion of Indian and Chinese flavors.

Veg Noodles

Stir-fried noodles tossed with an assortment of fresh vegetables, herbs, and aromatic spices.

Paneer Noodles

Stir-fried noodles tossed with succulent paneer cubes, crisp vegetables, and aromatic spices, offering a delightful fusion of flavors and textures.

Veg Fried Rice

A flavorful medley of stir-fried rice, mixed with assorted vegetables and aromatic spices.

Chicken Manchurian

Tender chicken pieces drenched in a flavorful and tangy manchurian sauce, creating a delectable fusion of flavors.

Chili Fish

Crispy fish fillets coated in a spicy and tangy sauce, garnished with peppers and onions.

Chicken Fried Rice

Fragrant rice stir-fried with tender chicken pieces, mixed vegetables, and aromatic spices.

Egg/ Chicken Noodle

Stir-fried noodles tossed with either scrambled egg or tender chicken pieces, mixed with fresh vegetables and savory sauces.

Hakka Shrimp Rice

Fragrant rice stir-fried with succulent shrimp, mixed vegetables, and aromatic spices, showcasing the flavorful fusion of hakka and seafood cuisines.

Mix-Veg Uthappam

Onion Uthappam

Onion Hot Chilli Uthappam

Pizza Uthappam

Coconut Rice

Tamarind Rice

Lemon Rice

Curd Rice

Bisi Bele Bath

Rich blend of rice, lentils, and vegetables, garnished with cashews, curry leaves, and red chilies.

Poori (1 pc)

Chappathi (2pcs)

Madras Parotta (Wheat)

Madras Jamun(2)

Milk-solid dumplings, a regional variation of Gulab Jamun, typically soaked in a sweet syrup infused with flavors unique to the Madras region.

Kesari

Sooji halwa made with ghee and nuts

Falooda

A rich and refreshing falooda bursting with flavors, creamy kulfi, loaded with silky vermicelli and topped with a swirl of love!

Coconut Cloud Pudding

Creamy pudding with a light, fluffy texture and a rich coconut flavor.

Masala Tea

Bold and comforting Indian chai infused with warming spices and fresh ginger.

Filter Coffee

Sweet Lassi

Neer Mor

Chennai Special Soda