Amaya Express Burlington

Pakora Basket (6 pcs)

mixed vegetable spiced fritters, served with mint chutney (vegan option -with tamarind chutney)

Onion Bhaji

Light and crisp white onion fritters with a side of tamarind chutney.

Cauli Pataka

lightly spiced cauliflower florets tossed in a honey garlic sauce and garnished with toasted sesame seeds

Fish Pakora

fish filets lightly battered & deep fried, served with mint chutney

Veg Fried Momos (8 pcs)

Momos are a popular street food from the North East - dumplings made from flour with a savory veg stuffing, served with szechuan sauce.

Ginger Chicken Fried Momos (8 pcs)

Momos packed with juicy chicken, tender vegetables and ginger, served with szechuan sauce

Paneer Tikka (10 pcs) with a Butter naan

delicious tandoori snack - paneer (Indian cottage cheese cubes), bell peppers & onions marinated in a spiced yogurt-based marinade, arranged on skewers and grilled in the oven. Served with mint chutney

Red Masala Chicken Tikka (4 pcs) with a Butter naan

tender pieces of seasoned chicken breast cooked in tandoor, served with mint chutney

Red Masala Chicken Tikka (10 pcs) with a Butter naan

tender pieces of seasoned chicken breast cooked in tandoor, served with mint chutney

Afghani Chicken Tikka (4 pcs) with a Butter naan

boneless chicken breast chunks in a creamy cashew nut based marinade & Mughlai spice mix, served with mint chutney

Afghani Chicken Tikka (10 pcs) with a Butter naan

boneless chicken breast chunks in a creamy cashew nut based marinade & Mughlai spice mix, served with mint chutney

Tandoori Quarter Chicken with a Butter naan

A quarter of a chicken marinated in a flavourful yogurt seasoning and baked, served with mint chutney.

Tandoori Half Chicken with a Butter naan

A half of a chicken marinated in a flavourful yogurt seasoning and baked, served with mint chutney.

Tandoori Whole Chicken Meal with a Butter naan

A juicy chicken marinated in a flavourful yoghurt seasoning and baked, served with mint chutney.

Chicken Seekh Kebab with a Butter naan

Spiced ground chicken threaded onto skewers and grilled, served with mint chutney.

Lamb Seekh Kebab with a Butter naan

Minced lamb marinated in a variety of spices, skewered and grilled, served with mint chutney.

Coconut Rice

Lemon Rice

fragrant tangy South Indian rice dish infused with Indian spices and tangy, zesty lemon

Tomato Rice

a simple, flavorful & delicious South Indian one pot rice dish made with basmati rice, tomatoes, spices & herbs

Tawa Veg Pulao

Enjoy a traditional Indian-style spiced fried rice.

Mutter Pulao

Rice and peas tossed in mild spices.

Plain Naan

Perfect with any curry gravy! Plain Indian flat bread baked in a tandoori oven.

Butter Naan

Plain Indian flat bread brushed with melted butter.

Garlic Naan

Indian flat bread topped with fresh garlic and coriander leaves baked in the tandoori oven.

Chili Garlic Naan

with a generous sprinkle of red chili flakes - for the brave!

Pickled Garlic Naan

A delicious Indian flat bread topped with pickled garlic!

Kashimiri Naan

A sweet buttered naan stuffed with a unique cashew nut, coconut & raisin filling

Onion Kulcha

Round Indian flat bread filled with seasoned onions.

Aloo Parantha

Delicious Indian pan-fried flat bread.

Tandoori Roti

Chicken Biryani

Tender pieces of seasoned chicken pan-fried with basmati rice and traditional spices.

Chicken Korma Biryani

Our mildest biryani, contains nuts

Lamb Biryani

Juicy pieces of seasoned lamb pan-fried with basmati rice and a unique blend of authentic spices.

Steak Biryani

Tender pieces of juicy steak pan-fried with basmati rice and traditional spices.

Fish Biryani

Fragrant rice mixed with seasoned pieces of fish and a delicious blend of authentic spices.

Shrimp Biryani

Fresh shrimp pan-fried with basmati rice and traditional spices.

Coastal Prawns

Large prawns simmered in a flavourful coconut sambhal sauce.

Lemon Fish Curry

Grab a refreshing tomato based curry filled with tender pieces of fish and seasoned with fresh lemon.

Roasted Fish Curry

Pieces of roasted fish served in a richly flavoured Indian curry.

Coastal Fish Curry

Fish of the day cooked in coconut sambhal sauce.

Butter Chicken

Tender pieces of seasoned chicken served in a creamy tomato based curry.

Black Pepper Chicken

A creamy curry seasoned with black pepper and served with tender pieces of chicken.

Chicken Tikka Masala

Juicy pieces of seasoned chicken served in a creamy tomato based curry gravy.

Country-Style Masala Lime Lamb

Tender pieces of lamb served in a richly spiced curry gravy mixed with a splash of lamb.

Lamb Roganjosh

Lamb in Kashmiri aromatic curry.

Beef Masala

Beef chunks cooked with onions and peppers in a spicy curry.

Spinach Sauce

A creamy spinach sauce filled with choice of meat.

Madras

A richly seasoned spicy red curry filled with choice of meat!

Roast Spice Vindaloo

A spicy curry gravy filled with choice of meat.

Korma

A creamy lightly spiced curry filled with choice of meat.

Chickpeas

Stewed chickpeas placed in a flavourful garam masala curry.

Green Beans

Stir-fried green beans with authentic Indian spices.

Eggplant

Eggplant sauteed with authentic Indian spices.

Cauliflower and Potatoes (Aloo Gobhi)

A delicious combination of fresh potatoes and cauliflower roasted together in a unique bland of spices.

Braised Baby Root Vegetables

Tender braised root vegetables seasoned with authentic Indian herbs,

Kale Jackfruit Curry

A fragrant fruit mixed with fresh kale in a flavourful curry gravy.

Spinach and Paneer

Creamy spinach curry mixed with a soft homemade Indian cheese.

Paneer Makhani

A sweeter, creamy, tomato based curry filled with Indian cheese.

Shahi Paneer

A creamy tomato curry gravy filled with paneer cheese.

Poppadum with Chutney (3 poppadums )

A spicy crisp flat bread cracker, served with tamarind chutney.

Chutneys

Your choice of tangy tamarind or refreshing mint chutney.

Pickle (4 Oz)

Traditional Indian pickles.

Mango Chutney

Let's Party!

Comes with the chef's daily appetizers, choice of five non-vegetarian dishes and three vegetarian dishes, four servings of basmati rice and eight plain naans

Mango Lassi (354 ml)

Mango and yogurt smoothie.