Dookbaeki Korean Restaurant

Deep-Fried Dumplings

Korean style deep-fried pork and vegetable dumplings.

Gogi Dumplings

Korean style steamed pork dumplings.

Kimchi Dumplings

Korean style steamed kimchi and pork dumplings

Corn cheese

Ddukbbokie

Stir-fried rice cake, fish cake, egg with house made spicy sauce.

Cheese Ddukbokkie

Stir-fried rice cake, fish cake with house made spicy sauce with cheese.

Acorn Jelly Salad

Jelly made from acorn starch, green leaf lettuce, onions, and chives mixed with mild spicy dressing and sesame seeds.

Kimchi Jeon

Korean-style crispy pancake made with aged kimchi.

Haemul-pajeon

Korean style pancake with assorted seafood and green onion

Japche

Korean style glass noodles with pork and assorted vegetables.

Sundae Small (11pc)

House made Korean style blood sausage filled with glass noodles and assorted vegetables.

Sundae Large (20pc)

House made Korean style blood sausage filled with glass noodles and assorted vegetables.

Bossam

Braised pork belly simmered in traditional Korean medicinal herbs.

Jokbal

Braised pork feet simmered in traditional Korean medicinal herbs.

Agwi-Jjim

Cut monk fish in spicy sauce with bean sprout, onion and green onion.

Dogani-tang

Traditional Korean soup made with beef tendons and wheat noodles. Served with rice, side dishes and wasabi soy dipping sauce.

Sundae-Gukbab

Pork bone soup with Korean-style blood sausage and thinly sliced pork shoulder-blades. Served with rice and side dishes.

Spicy Sundae Gukbab

Spicy beef bone soup with Korean-style blood sausage and thinly sliced pork shoulder blades and onions. Served with rice and side dishes.

Sundae Only Gukbab

Beef bone soup with only Korean-style blood sausage.

Sogogi-Soontubu

Spicy special broth cooked with beef, vegetables, egg and soft tofu. Served with rice and side dishes.

Haemul-Soontubu

Spicy broth cooked with seafood, vegetables, egg and soft tofu. Served with rice and side dishes.

Mix-Soontubu

Spicy broth cooked with seafood, beef, egg, vegetables, and soft tofu. Served with rice and side dishes.

Gopchang Soontubu

Spicy broth cooked with beef small intestine, vegetables, egg and soft tofu. Served with rice and side dishes.

Budae-Soontubu

Spicy broth cooked with sausage, spam, kimchi, vegetables, egg and soft tofu. Served with rice and side dishes.

Kimchi-Soontubu

Spicy broth cooked with our house made kimchi, vegetables, egg and soft tofu. Served with rice and side dishes.

Fish-Roe Soontubu

Spicy beef broth cooked with fish-roe, vegetables, egg and soft tofu. Served with rice and side dishes.

Hwang-Tae Soontubu

Non-Spicy white broth cooked with dried pollack, soybean sprout, sesame oil, vegetables, egg and soft tofu. Served with rice and side dishes.

Kimchi-jjigae

Traditional kimchi stew made with pork and homemade kimchi. Served with rice and side dishes.

Doenjang-jjigae

Traditional Korean soy bean curd soup with beef brisket. Served with rice and side dishes.

Yukgaejang

Spicy beef bone stew with beef brisket, bean sprout, enoki mushroom, egg, onion, green onion, glass noodle, spicy paste.

Gamja-tang

Spicy pork bone in stew garnished with cabbage. Served with rice and side dishes.

Beef Intestines Soup

Spicy beef bone soup with beef small intestine, tripe, shredded brisket, onion, and cabbage garnished with chive, green onion, perilla seeds. Served with rice and side dishes

42 Acorn Jelly Rice Bowl in Cold Broth (Delivery)

Jelly made from acorn starch, kimchi, green onion, sesame seeds & oil, dried seaweed, egg, cucumber in cold broth with rice inside.

Veggi Bibimbab

Assorted vegetables, egg on rice. Served with side dishes.

Beef Bibimbab

Assorted vegetables, egg and beef on rice. Served with side dishes.

Donkatsu

Pork cutlet with house made sauce with salad. Served with rice and side dishes.

Gogi Kalgooksu

Thick noodle soup boiled with shredded beef and vegetables garnished with green onion, seaweed, and sesame seeds.

YukGaeJang Kalgooksu

Spicy thick noodle soup with beef brisket, bean sprout, wood ear mushroom, egg, onion, green onion, seaweed, and sesame seeds

Bibim-Naeng Myeon

Cold buckwheat noodles with house made spicy sauce, sliced brisket, assorted vegetables, and egg.

Mul-Naengmyeon

Cold buckwheat noodles with house made beef broth, sliced brisket, assorted vegetables, and egg.

Spicy Mul-Naengmyeon

Cold buckwheat noodles with house made beef broth and spicy sauce, sliced brisket, assorted vegetables and egg.

Bulgogi

Stir-fried sliced beef marinated in traditional bulgogi sauce with assorted vegetable. Served with rice and side dishes.

Cheese BulDak

Heavily spiced, barbecued chicken with mozzarella cheese on top. Served with rice and side dishes.

Jeyuk Bokkeum

Korean spicy stir-fried pork belly with assorted vegetables. Served with rice and side dishes.

LA Galbi

BBQed marinated beef short rib. Served with rice and side dishes.

Budae Jeon Gol

Hot pot with ham, sausage, bacon, kimchi and instant noodle on bed of assorted veggies, rice cake, glass noodle, baked beans and tofu. Served with rice(2) and side dish.

Gamja Tang Jeon Gol

Hot pot with pork neck bones and potatoes finished with green onion, spinach, perilla leaf and serrano. Served with rice(2) and side dish.

Gop Chang Jeon Gol

Hot pot with pork meat and beef intestines on bed of assorted veggies, rice cake, and tofu. Served with rice(2) and side dish.

Assorted Premium Suyuk

Sliced beef shank, tendon, brisket, and tripe simmered in beef bone broth with glass noodle, chives, green onions, and sesame seeds.

Orange juice

Coke

Coke Zero

Diet Coke

Ginger Ale

Iced Tea

Sprite

Milkis-Original