Apollonia Restaurant
Place Settings
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Number of Plastic Cutlery
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Appetizers
Spanakopita
Feta, herbs, spinach, wrapped in phyllo.
$14.00
Olives
A mix of kalamata and green olives.
$8.00
Grilled Zucchini
Served with tzatziki.
$14.00
Kefedes
Traditional beef meatballs.
$18.00
Salads
Greek Salad
Cucumber, tomato, bell peppers, red onions, feta, and balsamic vinaigrette.
$19.00
Caesar Salad
Romaine lettuce, parmesan, and caesar dressing.
$16.00
Souvlakia
Souvlakia served with rice, lemon roasted potatoes, Greek salad and tzatziki.
Chicken Souvlakia
$27.00
Lamb Souvlakia
$29.00
Prawn Souvlakia
$30.00
Spreads
Spread served with pita bread.
Tzatziki
Greek yogurt, garlic, dill, and EVOO.
$9.00
Taramosalata
Fish roe, potato, lemon, and EVOO.
$10.00
Hummus Greek Style
Chickpeas, tahini, garlic, mint, and EVOO.
$10.00
Melitzanosalata
Grilled eggplant, peppers, parsley, garlic, and EVOO.
$13.00
Entrees
Entrees are served with rice, lemon roasted potatoes, Greek salad, and tzatziki.
Mousaka
Layers of eggplant, zucchini, ground beef and bechamel.
$28.00
Roast Lamb
4-hour slow-roasted lamb shoulder.
$34.00
Brizola
Nine ounces Greek-style center cut pork chop.
$30.00
Greek Ribs
Dry, slow-roasted pork ribs.
$33.00
Lamb Chops
Three flame grilled Greek-style chops.
$35.00
Wild BC Salmon
Herb grilled salmon fillet.
$29.00
Spanakopita Dinner
$25.00
Dessert
Baklava
Sheets of phyllo pastry layered with almonds, walnuts, cinnamon and syrup.
$11.00
Ekmek
Layers of whipped cream, creamy custard, shredded phyllo, and topped with cinnamon and roasted almonds.