Banjara Indian Cuisine

MEAT SAMOSA

Spiced minced chicken and spinach wrapped in organic white flour pastry, deep fried

ONION BHAJIA

CHICKPEA BATTER COATED, DEEP FRIED CRISPY ONION FRITTERS 4PCS

CAULIFLOWR PAKORA

CHICKPEA BATTER COATED DEEP FRIED CAULIFLOWER FRITTERS 6PCS

CHICKEN PAKORA

MARINATED CHICKEN ROLLED IN CHICKPEA BATTER AND DEEP FRIED 6PCS

FISH PAKORA

MARINATED FISH ROLLED IN CHICKPEA BATTER AND DEEP FRIED 6PCS

SHRIMP PAKORA

MARINATED SHRIMP ROLLED IN CHICKPEA BATTER AND DEEP FRIED 6PCS

SAMOSA CHAAT

lip smacking chaat recipe made with samosas, chole and various chutneys. This is one of the popular chaat snack recipe from North India and makes for a filling snack.

CHICKEN LOLLIPOP

POPULAR CHICKEN APPETIZER WHERE DEEP FRIED FRENCHED CHICKEN WINGS, MARINATED WITH GINGER, GARLIC AND SPICES. SERVED WITH HOUSEMADE MINT CHUTNEY(6 Pcs).

CHICKEN 65.

Chicken 65 is a spicy, deep-fried chicken dish as an entrée, or quick snack. Chicken pieces are marinated in yogurt, flour, spices, egg and curry leaves.

PANEER 65.

Paneer 65 Fry is a spicy South Indian appetizer made with Paneer, flour, spices and herbs like curry leaves.

MIRCHI BAJJI (3PCS)

POPULAR STREET FOOD SNACK MADE BY BATTER FRYING FRESH GREEN CHILLIES

TOMATO SOUP.

TOMATO BASE WITH A TOUCH OF CREAM

MULLIGATAWNY SOUP

VEGIES MICED CHICKEN TIKKS PIECES IN A YELLOW LENTIL BASE

KHIRA RAITA

SLICED CUCUMBERS IN A HOME MADE YOGHURT WITH LETTUCE

CHEF SALAD

LETTUCE, TOMATO, MIXED PEPPER, CARROT, CUCUMBER W/OLIVE OIL, LEMON JUICE, SALT, PEPPER

ONION SALAD.

WHITE ONIONS WITH GREEN CHILIS, LIME, TOMATO, CHATMASALA

CHICKEN CHAT SALAD

CHICKEN TIKKA, LETTUCE, ONION, CUCUMBER, TOMATOES, MIXED PEPPER W/LEMON JUICE AND CHAT MASALA

SEEKH KEBAB

MINCED LAMB BLENDED WITH GREEN SPICES AND COOKED IN TANDOOR / 4pcs

PANEER TIKKA.

PANEER CUBES COOKED IN TANDOOR, TOMATO, ONION, MIXED PEPPER / 6 pcs

TANDOORI PRAWN

JUMBO PRAWNS MARINATED IN SPICES, LEMON JUICE AND COOKED IN TANDOOR / 8pcs

TANDOORI CAULIFLOWER

FLORETS OF CAULIFLOWER MARINATED AND COOKED IN TANDOOR / 10 pcs

HOUSE MIXED GRILL

MIX OF TANDOORI CHICKEN 1 pc, SEEKH KEBAB 1 pc, CHICKEN TIKKA / 3 pcs, TANDOORI PRAWN 1 pc, FISH 1 pc, SERVED WITH BUTTER NAAN 1 pc

MIX VEGGIE GRILL

PANEER 2 pcs, CAULIFLOWER 4 pcs, MUSHROOMS 2 pcs, POTATO CUBES 2 pcs, MIXED PEPPERS 2 pcs, SOYA TIKKA 2pcs SERVED WITH BUTTER NAAN 1 pc

CHICKEN TIKKA.

BONELESS CHICKEN MARINATED IN YOGHURT, SPICES AND COOKED IN TANDOOR / 9pcs

TANDOORI CHICKEN WINGS(1 Lb)

Chicken wings cooked in a traditional Indian clay oven, heated with charcoal. Prepared with our house marinated ginger, garlic, spices, lime juice & yogurt, served on a bed of onions, mixed peppers and mint sauce for dipping.

TANDOORI CHICKEN FULL/ 8 Pieces

TANDOORI CHICKEN HALF/ 4 Pieces

Chicken marinated in homemade Yogurt, Ginger, Garlic, Spices, Lime juice and cooked in Tandoor, served on a bed of onions and mixed peppers

HARIYALI CHICKEN TIKKA.

BONELESS CHICKEN MARINATED IN MINT,GINGER, GARLIC, YOGHURT, SPICES AND COOKED IN TANDOOR / 10pcs

TANDOORI SOYA TIKKA

Soya Chunks prepared with our house marinade(ginger, garlic, spices, lime juice & yogurt), served on a bed of onions and mixed peppers/ 8 Pieces

ALOO GOBI.

CAULIFLOWER AND POTATOES COOKED IN ONION, TOMATO AND AROMATIC SPICES

CHANA MASALA

CHICKPEA COOKED IN TOMATO, SPICES AND HERBS TO PERFECTION

MATER PANEER

COTTAGE CHEESE AND GREEN PEAS COOKED IN CREAM & TOMATO SAUCE

PANEER MAKHANI

CUBES OF COTTAGE CHEESE SIMMERED IN TOMATO AND CREAM SAUCE

DAAL MAKHANI

WHOLE BLACK LENTILS COOKED IN TOMATO, CREAM AND HERBS IN NORTH INDIAN STYLE

DAAL CURRY

SPLIT LENTILS COOKED WITH TOMATO SEASONED WITH SPICES AND HERBS IN HYDERABADI STYLE

DAAL WITH SPINACH

SPLIT LENTILS AND SPINACH COOKED WITH TOMATO SEASONED WITH SPICES & HERBS IN HYDERABADI STYLE

CHANA ALOO

CHICKPEAS & POTATO COOKED WITH MIXED PEPPERS, ONION ON A SLOW FIRE WITH MOUTHWATERING MASALA GRAVY

NAVRATAN CURRY

COMBINATION OF NINE VEGETABLES COOKED WITH LIGHT GRAVY

NAVRATAN KORMA

COMBINATION OF NINE VEGETABLES COOKED WITH LIGHT GRAVY / COOKED WITH CASHEW NUT PASTE AND CREAMY SAUCE

ALOO KORMA.

POTATOES COOKED IN CASHEW PASTE, TOMATO, SPICES AND TOUCH OF CREAM

BAINGAN BHARTA

WHOLE EGGPLANT BAKED IN TANDOOR, MASHED AND SAUTÉED WITH ONIONS, TOMATOES, TOUCH OF CREAM AND FRESH HERBS

SAUTEED GREEN BEANS

GREEN BEANS SAUTÉED WITH TOUCH OF TOMATO, ONION AND SPICES

SAAG ALOO

SPINACH AND POTATOES COOKED IN TOMATO, ONION, HERBS & TOUCH OF CREAM

MALAI KOFTA.

CHEESE, CARROT, POTATO, CASHEW NUT BALLS COOKED IN TOMATO, CREAM SAUCE

SHAHI PANEER.

INDIAN COTTAGE CHEESE COOKED IN A CREAMY, ONION AND COCOUNT MILK GRAVY AND SPICES.

PANEER TIKKA MASALA

PANEER COOKED IN THE TANDOOR, THEN ADDED TO A MOUTHWATERING MASALA GRAVY WITH MIXED PEPPERS, ONIONS, CILANTRO, AND A TOUCH OF YOGURT.

CHILLI PANEER.

FRIED PANEER ADDED TO GARLIC, SOY SAUCE & CHILI GRAVY WITH DICED PEPPERS, GINGER, AND ONION

ALOO BAINGAN

EGGPLANT AND POTATO SLOWLY COOKED WITH AROMATIC SPICES AND TOMATO

BHENDI MASALA.

CRISP OKRA PREPARED WITH FRESH ONIONS, TOMATOES, SPICES AND HERBS

SPINACH FRY

SPINACH SAUTÉED WITH GARLIC, ONIONS, SPICES & LEMON

MUSHROOM CURRY

SHITAKE, BUTTON MUSHROOMS COOKED IN TOMATO, ONION SAUCE

CHOLE BHATURE

SOYA TIKKA MASALA

SOYA COOKED IN THE TANDOOR, THEN ADDED TO A MOUTHWATERING MASALA GRAVY WITH MIXED PEPPERS, ONIONS, CILANTRO, AND A TOUCH OF YOGURT.

CHICKEN TIKKA MASALA.

CHICKEN TIKKA COOKED IN TANDOOR WITH TOMATO, ONION, GINGER, GARLIC, MIXED PEPPER AND CILANTRO

CHICKEN VINDALOO.

CHICKEN SIMMERED WITH A PIECE OF POTATO IN A SOUR AND TANGY SAUCE

ANDHRA CHICKEN CURRY

CHICKEN COOKED W/ONION, GINGER, GARLIC, YOGHURT, SPICES AND HERBS

CHICKEN MADRAS

CHICKEN COOKED WITH SOUTH INDIAN SPICES, COCONUT MILK, YOGHURT AND HERBS

CHILLI CHICKEN

FRIED CHICKEN COOKED IN GARLIC AND CHILLI SAUCE

CHICKEN SAAG

CHICKEN COOKED WITH TOMATO, ONION SAUCE, SPINACH AND TOUCH OF CREAM

CHICKEN KORMA.

CHICKEN COOKED WITH CASHEW NUT PASTE AND CREAMY SAUCE

CHICKEN CURRY.

CHICKEN COOKED IN A SPECIAL CURRY SAUCE

CHICKEN KARAHI

CHICKEN COOKED WITH FRESH ONION, TOMATO, MIXED PEPPER AND TRADITIONAL INDIAN SPICES TOPPED WITH CILANTRO

CHICKEN ROGAN JOSH

TRADITIONAL TOMATO & ONION GRAVY WITH DICED PEPPER, ONION, GINGER, CILANTRO. YOGURT & HING

SHAHI CHICKEN

Cooked in a creamy, onion, and coconut milk gravy and spices

CHICKEN MASALA

CHICKEN COOKED W/YOGHURT ON A SLOW FIRE WITH MOUTH WATERING SPICES

PEPPER CHICKEN MASALA

RRR Chicken Curry

Boneless Chicken cooked with traditional South Indian spiced semi-gravy with curry leaves

LAMB KORMA.

LAMB COOKED WITH CASHEW NUT PASTE AND CREAMY SAUCE

LAMB MADRAS

LAMB COOKED WITH SOUTH INDIAN SPICES, COCONUT MILK AND HERBS

ROGAN JOSH LAMB

LAMB COOKED IN A KASHMIRI STYLE WITH YOGHURT, ONION, GINGER AND GARLIC

LAMB SHAHI.

COOKED IN A CREAMY, ONION, AND COCONUT MILK GRAVY AND SPICES

LAMB KARAHI

LAMB COOKED WITH FRESH ONIONS, TOMATOES, MIXED PEPPER, GINGER AND SPICES TOPPED WITH CILANTRO

LAMB MASALA

LAMB COOKED WITH YOGHURT, MIXED PEPPER, ONION, GINGER AND TOMATO

LAMB VINDALOO.

LAMB SIMMERED WITH A PIECE OF POTATO IN A HOT SOUR SAUCE

LAMB SAAG

LAMB COOKED WITH PUREED SPINACH, ONION, TOMATO & A TOUCH OF CREAM

ANDHRA LAMB CURRY

TRADITIONAL SOUTH INDIAN SPICED CURRY GRAVY WITH TOMATO, ONION & CURRY LEAVES

VINDALOO GOAT

GOAT SIMMERED WITH A PIECE OF POTATO IN A HOT SOUR SAUCE

GOAT SAAG.

GOAT COOKED WITH PUREED SPINACH, ONION, TOMATO & A TOUCH OF CREAM

KARAHI GOAT

GOAT COOKED WITH FRESH ONIONS, TOMATOES, MIXED PEPPER, GINGER AND SPICES TOPPED WITH CILANTRO

CURRY GOAT

GOAT COOKED WITH YOGHURT IN A SPECIAL INDIAN CURRY SAUCE

GOAT MADRAS

GOAT COOKED WITH SOUTH INDIAN SPICES, COCONUT MILK AND HERBS

ROGAN JOSH GOAT

GOAT COOKED IN A KASHMIRI STYLE WITH YOGHURT, ONION, GINGER AND GARLIC

GOAT KORMA.

GOAT COOKED WITH CASHEW NUT PASTE AND CREAMY SAUCE

ANDHRA GOAT CURRY

TRADITIONAL SOUTH INDIAN SPICED CURRY GRAVY WITH TOMATO, ONION & CURRY LEAVES

GOAT SHAHI.

COOKED IN A CREAMY, ONION, AND COCONUT MILK GRAVY AND SPICES

BEEF SAAG.

BEEF COOKED WITH PUREED SPINACH, ONION, TOMATO & A TOUCH OF CREAM

VINDALOO BEEF

BEEF SIMMERED WITH A PIECE OF POTATO IN A HOT SOUR SAUCE

CURRY BEEF

BEEF COOKED WITH YOGHURT IN A SPECIAL INDIAN CURRY SAUCE

VEGGIE PAKORA

CHICKPEA BATTER COATED DEEP FRIED CRISPY VEGETABLE FRITTERS

BEEF MADRAS

BEEF COOKED WITH SOUTH INDIAN SPICES, COCONUT MILK AND HERBS

ROGAN JOSH BEEF

BEEF COOKED IN A KASHMIRI STYLE WITH YOGHURT, ONION, GINGER AND GARLIC

BEEF KORMA

BEEF COOKED WITH CASHEW NUT PASTE AND CREAMY SAUCE

ANDHRA BEEF CURRY

TRADITIONAL SOUTH INDIAN SPICED CURRY GRAVY WITH TOMATO, ONION & CURRY LEAVES

BEEF SHAHI

COOKED IN A CREAMY, ONION, AND COCONUT MILK GRAVY AND SPICES

KARAHI BEEF

BEEF COOKED WITH FRESH ONIONS, TOMATOES, MIXED PEPPER, GINGER AND SPICES TOPPED WITH CILANTRO

SHAHI SHRIMP

SHRIMP COOKED WITH COCONUT MILK, GREEN SPICES & TOUCH OF CREAM

SHRIMP MAKHANI

SHRIMP COOKED IN TANDOOR, TOMATO, CASHEW, SPICES AND TOUCH OF CREAM

SHRIMP VINDALOO.

SHRIMP COOKED WITH PIECE OF POTATO, ONION AND TAMARIND SAUCE

SHRIMP MASALA

SHRIMP COOKED WITH ONION, YOGURT,SPICES AND BELL PEPPERS

SHRIMP DOPIAZZA

SHRIMP COOKED WITH ONION, MIXED PEPPER AND SPICES

CHILLI PRAWN

GARLIC, SOY SAUCE & CHILLLI GRAVY WITH DICED PEPPER AND ONION

SHRIMP KORMA

A CREAMY CASHEW GRAVY

SHRIMP CURRY.

SHRIMP COOKED WITH TRADITIONAL TOMATO AND ONION GRAVY WITH BANJARA'S GARAM MASALA BLEND

ANDHRA PRAWN CURRY

TRADITIONAL SOUTH INDIAN SPICED CURRY GRAVY WITH TOMATO, ONION & CURRY LEAVES

GARLIC RICE

BASMATI RICE MIXED WITH FRIED GARLIC AND HERBS

SAFFRON RICE

BASMATI RICE COOKED WITH SAFFRON AND TOUCH OF CREAM

PULAO RICE

BASMATI RICE COOKED WITH ONION AND INDIAN SPICES

PEAS PULAO.

W /SAUTEED ONIONS, SWEET GREEN PEAS, SLICED MIXED PEPPERS & YOGHURT

JEERA RICE

BASMATI RICE TAMPERED WITH CUMIN SEEDS

MANDI RICE

GOAT BIRYANI

GOAT COOKED WITH HERBS, BASMATI RICE, NUTS AND SPICES

LAMB BIRYANI

LAMB COOKED WITH HERBS, BASMATI RICE, NUTS AND SPICES

BEEF BIRYANI

BEEF COOKED WITH HERBS, BASMATI RICE, NUTS AND SPICES

SHRIMP BIRYANI

SHRIMP COOKED WITH HERBS, BASMATI RICE, NUTS AND SPICES

VEGETABLE BIRYANI

STEWED VEGETABLES MIXED WITH BASMATI RICE, HERBS, NUTS AND SPICES

PANEER BIRYANI

PANEER MIXED WITH BASMATI RICE, HERBS, NUTS AND SPICES

HYDERABAD CHICKEN DHUM BIRYANI.

Chicken Dhum Biryani Served with raita on side.

HYDERBAD CHICKEN DHUM BIRYANI TRAY

GHEE ROAST PANEER MANDI

PANEER RED MIRCHI MANDI

PANEER JUICY MANDI

CHICKEN 65 MANDI

CHICKEN RED MIRCHI MANDI

CHICKEN JUICY MANDI

CHICKEN TIKKA MANDI (BONELESS)

GRILL CHICKEN MANDI (Bone-in)

GHEE ROAST LAMB MANDI

BUTTER NAAN.

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST.

GARLIC NAAN.

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST. TOPPED WITH CRUSHED GARLIC AND BUTTER.

METHI NAAN

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST. BREAD TOPPED WITH FENUGREEK FLAKES AND BUTTER.

KEEMA NAAN

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST. BREAD STUFFED WITH SEASONED MINCED LAMB MEAT, HERBS AND SPICES

CHEESE NAAN

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST. BREAD STUFFED WITH CHEDDAR AND MOZZARELLA CHEESE WITH BUTTER ON TOP.

ALOO KULCHA

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST. BREAD STUFFED WITH SEASONED POTATOES, CILANTRO AND SPICES.

ONION KULCHA.

TRADITIONAL TANDOOR NORTH INDIAN BREAD MADE FROM ORGANIC WHITE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST. BREAD STUFFED WITH SEASONED ONIONS, CILANTRO AND SPICES.

BHATURA

BHATURA IS A NORTH INDIAN DEEP FRIED BREAD MADE WITH ORGANIC ALL-PURPOSE FLOUR, EGGS, MILK, AND HONEY. LEAVENED WITH YEAST.

BUTTER ROTI.

MADE WITH WHOLE WHEAT FLOUR, UNLEAVENED.

PARATHA.

BAKED IN TANDOORI WHOLE WHEAT LAYERED BREAD WITH TOUCH OF BUTTER

POORI.

WHOLE WHEAT PUFFED SOFT DEEP FRIED BREAD

SWEET LASSI.

COOL YOGHURT DRINK

SALT LASSI.

COOL YOGHURT DRINK

ROSE LASSI.

LARGE MINT 8C

HOT SAUCE

LARGE TAMARIND 8C

INDIAN MIX PICKLES

HOT SPICED MIXED PICKLE

RAITA.

COOL YOGHURT WITH CUCUMBER, CARROTS AND CILANTRO

YOGURT

LEMON PICKLE

LEMONS PICKLED WITH CHILLI POWDER, GARLIC AND SALT

MANGO CHUTNEY

SWEET AND HOT MANGO CHUTNEY

COKE

DIET COKE

ZERO COKE.

GINGERALE

NESTEA

PEPSI

DIET PEPSI

7-UP

SPRITE

CLUB SODA

TONIC WATER

LIMCA

FANTA

DASANI

ROSE MILK SHAKE.

CHOCOLATE MILKSHAKE

VANILLA MILKSHAKE

STRAWBERRY MILKSHAKE

SOURSOP MILKSHAKE

RUM & RAISIN MILKSHAKE

PISTACHIO MILKSHAKE

CRANBERRY JUICE.

APPLE JUICE.

MANGO JUICE.

MASALA TEA.

PINEAPPLE JUICE.

COOL INDIA SURA PANAM

Premium Lager, 4.2% ABV(473 ml)

COOL INDIA ASURA PANAM

Premium Pale Ale 5.0% ABV(473 ml)

COOL INDIA SURYA PANAM

Premium Red Ale, 4.8% ABV(473 ml)

MOLSON CANADIAN

341ml, Canadian Lager(5% ABV)

BUDWEISER

341 ml, American Style Pale Lager(5% ABV)

CORONA

330 ml, Mexican Lager(4.6 %ABV)

CREEMORE SPRINGS

341 ml, Canadian Amber Lager(5 %ABV)

STELLA ARTOIS

330ml, Belgium Pilsner(5%ABV)

CARLSBERG

330 ml, Danish Pilsner(5% ABV)

SLEEMAN CREAM ALE

341 ml, Cream Ale(5 % ABV)

SLEEMAN HONEY BROWN

341 ml, Honey Brown Lager(5% ABV)

MOLSON DRY

341ml, Canadian Lager(5% ABV)

LABATT BLUE

341 ml, Canadian Pilsner Style Lager(5% ABV)

UPPER CANADA LAGER

341ml, Canadian Lager(5% ABV)

UPPER CANADA DARK

341 ml, Canadian Dark Ale(5 %ABV)

GINGER BEER

500 ml, Alcoholic Ginger Beer(4 % ABV)

MASI VALPOLICELLA 750ML

12% ABV, Extra Dry

FOLONARI VALPOL 750ML

12.5% ABV, Extra Dry

PELEE ISL BACO NOIR 750ML

12.5% ABV Dry

BEAUJOLAIS SUPERIOR 750ML

12% ABV, Extra Dry

CARROT HALWA.

GRATED CARROT COOKED IN MILK AND SUGAR

RASMALAI

CURDLED MILK BALLS COOKED IN SWEET MILK WITH SAFFRON AND PISTACHIO FLAVOR

RICE PUDDING

RICE AND MILK SIMMERED TO PERFECTION WITH SAFFRON, CARROT AND CARDAMOM

DOUBLE KE META.

DOUBLE KE META IS A RICH & FESTIVE DESSERT MADE WITH BREAD, GHEE, SUGAR, MILK AND NUTS. IT IS A VERY POPULAR CLASSIC ROYAL DESSERT.