Celeshmet Restaurant

Number of Plastic Cutlery

How many people will be eating from this order?

Reusable bag fee per order

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Zeitoon - Parwardeh

Vegan. Seedless olives, walnuts, pomegranate paste, and angelica spice.

Mast-Khiar

Vegetarian. Yogurt dip, chopped cucumbers, dried mint, and salt and pepper.

Mast-Moosir

Vegetarian. Yogurt dip, shallots, and salt and pepper.

Aush Reshteh (Traditional Persian Noodle Soup)

Vegetarian. Spinach, chickpeas, pinto bean, lentil, salt and pepper, kashk (Persian yogurt sauce), fried onion, fried garlic, fried mint and saffron toppings.

Barley Soup with Chicken Broth

Barley, chicken broth, carrot, mushroom, green onions, parsley, tomato paste, and salt and pepper.

Shirazi Salad

Vegan. Cucumbers, tomato, onion, olive oil, dried mint, and verjuice (unripe grapes juice).

Garden Salad

Lettuce, Cucumber, Tomato, Carrot, Red Cabbage, Sunflower Seed, Celeshmet dressing

Kashk-Badenjan with Bread (small) (9.5 Oz)

Vegetarian. Fire-roasted eggplant, walnut, kashk (celeshmet yogurt sauce), fried onion, fried garlic, fried mint, saffron toppings, and vegetable oil.

Adas Polow (Persian Lentil Rice)

Vegan. Lentil, rice, raisin, dates, saffron, and fried onion.

Fesenjan Stew with Rice (Vegan)

Vegan. Saffron rice, walnut, pomegranate molasses, pumpkin, onion, turmeric, and sugar.

Polow (Baghla Polow/ Zereshk Polow/ Adas Polow))

Vegan

Fries

Vegetarian.

Naan

Vegetarian

Zereshk Polow with Chicken

Barberries, saffron rice, chicken, onion, tomato paste, salt and pepper, and vegetable oil with sides.

Lamb Shank with Baghla Polow

Fava bean, dill, rice, saffron, cinnamon, turmeric, salt and pepper, lamb shank, garlic, onion, and tomato paste.

Koobideh Kebab with Saffron Rice

Ground beef and lamb, onion, salt, and pepper, served with grilled tomato, saffron rice, and sides.

Vaziri Kebab with Rice

Koobideh kebab and boneless chicken kebab combo, served with grilled tomato, saffron rice and sides.

Joojeh Kebab (Boneless Chicken) with Rice

Chicken breast marinated in onion, lemon juice, vegetable oil, saffron, salt, and pepper, served with grilled tomato, saffron rice and sides

Saffron Rice

Vegan

Celeshmet Seer Torshi (One Serving)

Vegan. Garlic cloves, apple cider vinegar, and balsamic vinegar.

Celeshmet Seer Torshi (One Jar)

Vegan. Garlic cloves, apple cider vinegar, and balsamic vinegar.

Celeshmet Torshi Leeteh (One Serving)

Vegan. A traditional mix of carrot, cauliflower, eggplant, herbs, apple cider vinegar, Persian spices including cinnamon, angelica, coriander seed, black seed, turmeric, and ginger.

Celeshmet Torshi Leeteh (6 oz)

Vegan. A traditional mix of carrot, cauliflower, eggplant, herbs, apple cider vinegar, Persian spices.

Celeshmet Torshi Leeteh (One Jar)

Vegan. A traditional mix of carrot, cauliflower, eggplant, herbs, apple cider vinegar, Persian spices.

Celeshmet Torshi Meeveh (One Serving)

A traditional mix of fruits, herbs, vinegar, Persian spices including cinnamon, angelica, coriander seed, black seed, turmeric, and ginger.

Celeshmet Torshi Meeveh (6 oz)

A traditional mix of fruits, herbs, vinegar, Persian spices including cinnamon, angelica, coriander seed, black seed, turmeric, and ginger.

Celeshmet Torshi Meeveh (One Jar)

A traditional mix of fruits, herbs, vinegar, Persian spices including cinnamon, angelica, coriander seed, black seed, turmeric, and ginger.

Celeshmet Torshi Kalam Ghermez (One Jar)

Red cabbage, apple cider vinegar, white vinegar, salt, and sugar.

Celeshmet Torshi Kalam Ghermez (6 oz)

Vegan. red cabbage, apple cider vinegar, white vinegar, salt, and sugar.

Celeshmet Torshi Kalam Ghermez (1 Jar)

Red cabbage, apple cider vinegar, white vinegar, salt, and sugar.

Shol-e-Zard

Vegetable. Saffron, Persian Rice pudding, almonds, and rose water.

Pops

Vegan.

Perrier Carbonated Mineral Water (500 ml)

Vegan.

Tall Chai (Black Tea)(Vegan)

Vegetable.

Celeshmet Non-Carbonated Doogh (Yogurt Drink) with Mint

Vegan.

Iced Tea

Carbonated Doogh

Persian Popular Fizzy Yogurt Drink

Celeshmet Herbal Tea Mix Special

Recipe 4-5 ppl: Add 3 tbsp Tea mix to a teapot. Pour in the boiling water. Stir the tea and leave it to steep for 10 mins over a tea warmer. Add any extra sweetener if you like. Filter the tea. Enjoy!