Churchill's Pub Westboro DNU
Place Settings
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Number of Plastic Cutlery
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Appetizers
Reuben Egg Rolls (3 pcs)
Three hand-rolled egg rolls stuffed with house-smoked beef brisket, sauerkraut, and gruyere, served with Russian dipping sauce.
$15.50
Wings (1 lb)
One-pound of brined wings smoked in house with your choice of sauce on the side.
$17.00
Poutine
Fresh-cut fries topped with house-made turkey gravy and St. Albert cheese curds.
$14.50
Poppers
Panko encrusted pickled jalapeno peppers stuffed with aged St. Albert cheddar and smoked bacon made in house, served with cilantro sour cream.
$16.00
Zucchini
Panko encrusted zucchini strips made in house and fried to perfection, served with roasted garlic aioli.
$16.00
Guacamole
Avocado dip served with crisp tortilla chips.
$14.50
Fajita nachos
Crisp corn tortillas topped with grilled fajita chicken, jack cheese, pico de gallo, guacamole and sour cream.
$21.00
Salads
Fajita Salad
Fresh mixed greens with grilled fajita chicken breast, drizzled with a red wine vinaigrette and topped with avocado and pico de gallo.
$20.50
Asian Beef Salad
Asian marinated beef tenderloin served medium rare, pickled ginger, orange mandarin segments, cucumbers, and sesame seeds in soy wasabi dressing on mixed baby greens.
$21.00
Churchill's Salad
Mixed greens with marinated grilled chicken breast, fresh avocado, mango, and toasted peanuts, topped with a mango peanut dressing.
$21.00
Mains
All burgers and wraps are served with hand-cut fries, salad, or half and half.
Burger
Locally raised organic ground beef patty from O’Brien farms topped with smoked bacon, St.Albert aged cheddar cheese, lettuce, tomatoes, and creole mayo.
$21.00
Veggie Burger
Plant-based vegetarian burger patty topped with spinach, goat cheese, tomatoes, sliced pickles, and garlic aioli.
$21.00
Buffalo Wrap
Crispy chicken breast tossed in a buffalo sauce with smoked bacon and Caesar salad and wrapped in a soft-shell tortilla.
$21.00
Churchill's Club Wrap
Smoked turkey breast, St.Albert aged cheddar, smoked bacon, lemon basil aioli, lettuce, and tomatoes in a soft-shell tortilla.
$20.50
The Reuben
In-house prepared Montreal smoked meat, sauerkraut, gruyere, and Russian sauce piled high on rye bread.
$20.00
Mexican Wrap
Grilled chicken, caramelized onions, tomatoes, guacamole, and shredded lettuce with roasted garlic aioli in a soft-shell tortilla.
$21.00
Fish and Chips
Beer-battered haddock fillet served with house-made creamy coleslaw, hand-cut fries, and a chipotle tartar sauce.
$21.00
Chef's Pasta Creation
Fettuccine in a sun-dried tomato pesto cream sauce, smoked chicken, bacon, spinach, leeks, and red peppers.
$27.00
Mac n Cheese
Macaroni tossed with a three-cheese bechamel, St. Albert cheese curds, and bacon served with toast.
$19.50
Risotto
Grilled tomatoes, leeks, spinach, and Padano cheese.
$26.00
Vegetarian Fajita
On a plate of sauteed onions served with Mexican rice, refried beans, guacamole, pico de gallo, sour cream, and warm flour tortillas.
$21.00
Beef or Chicken Fajita
On a plate of sauteed onions served with Mexican rice, refried beans, guacamole, pico de gallo, sour cream, and warm flour tortillas.
$26.00
Shrimp Fajita for One
On a plate of sauteed onions served with Mexican rice, refried beans, guacamole, pico de gallo, sour cream, and warm flour tortillas.