Arvind's Curry and Cocktail

Vegetable Pakora

Fresh potatoes, cauliflower, onions, spinach, Indian aromatic spices, and chickpea flour.

Onion Rings

Fresh onions with aromatic spices and mixed white flour batter.

Paneer Pakora - Homemade Cheese Fritters

Pakoras are fritters which are coated in a chickpea flour batter and mixed with Indian spices.

Fish Pakora - Fish Fritters

Pakoras are fritters which are coated in a chickpea flour batter, mixed with ginger, garlic, cumin, coriander, fenugreek, red pepper, and then deep-fried.

Prawn Pakora

Pakoras are fritters which are coated in a chickpea flour batter, mixed with ginger, garlic, cumin, coriander, fenugreek, and red pepper, then deep-fried.

Chicken Tikka

Boneless white meat with yogurt, garlic, ginger, and Indian spices.

Tandoori Chicken (Half)

Tandoori Fish Tikka

Codfish with yogurt, garlic, ginger, and Indian spices.

Hara Bhara Tikka

Chicken thigh with mint, cilantro, garlic, ginger, mustard oil, and Indian spices.

Malai Tikka

Chicken breast with cashew cream and mild Indian spices.

Chicken Sea Kabab

Mint seasoned chicken blended with spices, onions, and peppers.

Murg Bhatti

Chicken leg with soya sauce, ginger, garlic, lemon juice, mustard oil, and Indian spices.

Chicken Angara

Chicken breast with ginger, garlic, red chillies, lemon juice, and Indian spices.

Lamb Seekh Kabab

Mint seasoned lamb blended with spices, onions, and peppers.

Tandoori Prawns

Jumbo prawns with yogurt, garlic, ginger, and Indian spices.

Achari Salmon

Salmon with garlic, ginger, onions, lemon juice, mango, mustard oil, and aromatic spices.

Paneer Tikka

Homemade cheese cubes with yogurt, garlic, ginger, chickpea flour, and Indian spices.

Chicken Curry

A traditional chicken curry cooked in tomatoes and onion sauce with ground ginger, garlic, and Indian spices.

Chicken Korma

Chicken cooked in a creamy onion sauce with salt, black pepper, almonds, cashew paste, and Indian spices.

Chicken Vindaloo

Chicken cooked in a tangy sharp sauce with vinegar, potatoes, and hot spices. A specialty of Goa.

Chicken Tikka Masala

Chicken tikka is cooked in a thick sauce with ginger, garlic, tomatoes, onions, and freshly ground spices.

Chilli Chicken

Chicken cooked with green chillies, tomatoes, peppers, onions, and hot spices.

Mango Chicken

Chicken pieces cooked in a sweet onion gravy, mango chutney, and Indian spices.

Dhaba Chicken

Tandoori chicken cooked in thick masala sauce with garlic, cream, ginger, and Indian spices.

Malai Chicken

Chicken cooked with cashew cream, onions, tomatoes, garlic, and ginger sauce.

Karahi Chicken

Chicken cooked with fresh onions, tomatoes, peppers, garlic, ginger, thick tomato sauce, and aromatic spices.

Coconut Chicken

Chicken cooked with coconut milk, onions, garlic, ginger, cream, and Indian spices.

Chicken Sesame

Chicken cooked with sesame seeds, onions, tomato gravy, garlic, ginger, and Indian spices.

Fish Masala

Fish cooked in a thick sauce with ginger, garlic, tomatoes, onions, and freshly ground spices.

Prawn Masala

Prawn cooked in a thick sauce with ginger, garlic, tomatoes, onions, and freshly ground spices.

Fish Vindaloo

Fish cooked in a tangy, sharp sauce with vinegar, potatoes, and hot spices.

Prawn Vindaloo

Prawn cooked in a tangy, sharp sauce with vinegar, potatoes, and hot spices.

Prawn Curry

Jumbo prawns curry cooked in a tomato-onion sauce with ground ginger, garlic, and Indian spices.

Lamb Curry

Lamb cooked in traditional curry sauce with garlic, ginger, and Indian spices.

Lamb Korma

Lamb cooked in an onion-cream sauce with salt, peppers, almonds, cashew paste, and Indian spices.

Lamb Vindaloo

Lamb cooked in a tangy, sharp sauce with vinegar, potatoes, and hot spices.

Palak Lamb

Lamb cooked with spinach, onions, garlic, and chickpea flour.

Lamb Masala

Lamb cooked in thick sauce with garlic, ginger, tomatoes, onions, and freshly ground spices.

Goat Curry

Traditional goat curry cooked with onions, tomatoes, garlic, ginger, and Indian spices.

Goat Masala

Goat cooked in a thick sauce with garlic, ginger, tomatoes, onions, and freshly ground spices.

Dal Makhani

Creamed lentils cooked with aromatic spices.

Aloo Gobhi

Cauliflower and potatoes cooked with onions, tomatoes, garlic, ginger, and Indian spices.

Jeera Aloo

Potato cooked with cumin seeds and aromatic spices.

Chilli Paneer

Homemade cheese cubes cooked with green chillies, tomatoes, onions, peppers, and hot spices.

Chana Masala

Chickpeas cooked in a thick sauce with garlic, ginger, tomatoes, onions, and freshly ground spices.

Eggplant Bhartha

Mashed eggplant sauteed with onions, tomatoes, garlic, ginger, and green peas. Seasoned with aromatic spices.

Malai Kofta

Fresh vegetables and paneer balls cooked with onions, tomatoes, cashew nuts, ginger, and garlic. Served in a buttery curry sauce.

Matar Paneer

Homemade fresh cheese cubes and peas cooked in a curry sauce of onions, ginger, garlic, cream, and Indian spices.

Palak Paneer

Homemade cheese cooked with spinach, onions, garlic, ginger, and chickpea flour.

Aloo Matar

Potatoes and peas cooked in a curry sauce with onions, fresh ginger, garlic, and spices.

Mango Paneer

Cheese cubes cooked in a sweet onion gravy with mango slices.

Butter Paneer

Homemade cheese cubes cooked in a buttery tomato sauce with cream, garlic, ginger, fenugreek, and other spices.

Paneer Tikka Masala

Paneer tikka cooked in a thick sauce with garlic, ginger, tomatoes, onions, and freshly ground spices.

Navratan Korma

Fresh mixed vegetables in an onion-cream sauce with salt, black pepper, almonds, cashew paste, and Indian spices.

Paneer Vindaloo

Paneer cooked in a tangy sharp sauce with vinegar, potatoes, and hot spices.

Vegetable Vindaloo

Vegetable cooked in a tangy sharp sauce with vinegar, potatoes, and hot spices.

Bhindi Masala

Okra, fresh onions, ginger, and exotic spices.

Pulao Rice

Basmati rice cooked with green peas, carrots, and Indian spices.

Vegetable Biryani

Fresh cauliflower, broccoli, carrots, peppers, onions, and green peas. Cooked with basmati rice and Indian spices.

Chicken Biryani

Basmati rice cooked with chicken breast, garlic, ginger, onions, and Indian aromatic spices.

Lamb Biryani

Basmati rice cooked with boneless lamb, garlic, ginger, onions, and aromatic Indian spices.

Prawn Biryani

Basmati rice cooked with jumbo prawns, garlic, ginger, onions, and aromatic Indian spices.

Goat Biryani

Basmati rice cooked with bone-in goat, garlic, ginger, onions, and aromatic Indian spices.

Naan

A soft and fluffy bread leavened with white flour.

Garlic Naan

Naan embedded with chunks of fresh garlic.

Paneer Naan

Naan stuffed with homemade cheese, herbs, and spices.

Keema Naan

Naan stuffed with minced chicken or lamb and spices.

Onion Kulcha

Naan stuffed with onions, herbs, and spices.

Lachha Paratha

Buttered and layered unleavened whole wheat bread.

Aloo Paratha

Paratha stuffed with potatoes, herbs, and spices.

Achar

Spicy mixed pickles.

Papadum (2 pcs)

Two pieces of lentil crackers.

Mango Chutney

Sweet chutney.

Raita

Cool whipped yogurt with cucumbers, potatoes, carrots, and herbs.

Rice Pudding (Kheer)

Mango Ice Cream

Cooked with milk and almonds. Served cold.

Veggie Special

Naan, rice, salad, and a choice of dal makhani, chana masala, or shahi paneer.

Lamb Special

Lamb curry, naan, rice, and salad.

Goat Special

Goat curry, naan, rice, and salad.

Seafood Special

Naan, rice, salad and a choice of prawn curry or fish curry.