Athenian Bakery

Bougatsa Cheese Feta Pie

Bougatsa pie with barrel creamy feta cheese.

Bougatsa Custard Vanilla Cream Pie

Bougatsa custard vanilla cream pie (sweet pie dusted with icing sugar and cinnamon.

Kasseropita Pie

Tyropita kasseri pie with melted kasseri cheese.

Spanakopita ( Spinach and Feta Pie)

Spanakopita (spinach pie) with barrel feta and fresh spinach and greens from Crete.

Loukanοpita Sausage Pie

Loukanopita (traditional Greek phyllo pastry with sausage).

Baklava Bite

Baklava Roll Saragli

Lightly buttered puff pastry in kantaifi nests filled with smoked walnuts, almonds and pistachios, drizzled with lemon zest and cinnamon.

Portokalopita Orange Pie

Ravani

Kok Chocolate Mini Puff

A sweet burger with fluffy vanilla buns, slightly syrupy, rich pastry cream in between, and topped with milk chocolate glaze.

Profiterol

Individual Profiteroles with fluffy pastry cream, covered in thick bitter chocolate sauce, and topped with milk chocolate shavings.

Tiramisu

Delicious tiramisu with rich white cream and cream cheese, and a fluffy white chocolate sponge cake with coffee flavor and cocoa powder.

Ferrero

Layers of luscious praline and dark chocolate with slivers of almond and caramelized hazelnut, luscious chocolate coating, and a rain of dark chocolate-covered rice grains.

Ekmek Kataifi

Ekmek Kataifi bowl with fluffy white cream, base of syrupy bun with Chios mastic, Ekmek Kataifi sheet, and pieces of roasted almond.

Bueno

Bueno sweet offers a delightful blend of creamy hazelnut filling encased in a crispy wafer, topped with a smooth milk chocolate coating.

Kataifi

Golden baked delicious kadaifi lightly buttered with a mix of fine nuts (walnuts, almonds and pistachios) syruped with lemon aroma.

Galaktompoureko

Delightful traditional Greek sweet, fluffy, not too sweet with semolina custard, unbaked, with a bag containing the syrup.

ION Almond Milk Chocolate (100g)

Indulge in the timeless blend of creamy milk chocolate and roasted almonds with Ion Amygdalou, a leading brand in Greek confectionery for over fifty years.

Ion Milk Chocolate with Whole Hazelnuts

Indulge in the luxurious experience of Ion Milk Chocolate with Whole Hazelnuts - IN THE BAR. This premium chocolate bar offers a perfect harmony of creamy texture, crunchy whole hazelnuts, and a rich, decadent flavor that will tantalize your taste buds. Each bite is a symphony of flavors that will transport you to chocolate paradise. With high-quality ingredients and meticulous craftsmanship, this chocolate bar is a true masterpiece. Elevate your snacking experience with Ion Milk Chocolate.

Ion Milk Chocolate

Noisetta Praline Chocolate Bite

Deli milk chocolate shell filled with smooth praline and a whole hazelnut.

Submarine Mastic Chios Sweet

Chios is renowned as being the home of Mastic Gum, and Sarantis Mastiha (Mastic) preserve is the world's best. A traditional treat - and fancifully named "submarine" in Greek - is to take a spoonful of Mastiha, submerge it in a glass of water, and lick it like a lollipop.

Tsoureki Sweet Brioch Filled with Cocoa Cream

A fluffy, traditional Greek tsoureki brioche filled with rich, velvety cocoa cream. This sweet treat features a soft, braided texture and a delightful chocolatey center.

Tsoureki Sweet Bread infused with Chios Mastic and Mahlepi

A traditional Greek sweet bread made with Chios Mastic and Mahlepi, offering a unique aromatic flavour and soft, fluffy texture.

Coffee Crema

Americano

Cappuccino

Cafe Latte

Latte Macchiato

Freddo Espresso

A chilled espresso, expertly brewed and served cold, with a smooth and creamy texture that is both refreshing and invigorating.

Freddo Cappuccino

Chilled espresso topped with a rich, creamy cold milk foam, and lightly dusted with aromatic cinnamon.

Hot Chocolate

Traditional Greek Coffee

A traditional Greek coffee, slowly brewed in a briki and served in a small cup. Rich, bold, and aromatic, with a velvety foam on top and a full-bodied flavour that reflects generations of Greek coffee culture. Best enjoyed slowly, the authentic Greek way.

Ristretto

Espresso