Bikaner Indian Cuisine & Sweets

Kathi Roll

Skewer roasted paneer tikka wrapped in naan.

Amritsari Kulcha Plate

Two leavened bread stuffed with spices, potatoes, and cheese.

Paneer Bhatura

Leavened deep-fried soft bread stuffed with paneer.

Pav Bhaji

Soft bread rolls served with thick mix vegetable curry.

Bread Kulcha

Bread stuffed with chickpeas, potatoes, and onions.

Channa Puri

Two whole wheat breads deep-fried.

Channa Bhatura

Leavened deep-fried soft bread served with chickpea gravy.

Aloo Puri

Two whole wheat breads deep-fried.

Bhel Puri

Puffed rice and onion mixed with spices.

Dhahi Bhalla

Ground lentil balls prepared in yogurt with tamarind sauce.

Gol Gappa

Crispy patties with spicy water accompanied with boiled potato.

Chaat Papri

Small pieces of crispy patties and potatoes dipped in yogurt.

Veggie Pakora

Small pieces of crispy patties, potatoes, cauliflower, and onion.

French Fries

Crispy potato fingers deep-fried and garnished with salt.

Aloo Tikki

Patty of potatoes cooked with spices.

Tikki Plate (2 Pcs)

Two patties of potatoes and cheese served with chickpea.

Bread Pakora

Potatoes stuffed in bread with spices and other ingredients.

Samosa (Each)

Traditional Indian patty stuffed with potatoes.

Samosa Plate (2 Pcs)

Two patties stuffed with potatoes and served with chickpea gravy.

Mint Paneer Tikka

Cubes of cottage cheese marinated with mint leaves Indian.

Paneer Tikka

Cubes of cottage cheese marinated with Indian herbs.

Paneer Bhurji

Mashed homemade cheese cooked with onion, tomatoes, and spices.

Veggie Korma

Assorted vegetables cooked with cashews and other nuts curry.

Bhindi Do Pyaza

Okra cooked in special way with onion and bell pepper.

Malai Kofta

Cheese, khoya, and vegetables dumplings cooked with cashew nuts.

Methi Malai Mutter Paneer

Cheese, methi, and peas cooked in creamy sauce nuts.

Karahi Paneer

Fresh cheese and bell peppers cooked with freshly grounded.

Paneer Makhani

Tender pieces of cheese simmered in butter with tomato.

Mutter Paneer

Cheese cubes cooked with green peas and traditional Indian.

Shahi Paneer

Homemade cheese cooked in a rich cream sauce.

Palak Paneer

Cheese cubes cooked with spinach, onion, ginger, and garlic.

Mix Vegetable

Assorted vegetables sauteed with mild spices.

Sarson Da Saag

Mustard leaves cooked with ginger, garlic, onion, and spices.

Paneer Butter Masala

Cheese cooked in butter sauce with bell peppers and onion.

Eggplant Bharta

Roasted eggplant cooked with onion, tomato, and Indian spices.

Aloo Gobi

Cauliflower and potatoes cooked with onion, tomato, and spices.

Channa Masala

Chickpeas cooked with tomatoes, onions, ginger, garlic, and spices.

Jeera Aloo

Potatoes cooked with cumin seeds and traditional Indian spices.

Kadi Pakora

Mixed vegetables frittered cooked in yogurt, onion, and spices.

Aloo Mutter

Potato curry cooked with green peas and spices.

Dal Tadka

Yellow lentils cooked with onions and exotic Indian spices.

Dal Makhani

Black lentils cooked with garlic and butter with aromatic.

Two Same Paranthas

Two same paranthas served with dahi, achar, and makhan. Choose from gobhi, mooli, aloo, onion, or mix parantha.

Veggie Fried Rice

Rice cooked with mixed vegetables and Chinese spices.

Veggie Manchurian

Deep-fried vegetables dumplings tossed in Chinese sauces.

Veggie Noodles

Noodles cooked with assorted vegetables and chinese sauces.

Veggie Pulao

Plain Rice

Jeera Rice

Spinach Naan

Onion Kulcha

Makki Di Roti

Amritsari Kulcha (1 Pc)

Garlic Naan

Laccha Parantha

Butter Naan

Tandoori Roti

Extra Poori

Tava Roti

Extra Bhatura

Plain Naan

daal bati churma

Rajasthani thali

Boondi Raita

Plain Dahi

Kesar Rasmalai (3 Pcs)

Garam Gulab Jamun (2 Pcs)

malai rabdi gever (per lb)

Salted Lassi

Sweet Lassi

Water

Coffee

Masala Tea

Lassi Shake

milk cake (per lb)

kalakand (per lb)

gulabjamun (per lb)

all chamcham (per lb)

motichoor ladoo (per lb)

bundi ladoo (per lb)

besan burfi (per lb)

malai rabdi gever (per lb)